کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
2826581 1162250 2009 8 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Protein isoprenylation: the fat of the matter
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش گیاه شناسی
پیش نمایش صفحه اول مقاله
Protein isoprenylation: the fat of the matter
چکیده انگلیسی

Protein isoprenylation refers to the covalent attachment of a 15-carbon farnesyl or 20-carbon geranylgeranyl moiety to a cysteine residue at or near the carboxyl terminus. This post-translational lipid modification, which mediates protein–membrane and protein–protein interactions, is necessary for normal control of abscisic acid and auxin signaling, meristem development, and other fundamental processes. Recent studies have also revealed roles for protein isoprenylation in cytokinin biosynthesis and innate immunity. Most isoprenylated proteins are further modified by carboxyl terminal proteolysis and methylation and, collectively, these modifications are necessary for the targeting and function of isoprenylated proteins.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: - Volume 14, Issue 3, March 2009, Pages 163–170
نویسندگان
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