کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
225089 464475 2009 6 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Modified classification of sorption isotherms
موضوعات مرتبط
مهندسی و علوم پایه مهندسی شیمی مهندسی شیمی (عمومی)
پیش نمایش صفحه اول مقاله
Modified classification of sorption isotherms
چکیده انگلیسی

A new equation is developed in this paper which is further used to divide sorption isotherms into classes which are connected to surface water effects and/or solution water effects and their combinations. It is shown that sorption isotherms can be successfully classified using the new equation into three basic classes I, II (most frequent) and III which roughly correspond to the original Brunauer’s classes. The equation is also used for further division of class II into three subclasses. Criteria for these classifications are presented.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Food Engineering - Volume 91, Issue 1, March 2009, Pages 72–77
نویسندگان
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