Effects of no tillage and genetic resistance on sunflower wilt by Verticillium dahliae

From 2001 to 2006 crop seasons three field experiments were run to compare the effect of no tillage (NT) vs. conventional tillage (CT) on Verticillium wilt of sunflower. One experiment had sunflower monocropping (SM) and the others the sequence wheat–sunflower (WS) with 6 years of fescue pasture or seven WS cycles as previous crops. All experimental fields have history of the disease. One cultivar with low resistance was used in SM and two genotype-resistance levels (high and low; characterized by six and eight cultivars each, respectively) in the WS sequences. Leaf mottle severity in all environments, Verticillium dahliae colony forming units (CFU)/g of soil in 2005 or 2006 trials, density of microsclerotia in the stem pith at 0.5 m above the soil line in WS, and grain yield and oil content in WS with fescue as previous crop were recorded. Every year, disease severity was higher in CT than in NT in all trials. In SM, disease severity increased during the 3 years in CT from 58% to 88%, while in NT disease severity remained around the initial level (49%). The V. dahliae-CFU/g of soil after 3 years in SM or three cycles of WS was approximately three times higher in CT than in NT. In WS, density of microsclerotia in stem pith were higher in CT than in NT. In WS with fescue pasture as previous crop, grain yield and oil content tend to increase with NT in relation to CT. The combination of NT and high-resistant genotypes reduced the disease and the production of microsclerotia in stem pith to very low values. NT + high resistance should be viewed as a preventative, not a curative disease management option because the microsclerotia persist in soil for a long time. Therefore, NT + high resistance programs should be initiated early, before inoculum builds up to high levels in the soil. Thus, the combination of NT and high-resistant cultivars promises to be an interesting tool to manage V. dahliae and Verticillium wilt in sunflower and would have potential in other crops like alfalfa, cotton or strawberry.