Keywords: بهینه سازی استخراج; Extraction optimization; Pomegranate; Punicalagin; Punicalin;
مقالات ISI بهینه سازی استخراج (ترجمه نشده)
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Sample preparation optimization in fecal metabolic profiling
Keywords: بهینه سازی استخراج; Metabolomics; Metabolic profiling; Feces; Extraction optimization; Sample preparation;
Keywords: بهینه سازی استخراج; Eucalyptus globulus leaf; Extraction optimization; Antioxidant activity; Antimicrobial activity; Characterization;
Keywords: بهینه سازی استخراج; Zizyphus jujuba mucilage; Extraction optimization; Average molecular weight; Emulsifying activity; Surface activity; Antiradical activity
Keywords: بهینه سازی استخراج; Veterinary drugs; Pharmaceuticals; Multi-residue method; Various matrices; Extraction optimization; Validation
Polyphenolics in leaves of Paris polyphylla: An important high value Himalayan medicinal herb
Keywords: بهینه سازی استخراج; TP; total phenolics; TT; total tannins; TF; total flavonoids; ABTS; 2,2-azinobis (3-ethylbenzothiazoline-6-sulphonic acid); FRAP; ferric reducing antioxidant power; DPPH; 2,2-diphenyl-1-picryhydrazyl; TPTZ; 2, 4, 6-tripyridyl-s-triazine; HCL; hydrochloric
Multifunctions of Pleurotus sajor-caju (Fr.) Singer: A highly nutritious food and a source for bioactive compounds
Keywords: بهینه سازی استخراج; Pleurotus sajor-caju; Nutrients; Extraction optimization; Phenolic acids; Bioactive properties; COX-2;
Grass Pea (Lathyrus sativus L.) Protein Isolate: The Effect of Extraction Optimization and Drying Methods on the Structure and Functional Properties
Keywords: بهینه سازی استخراج; Drying method; Extraction optimization; FTIR analysis; Functional properties; Grass pea protein isolate; Thermal properties;
PARAFAC HPLC-DAD metabolomic fingerprint investigation of reference and crossed coffees
Keywords: بهینه سازی استخراج; Coffee; Coffea arabica; Extraction optimization; Simplex centroid design; Chromatographic fingerprint; PARAFAC;
Extraction and physicochemical properties of polysaccharides from Ziziphus Jujuba cv. Muzao by ultrasound-assisted aqueous two-phase extraction
Keywords: بهینه سازی استخراج; UAATPE; ultrasound assisted aqueous two-phase extraction; ATPS; aqueous two-phase system; ATPE; aqueous two-phase extraction; ZMP; the polysaccharides from Ziziphus Jujuba cv. Muzao; RSM; response surface methodology; BBD; Box-Behnken design; UV; ultravio
Cold extraction of phenolic compounds from watercress by high hydrostatic pressure: Process modelling and optimization
Keywords: بهینه سازی استخراج; Nasturtium officinale; Phenolic acids; Flavonoids; High hydrostatic pressure; Extraction optimization; Igd; isorhamnetin glycoside derivatives; Kgd; kaempferol glycoside derivatives; P; pressure; Qgd; quercetin glycoside derivatives; S; solvent; T; proces
Optimization of yield and quality of agar polysaccharide isolated from the marine red macroalga Pyropia yezoensis
Keywords: بهینه سازی استخراج; Agar; Physical property; Extraction optimization; Macroalga; Red seaweed; Pyropia yezoensis;
Technological properties of milk gels produced by chymosin and wild cardoon rennet optimized by response surface methodology
Keywords: بهینه سازی استخراج; Wild cardoon; Extraction optimization; RSM; Plant rennet; Rheology; Milk gelation;
Development of a simple multi-residue determination method of 80 veterinary drugs in Oplegnathus punctatus by liquid chromatography coupled to quadrupole Orbitrap mass spectrometry
Keywords: بهینه سازی استخراج; Veterinary drugs; Multi-residue; Fish tissues; Extraction optimization; Orbitrap;
Extraction of bio-active compounds from Ethiopian plant material Rumex abyssinicus (mekmeko) root-A study on kinetics, optimization, antioxidant and antibacterial activity
Keywords: بهینه سازی استخراج; Rumex abyssinicus; Box-Behnken-design; Antioxidant activity; Antibacterial activity; Extraction optimization; Mathematical modeling;
