کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
3420092 | 1225873 | 2008 | 7 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
L'évaluation du statut nutritionnel du patient suivi pour un cancer bronchique est un élément important de la prise en charge
دانلود مقاله + سفارش ترجمه
دانلود مقاله ISI انگلیسی
رایگان برای ایرانیان
کلمات کلیدی
Compléments nutritionnels orauxAcides gras oméga 3Omega-3 fatty acid - اسید چرب امگا 3Enteral nutrition - تغذیه انترالNutrition entérale - تغذیه انتروالParenteral nutrition - تغذیه تزریقیNutrition parentérale - تغذیه تزریقیCancer bronchique - سرطان برونشLung cancer - سرطان ریهMalnutrition - سوء تغذیهDénutrition - سوء تغذیه
موضوعات مرتبط
علوم پزشکی و سلامت
پزشکی و دندانپزشکی
بیماری های عفونی
پیش نمایش صفحه اول مقاله
![عکس صفحه اول مقاله: L'évaluation du statut nutritionnel du patient suivi pour un cancer bronchique est un élément important de la prise en charge L'évaluation du statut nutritionnel du patient suivi pour un cancer bronchique est un élément important de la prise en charge](/preview/png/3420092.png)
چکیده انگلیسی
Nutritional status assessment during the comprehensive management of patients treated for cancer is becoming increasingly necessary. Various data are currently available which show a relationship between the nutritional status and certain morbi-mortality parameters. In contrast, there is a paucity of data concerning lung cancer. A relationship between survival and the nutritional status has been found in the literature, exclusively in advanced stages of lung cancer. Unlike that observed in oncological digestive tract surgery, where artificial nutrition is recommended preoperatively in severely malnourished patients, no link has been evidenced between postoperative morbidity and mortality and the preoperative nutritional status in lung surgery. The scientific nutritional societies simply recommend preoperative nutritional assessment. Reflection on management of malnourished patients receiving chemotherapy is still “archaic” and recent studies and recommendations are lacking. Although largely prescribed, oral nutritional supplements have not proven efficient and patient compliance will probably have to be improved. According to “good nutrition practice” rules, the digestive tube should be used when it is functional and in theory, enteral nutrition is indicated in this situation. In addition to the lack of clinical studies, one of the obstacles to its use is cultural with the need to obtain not only patient approval but also that of the prescriber. Parenteral nutrition was discredited in earlier studies. It should probably be reevaluated in the context of new chemotherapeutic molecules and a different way of handling nutrition care. The physiological concept of omega-3 fatty acid modulation of inflammation is of interest in animal studies but the clinical modalities of use remain to be defined and determined. The role of nutrition in the management of lung cancer is still very limited but there are major expectations and many solutions are awaited in the coming years.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Revue de Pneumologie Clinique - Volume 64, Issue 2, April 2008, Pages 92-98
Journal: Revue de Pneumologie Clinique - Volume 64, Issue 2, April 2008, Pages 92-98
نویسندگان
S. Antoun, M. Merad, B. Raynard, P. Ruffie,