کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
2414554 1552097 2012 6 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Effects of sugarcane harvesting with burning on the chemical and microbiological properties of the soil
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک علوم زراعت و اصلاح نباتات
پیش نمایش صفحه اول مقاله
Effects of sugarcane harvesting with burning on the chemical and microbiological properties of the soil
چکیده انگلیسی

Soil microbial biomass represents an important and strategic reservoir of plant nutrients that can be quickly altered due to different soil and crop managements. In this context, the aim of this study was to evaluate the influence of sugarcane harvesting systems, with or without burning, on the chemical and biological properties of the soil. The experiment was conducted on a dystrophic red latosol (Oxisol) soil in 2008, in a commercial area of a sugarcane factory in the municipality of Paraguaçu Paulista, São Paulo state, Brazil. The treatments included areas previously burned, areas with mechanical harvesting and no burning and native forest. Soil samples were collected immediately after the sugarcane harvest from the treatments at a depth of 0–20 cm. The parameters evaluated were: microbial biomass C and N (MB-C and MB-N), total organic C (TOC), recalcitrant C (R-C), labile-C (L-C), total nitrogen (TN), pH, exchangeable cations (Ca2+ + Mg2+ and K+), exchangeable (Al3+) and potential (H+ + Al3+) acidity, and P available in the soil. Soil chemical fertility under the sugarcane without burning was better than under sugarcane with burn. The TOC values for native forest and for the harvesting without burn were higher than those under the sugarcane with burn (148% and 54%, respectively). This superiority was also confirmed for TN, L-C and R-C. An even more significant difference was found under natural forest and sugarcane without burn for MB-C, which was 222% higher under native forest and 102% higher under sugarcane without burn than the value under sugarcane with burn, confirming that MB-C could be a reliable indicator of soil quality for monitoring soils under different sugarcane harvesting systems.

Management of sugarcane harvesting with and without burning influences soil chemical and biological attributes. Fire deeply affects soil chemical and biological properties, as shown here for the microbial biomass-C.Figure optionsDownload as PowerPoint slideHighlights
► Sugarcane harvesting systems, with and without burning, differ in relation to soil chemical and biological attributes.
► Sugarcane harvesting without burning favors soil attributes in relation to the burning.
► Microbial C is an effective soil quality bioindicator to monitor sugarcane management.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Agriculture, Ecosystems & Environment - Volume 155, 15 July 2012, Pages 1–6
نویسندگان
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