Impact of pectin properties on lipid digestion under simulated gastrointestinal conditions: Comparison of citrus and banana passion fruit (Passiflora tripartita var. mollissima) pectins

Impact of pectin properties on lipid digestion under simulated gastrointestinal conditions: Comparison of citrus and banana passion fruit (Passiflora tripartita var. mollissima) pectins

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Hydrocolloids - Volume 52, January 2016, Pages 329-342

Mauricio Espinal-Ruiz, Luz-Patricia Restrepo-Sánchez, Carlos-Eduardo Narváez-Cuenca, David Julian McClements,