کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
2424147 1552946 2009 8 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Swimming depth and thermal history of individual Atlantic salmon (Salmo salar L.) in production cages under different ambient temperature conditions
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک علوم آبزیان
پیش نمایش صفحه اول مقاله
Swimming depth and thermal history of individual Atlantic salmon (Salmo salar L.) in production cages under different ambient temperature conditions
چکیده انگلیسی

Salmon production cages at sites with a pronounced thermal stratification give individual fish an opportunity to choose their thermal environment. The behavioural responses of individual salmon to such stratification, however, are poorly documented. Information about spatial distributions and temperature experience of individual Atlantic salmon (initial weight 1.5 kg) was gathered over a period of 4 months (mid-August to early-December) using data storage tags. Fish were stocked at normal or high densities in triplicate 2000 m3 production cages at 5.6–14.5 (ND) or 15.7–32.1 (HD) kg m− 3, and valid data were collected for 12 ND and 11 HD salmon. There were large inter- and intra-individual variations in swimming depth, with indications that the salmon performed behavioural thermoregulation in an attempt to maintain body temperature within the range of 8–20 °C. Stocking density influenced the average swimming depth and body temperature, indicating competition for preferred thermal space in periods of unfavourably high temperature (towards 20 °C) in large parts of the cage volume. Analysis of temporal behavioural patterns demonstrated a higher variability during day than night and that 60 to 70% of the individuals displayed cyclic diel patterns in either swimming depth or body temperature in at least one out of three sub-periods. The results are discussed in relation to bio-energetic and thermal stress theory and possible consequences for growth variation in salmon cages. Generally, this study suggests that individual swimming depth and body temperature is in part a response to available temperature interacting with stocking density and time of day, while some individual variation cannot be ascribed to the measured variables.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Aquaculture - Volume 290, Issues 3–4, 19 May 2009, Pages 296–303
نویسندگان
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