Keywords: سیانیدین-3-O-گلوکوزید; PLE; Grape marc; Anthocyanins; Phenolic compounds; Antioxidant capacity; Mathematical modeling; Del3Glu; delphinidin-3-O-glucoside; Cy3Glu; cyanidin-3-O-glucoside; Pet3Glu; petunidin-3-O-glucoside; Peo3Glu; peonidin-3-O-glucoside; Mal3Glu; malvidin-3-O-gl
مقالات ISI سیانیدین-3-O-گلوکوزید (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: سیانیدین-3-O-گلوکوزید; Anthocyanins; Spray drying; Copigmentation; Food colorants; cy-3-glc; cyanidin-3-O-glucoside; cy-3-dioxlglc; cyanidin-3-O-dioxalylglucoside; cy-3-malglc; cyanidin-3-O-malonylglucoside; cy-3-xyl; cyanidin-3-O-xyloside; cy-3-rut; cyanidin-3-O-rutinoside;
Protective property of mulberry digest against oxidative stress - A potential approach to ameliorate dietary acrylamide-induced cytotoxicity
Keywords: سیانیدین-3-O-گلوکوزید; MBD; mulberry digest; MBE; mulberry extract; ACR; acrylamide; C3G; cyanidin-3-O-glucoside; C3R; cyanidin-3-O-rutinoside; ROS; reactive oxygen species; MMP; mitochondrial membrane potential; GSH; glutathione; CAT; catalase; SOD; superoxide dismutase; Mulbe
Inhibitory potential of anthocyanin-rich purple and red corn extracts on human colorectal cancer cell proliferation in vitro
Keywords: سیانیدین-3-O-گلوکوزید; Angiogenesis; Anthocyanins; Apoptosis; Colon cancer; Corn; Pigments; ANC; anthocyanin; BAX; B-cell leukaemia/lymphoma-2 associated X protein; BCL-2; B-cell leukaemia/lymphoma-2; C3G; cyanidin-3-O-glucoside; C3G-mal; cyanidin-3-O-(6â³-malonyl-glucoside);
Keywords: سیانیدین-3-O-گلوکوزید; Rubus fruticosus; Polyphenols content; Vitamin C; Cyanidin-3-O-glucoside; Proanthocyanidins; Reactive oxygen species; Cyclooxygenase-2; Interleukin-6; Food analysis; Food composition;
Keywords: سیانیدین-3-O-گلوکوزید; Antioxidants; Dietary fibre; Texture; Vitis vinifera L.; Confectionery; ANOVA; one-way analysis of variance; B; blue; Ch; chlorogenic acid; Cmix; concentrated mixture; Cy-glc; cyanidin-3-O-glucoside; Dp-glc; delphinidin-3-O-glucoside; F1; force necessary
Interaction characterization of preheated soy protein isolate with cyanidin-3-O-glucoside and their effects on the stability of black soybean seed coat anthocyanins extracts
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-glucoside (PubChem CID: 185664); Potassium bromide (PubChem CID: 253877); Disodium hydrogen phosphate (PubChem CID: 71180); Sodium dihydrogen phosphate (PubChem CID: 24204); Hydrogen peroxide (PubChem CID: 784); Hydrochloric acid (PubChem CID
Stability of a cyanidin-3-O-glucoside extract obtained from Arbutus unedo L. and incorporation into wafers for colouring purposes
Keywords: سیانیدین-3-O-گلوکوزید; Arbutus unedo L.; Anthocyanins; Cyanidin-3-O-glucoside; Stability; Wafers;
Cyanidin-3-O-glucoside promotes the biosynthesis of progesterone through the protection of mitochondrial function in Pb-exposed rat leydig cells
Keywords: سیانیدین-3-O-گلوکوزید; Progesterone; Leydig cells; Lead; Cyanidin-3-O-glucoside; cAMP; Cyclic Adenosine 3,5-Monophosphate; CAT; Catalase; CYP11A1; Cytochrome P450 Enzyme Cholesterol Side Chain Cleavage Enzyme; C3G; Cyanidin-3-O-glucoside; ERK 1/2; Extracellular Regulated Kinase
Carbohydrates, volatile and phenolic compounds composition, and antioxidant activity of calabura (Muntingia calabura L.) fruit
Keywords: سیانیدین-3-O-گلوکوزید; FODMAPs; β-Farnesene; Methyl salicylate; Cyanidin-3-O-glucoside; Gallic acid; Flavonoids; Berries; Catechin (PubChem CID: 73160); Cyanidin-3-O-glucoside (PubChem CID: 441667); Delphinidin-3-O-glucoside (PubChem CID: 443650); Gallocatechin (PubChem CID: 6
