Performance of Quillaja bark saponin and β-lactoglobulin mixtures on emulsion formation and stability

Performance of Quillaja bark saponin and β-lactoglobulin mixtures on emulsion formation and stability

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Hydrocolloids - Volume 67, June 2017, Pages 178-188

Janaína Teles de Faria, Eduardo Basílio de Oliveira, Valéria Paula Rodrigues Minim, Luis Antonio Minim,