کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
8493797 1552823 2016 42 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Effects of dietary grape seed extract, green tea extract, peanut extract and vitamin C supplementation on metabolism and survival of greenlip abalone (Haliotis laevigata Donovan) cultured at high temperature
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک علوم آبزیان
پیش نمایش صفحه اول مقاله
Effects of dietary grape seed extract, green tea extract, peanut extract and vitamin C supplementation on metabolism and survival of greenlip abalone (Haliotis laevigata Donovan) cultured at high temperature
چکیده انگلیسی
Purported to have diverse health benefits including antioxidant, antimicrobial, anti-inflammatory, and anticarcinogenic properties, 5% Australian grape extract, graded levels of green tea extract, peanut skin extract and vitamin C were supplemented in a commercial abalone diet in order to improve survival of greenlip abalone at high water temperature.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Aquaculture - Volume 464, 1 November 2016, Pages 364-373
نویسندگان
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