Impact of formulation pH on physicochemical protein characteristics at the liquid-air interface

Impact of formulation pH on physicochemical protein characteristics at the liquid-air interface

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: International Journal of Pharmaceutics - Volume 541, Issues 1–2, 25 April 2018, Pages 234-245

Ellen Koepf, Manuela Richert, Björn Braunschweig, Rudolf Schroeder, Gerald Brezesinski, Wolfgang Friess,