Cyanidin-3-O-glucoside functions like chemical chaperone and attenuates the glycation mediated amyloid formation in albumin
Keywords: سیانیدین-3-O-گلوکوزید; Bovine serum albumin; Amyloid; Advanced glycation end-products; Confocal microscopy; Cyanidin-3-O-Glucoside;
pH- and ionic strength-dependent interaction between cyanidin-3-O-glucoside and sodium caseinate
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-glucoside; Sodium caseinate; Fluorescence spectroscopy; Interaction; Thermodynamic analysis;
Protection of cyanidin-3-O-glucoside against acrylamide- and glycidamide-induced reproductive toxicity in leydig cells
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-Glucoside; Acrylamide; Glycidamide; Progesterone; ROS; Apoptosis;
Spectroscopic and molecular modelling studies on glycation modified bovine serum albumin with cyanidin-3-O-glucoside
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-glucoside; Bovine serum albumin; Glycation; Circular dichroism; Fluorescence;
Compositional modifications of bioactive compounds and changes in the edible quality and antioxidant activity of 'Friar' plum fruit during flesh reddening at intermediate temperatures
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-glucoside (PubChem CID: 441667); Cyanidin-3-O-rutinoside (PubChem CID: 441674); Protocatechuic acid (PubChem CID: 72); Glucose (PubChem CID: 5793); Malic acid (PubChem CID: 525); Plum fruit; Flesh reddening; Anthocyanins; Phenolics; Antioxida
Effect of preheat treatment of milk proteins on their interactions with cyanidin-3-O-glucoside
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-glucoside; β-lactoglobulin; β-casein; Preheating temperatures; Fluorescence quenching; FT-IR; Interactions;
Cyanidin-3-O-glucoside inhibits the UVB-induced ROS/COX-2 pathway in HaCaT cells
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-glucoside; HaCaT cells; Ultraviolet B (UVB); Reactive oxygen species (ROS); Cyclooxygenase-2 (COX-2);
Storage stability of cranberry puree products processed with hydrothermodynamic (HTD) technology
Keywords: سیانیدین-3-O-گلوکوزید; Cranberry puree; Storage stability; Natural sweetener; Bioactive compounds; Degradation kinetics; Colour; HTD; hydrothermodynamic; C3G; cyanidin-3-O-glucoside; PAC; proanthocyanidin; UTI; urinary tract infections; GAE; Gallic acid equivalent; PPO; polyphe
Cyanidin-3-O-glucoside attenuates amyloid-beta (1-40)-induced oxidative stress and apoptosis in SH-SY5Y cells through a Nrf2 mechanism
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-glucoside; SH-SY5Y cell; Aβ1-40; Oxidative stress; Apoptosis; NrF2/ARE activation; ARE; antioxidant response element; C3G; cyanidin-3-O-glucoside; Aβ; beta-amyloid; ROS; reactive oxygen species; GSH-Px; glutathione peroxidase; H2O2; hydroge
Interaction of cyanidin-3-O-glucoside with three proteins
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-glucoside; Hemoglobin; Myoglobin; Bovine serum albumin; Spectroscopic; Molecular modeling
Alcohol-free fermented blueberry-blackberry beverage phenolic extract attenuates diet-induced obesity and blood glucose in C57BL/6J mice
Keywords: سیانیدین-3-O-گلوکوزید; AFFB; alcohol-free fermented beverage; ALP; alkaline phosphatase; ALT; alanine transaminase; ANC; anthocyanin; AST; aspartate transaminase; BW; body weight; C3G; cyanidin-3-O-glucoside; DEG; differentially expressed gene; DPP-IV; dipeptidyl peptidase-IV;
Shock/Sepsis/Trauma/Critical CareCyanidin-3-O-glucoside attenuates acute lung injury in sepsis rats
