کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
5857012 | 1131990 | 2014 | 4 صفحه PDF | دانلود رایگان |
![عکس صفحه اول مقاله: Article series: Safety of esterified propoxylated glycerol (EPG), a nonabsorbable fat replacer Article series: Safety of esterified propoxylated glycerol (EPG), a nonabsorbable fat replacer](/preview/png/5857012.png)
- Article series explores the safety of esterified propoxylated glycerols (EPGs).
- EPGs are fat- and oil-like substances modified to limit their digestion.
- Studies in experimental animals and humans support its safety.
- Low potential for interaction with lipid-soluble and other nutrients in GI tract.
- Low potential for biologically-meaningful effects at the expected consumption level.
This article introduces a series of articles addressing the safety of esterified propoxylated glycerols (EPGs), a family of fat- and oil-like substances that resemble triglycerides in structure and appearance, but have been modified to prevent or limit their digestion when consumed in food. A general summary of the history, composition, metabolism, and safety of EPGs is provided.
Journal: Regulatory Toxicology and Pharmacology - Volume 70, Supplement 2, 31 December 2014, Pages S91-S94