کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
6391961 1628423 2014 5 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Sensitive determination of melamine leached from tableware by reversed phase high-performance liquid chromatography using 10-methyl-acridone-2-sulfonyl chloride as a pre-column fluorescent labeling reagent
ترجمه فارسی عنوان
تعیین حساسیت ملامین از طریق کوره های مایع با استفاده از کروماتوگرافی مایع با کیفیت بالا با استفاده از 10-متیل آکریدون-2-سولفونیل کلرید به عنوان یک پیش ساز کننده واکنش دهنده فلورسنت
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
چکیده انگلیسی


- HPLC with fluorescence detection was applied to the analysis of melamine for the first time.
- Reversed phase HPLC analysis of melamine was achieved with no ion-pair reagents needed.
- HPLC sensitivity was greatly enhanced through derivatization.

A new and sensitive pre-column derivatization method was developed for the analysis of melamine leached from tableware by high performance liquid chromatography (HPLC) with fluorescence detection. The HPLC sensitivity was greatly enhanced by introducing 10-methyl-acridone-2-sulfonyl chloride (MASC) with excellent fluorescence property into the melamine molecule. Meanwhile, derivatization also greatly increased the hydrophobicity of melamine. Therefore, the common reversed phase column can be used for the HPLC analysis of highly hydrophilic melamine. The detection limit obtained by the proposed method was lower than 0.40 μg/L. This is the first time that HPLC with fluorescence detection was applied to the analysis of melamine. The proposed method was successfully applied to the analysis of melamine leached from tableware. The results indicated that the leaching of melamine from tableware was obvious when hot water or milk was added.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Control - Volume 39, May 2014, Pages 25-29
نویسندگان
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