
Antioxidant activities of leaf extract of Salvia miltiorrhiza Bunge and related phenolic constituents
Keywords: فعالیت آنتیاکسیدانی; AL, acetone extract of leaves; AR, acetone extract of roots; GAE, gallic acid equivalents; ML, methanol extract of leaves; MR, methanol extract of roots; TP, total phenolic contentSalvia miltiorrhiza Bunge; Leaf; Antioxidant activity; Phenolic compound; H