کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
4752179 1415997 2017 10 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Regular articleEnhancement of fructose utilization from sucrose in the cell for improved l-serine production in engineered Corynebacterium glutamicum
موضوعات مرتبط
مهندسی و علوم پایه مهندسی شیمی بیو مهندسی (مهندسی زیستی)
پیش نمایش صفحه اول مقاله
Regular articleEnhancement of fructose utilization from sucrose in the cell for improved l-serine production in engineered Corynebacterium glutamicum
چکیده انگلیسی


- Direct utilization of fructose from sucrose in the cell was investigated.
- Heterologous expression of scrK in C. glutamicum improved fructose consumption.
- Co-expression of pfkA and scrK aided fructose consumption and l-serine accumulation.
- The engineered C. glutamicum strain produced 30.6 g/L l-serine in a 5-L bioreactor.
- After two feedings of sucrose, the l-serine production increased up to 37.0 g/L.

Microbial fermentative production of l-serine has attracted increasing attention, and in our previous study, Corynebacterium glutamicum-SYPS-062ΔSSA has been successfully screened and engineered to produce l-serine from sucrose. It was noticed that there was significant fructose accumulation during l-serine fermentation process using sucrose as substrates, which is the preferred carbon resource for this strain. Lack of fructokinase may be responsible for poor fructose utilization. In the present study, a shortcut pathway for fructose utilization has been constructed via heterologous expression of scrK (fructokinase). Furthermore, pfkA (phosphofructokinase) was over-expressed to avoid over accumulation of fructose-6-phosphate, the resulting strain showed significantly improved cell growth and l-serine accumulation. In a 5-L bioreactor, the engineered C. glutamicum strain produced 30.6 g/L l-serine (0.99 mol/mol sucrose yield, with a theoretical maximal yield of 4 mol/mol sucrose), whereas the reference strain produced 20.54 g/L l-serine (with a yield of 0.67 mol/mol sucrose) at 120 h. After two feedings of sucrose, the l-serine production increased up to 37.0 g/L at 96 h.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Biochemical Engineering Journal - Volume 118, 15 February 2017, Pages 113-122
نویسندگان
, , , , , , ,