Influence of multilayer O/W emulsions stabilized by proteins from a novel lupin variety AluProt-CGNA and ionic polysaccharides on d-limonene retention during spray-drying

Influence of multilayer O/W emulsions stabilized by proteins from a novel lupin variety AluProt-CGNA and ionic polysaccharides on d-limonene retention during spray-drying

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Colloids and Surfaces A: Physicochemical and Engineering Aspects - Volume 536, 5 January 2018, Pages 234-241

César Burgos-Díaz, Xaviera Hernández, Traudy Wandersleben, Tamara Barahona, Cristian Medina, Andrés Quiroz, Mónica Rubilar,