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-Glucoside; Sepsis; Acute lung injury; Inflammation; Oxidative stress; nuclear factor kappa-B;
Effects of flavonoids-rich Chinese bayberry (Myrica rubra Sieb. et Zucc.) pulp extracts on glucose consumption in human HepG2 cells
Keywords: سیانیدین-3-O-گلوکوزید; C-3-Glu; Cyanidin-3-O-glucoside; DPPH; 2,2-Diphenyl-1-picrylhydrazyl; GAE; Gallic acid equivalents; M-3-Rha; Myricitin-3-O-rhamnoside; Q-3-Gal; Quercetin-3-O-galactoside; Q-3-Glu; Quercetin-3-O-glucoside; Q-3-Rha; Quercetin-3-O-rhamnoside; Q-3-Glys; Querc
Inhibitory effect of anthocyanin-rich black soybean testa (Glycine max (L.) Merr.) on the inflammation-induced adipogenesis in a DIO mouse model
Keywords: سیانیدین-3-O-گلوکوزید; ACC; acetyl-CoA carboxylase; ALT; alanine aminotransferase; AMPKα; 5â² adenosine monophosphate-activated protein kinase alpha; ANOVA; analysis of variance; AST; aspartate aminotransferase; ATGL; adipose triacylglycerol lipase; BBC; ethanol extracts of b
Determination of anthocyanins from black carrots by UHPLC-PDA after ultrasound-assisted extraction
Keywords: سیانیدین-3-O-گلوکوزید; BEH; ethylene-bridged-hybrid; CID; collision induced dissociation; CV; coefficient of variation; cya 3-O-glc; cyanidin-3-O-glucoside; cya-xyl-gal; cyanidin 3-(2â³-XylGal); cya-xyl-glc-gal; cyanidin 3-(2â³-Xyl-6â³-Glc-Gal); cya-xyl-glc-gal sinapoyl; cya
Ultraviolet-B radiation applied to detached peach fruit: A study of free radical generation by EPR spin trapping
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-glucoside; EPR spin trapping; Free radicals; Post harvest; Prunus persica L. Batsch; UV-B radiation; ABTS+; 2,2â²-azinobis(3-ethylbenzothiazoline-6-sulphonic acid radical cation; AsA; ascorbate; C; alkyl radicals; C-3-O-G; cyanidin-3-O-gluco
Cyanidin-3-O-glucoside modulates intracellular redox status and prevents HIF-1 stabilization in endothelial cells in vitro exposed to chronic hypoxia
Keywords: سیانیدین-3-O-گلوکوزید; ARE; antioxidant responsive element; C3G; cyanidin-3-O-glucoside; HIF-1; hypoxia inducible factor-1; HO-1; heme oxygenase-1; HUVECs; human umbilical vein endothelial cells; MMP; matrix metalloproteinase; NQO-1; NAD(P)H:quinone oxidoreductase; Nrf2; NF-E2-
Effect of cyclodextrins on the thermodynamic and kinetic properties of cyanidin-3-O-glucoside
Keywords: سیانیدین-3-O-گلوکوزید; Anthocyanin; Cyanidin-3-O-glucoside; Cyclodextrin; Hydration equilibrium constant; Inclusion complex; Kinetic constants;
Antioxidant capacity of anthocyanins from Rhodomyrtus tomentosa (Ait.) and identification of the major anthocyanins
Keywords: سیانیدین-3-O-گلوکوزید; Rhodomyrtus tomentosa; Anthocyanins; Antioxidant activity; Cyanidin-3-O-glucoside;
Neuroprotective effect of cyanidin-3-O-glucoside anthocyanin in mice with focal cerebral ischemia
Keywords: سیانیدین-3-O-گلوکوزید; Permanent middle cerebral artery occlusion; Cyanidin-3-O-glucoside; Neuroprotective; Cytochrome c; Apoptosis-inducing factor
Anthocyanin condensation reactions under high hydrostatic pressure
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-glucoside; High hydrostatic pressure; Vitisin A derivative; First order reaction; Antioxidant capacity; Wine and SO2
Inhibition of nitric oxide biosynthesis by anthocyanin fraction of blackberry extract
Keywords: سیانیدین-3-O-گلوکوزید; Cyanidin-3-O-glucoside; Blackberry extract; iNOS; NF-κB; ERK-1/2; Macrophages
Oxidative stress in handball players: effect of supplementation with a red orange extract
Keywords: سیانیدین-3-O-گلوکوزید; Red oranges; Cyanidin-3-O-glucoside; Antioxidants; Exercise; Human; Dietary supplementation;