Identification and efficient extraction method of phlorotannins from the brown seaweed Macrocystis pyrifera using an orthogonal experimental design
Keywords: بهینه سازی استخراج; Brown algae; Extraction optimization; Macrocystis pyrifera; Phlorotannins identification; Taguchi orthogonal array;
Optimization extraction conditions for improving phenolic content and antioxidant activity in Berberis asiatica fruits using response surface methodology (RSM)
Keywords: بهینه سازی استخراج; TP; total phenolics; TA; total anthocyanins; TT; total tannins; TF; total flavonoids; ABTS; 2,2-azinobis (3-ethylbenzthiazoline-6-sulphonic acid); FRAP; ferric reducing antioxidant power; DPPH; 2,2-diphenyl-1-picryhydrazyl; RSM; response surface methodolo
Optimizing the extraction of anti-tumor alkaloids from the stem of Berberis amurensis by response surface methodology
Keywords: بهینه سازی استخراج; BBD, Box–Behnken design; RSM, response surface methodology; BBAs, alkaloids of Bereris amurensis RuprAlkaloids of Berberis amurensis Rupr. (BAAs); Response surface methodology; Extraction optimization; Anti-tumor activity
Antioxidant activity and optimization of extraction of polysaccharide from the roots of Dipsacus asperoides
Keywords: بهینه سازی استخراج; Dipsacus asperoides; Polysaccharide; Antioxidant activities; Extraction optimization;
Extraction optimization of polysaccharide from Zanthoxylum bungeanum using RSM and its antioxidant activity
Keywords: بهینه سازی استخراج; Zanthoxylum bungeanum polysaccharide; Antioxidant activity; Extraction optimization;
Experimental designs characterizing seasonal variations and solvent effects on the quantities of coumarin and related metabolites from Mikania laevigata
Keywords: بهینه سازی استخراج; Extraction optimization; Simplex–centroid design; Coumarin; Mikania laevigata Schultz. Bip. leaves; Secondary metabolites
Extraction optimization approach to improve accessibility of functional fraction based on combination of total polyphenol, chromatographic profiling and antioxidant activity evaluation: Pyracantha fortuneana fruit as an example
Keywords: بهینه سازی استخراج; PFF; P. fortuneana fruits; TAA; total antioxidant activity; RSM; response surface methodology; TP; total polyphenolic content; TPc; total proanthocyanin content; TAc; total anthocyanin content; TF; total flavonoid content; OE; optimized extract; HPLC-DA
Application of response surface methodology for obtaining lettuce (Lactuca sativa L.) by-products extracts with high antioxidative properties
Keywords: بهینه سازی استخراج; Lettuce; Response surface methodology; Extraction optimization; Total reducing capacity; Antioxidant capacity
Statistical mixture design selective extraction of compounds with antioxidant activity and total polyphenol content from Trichilia catigua
Keywords: بهینه سازی استخراج; Catuaba; Extraction optimization; Mixture modeling; Simplex-centroid design; Trichilia catigua barks
Principal component and Tucker3 analyses of high performance liquid chromatography with diode-array detection fingerprints of crude extracts of Erythrina speciosa Andrews leaves
Keywords: بهینه سازی استخراج; Extraction optimization; Simplex centroid design; Tucker3; Principal components; Erythrina speciosa Andrews leaves
Extraction optimization of bioactive compounds (crocin, geniposide and total phenolic compounds) from Gardenia (Gardenia jasminoides Ellis) fruits with response surface methodology
Keywords: بهینه سازی استخراج; Extraction optimization; Bioactive compounds; Gardenia fruits; Response surface methodology
Extraction optimization of xylanases obtained by solid-state cultivation of Bacillus circulans BL53
Keywords: بهینه سازی استخراج; Solid-state cultivation; Extraction optimization; Bacillus circulans; Xylanases; Industrial fibrous soy residue