Cutoff Ostwald ripening stability of alkane-in-water emulsion loaded with eugenol

- Functionality of eugenol in emulsion is linearly associated with loading ratio.
- Stability of emulsions show a parabolic relation with loading ratio.
- Low eugenol loadings increased emulsionś stability due to composition ripening.
- At high eugenol loadings emulsion destabilized due to coalescences.