Physico-chemical and rheological characterization of poly-gamma-glutamic acid produced by a new strain of Bacillus subtilis

Physico-chemical and rheological characterization of poly-gamma-glutamic acid produced by a new strain of Bacillus subtilis

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: European Polymer Journal - Volume 57, August 2014, Pages 91-98

Alessandra de Cesaro, Suse Botelho da Silva, Vanessa Zimmer da Silva, Marco Antônio Záchia Ayub,