Keywords: Akt; protein kinase B; DM; differentiation medium; ERK; extracellular regulated protein kinase; FABP4; fatty acid binding protein 4; FASN; fatty acid synthase; GAPDH; glyceraldehyde-3-phosphate dehydrogenase; GLUT4; glucose transporter type 4; HE; Haemato
مقالات ISI (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: Cardiovascular disease; Diet; Atherosclerosis; Alimentation; Athérosclérose; Maladies cardiovasculaires; 14-item FFQ; 14-item Food Frequency Questionnaire; CDQ2; Cardiovascular dietary questionnaire 2; GS; Global score; MUFA; Mono Unsaturated Fatty Acid
Keywords: Almonds; Walnuts; Endothelial Function; sVCAM; Flow mediated dilation (FMD); MUFA; PUFA;
Keywords: Plasma fatty acids; Adiposity; Cardiometabolic profile; Weight loss; Obese adolescents; apoA1; apolipoprotein A1; apoB; apolipoprotein B; BMI; body mass index; CRP; C-reactive protein; CVD; cardiovascular diseases; DBP; diastolic blood pressure; DHA; doco
Keywords: 2,7-DCF; 2,7-dichlorofluorescein; BF3; boron trifluoride; CE 22:0; cholest-5-eÏ-3β-yl-docosanoate; CLA; conjugated linoleic acid; DHA; docosahexaenoic acid; EPA; eicosapentaenoic acid; FA; fatty acid; FAME; fatty acid methyl esters; FFA; free fatty acid
Keywords: Anaerobic digestion of food waste; Biogas; Waste cooking oil; Feed/inoculum ratios; Digestate; FW; Food Waste; AD; Anaerobic Digestion; F/I; Feed/Inoculum; EE; Ether Extract; VFA; Volatile Fatty Acids; LCFA; Long Chain Fatty Acids; SFA; Saturated Fatty Ac
Keywords: Oxygenated lipids; Endocannabinoids; Sphingolipids; Fatty acids; Metabolic profiling; Non-invasive sampling; ad; atopic dermatitis; Aea; arachidonoylethanolamide (anandamide); Ag; arachidonoylglycerol; Cox; cyclooxygenase; %cv; coefficient of variance; Fa
Keywords: USDA; United States Department of Agriculture; NDL; Nutrient Data Laboratory; NDI; Nutrient Database Improvement; QC; quality control; SFA; saturated fatty acids; MUFA; monounsaturated fatty acids; PUFA; polyunsaturated fatty acids; TFA; trans fatty acids
Keywords: FA; fatty acids; EFA; essential fatty acids; PUFA; polyunsaturated fatty acids; SFA; saturated fatty acids; MUFA; monounsaturated fatty acids; FAME; fatty acid methyl esters; SST; sea surface temperature; Mediterranean Sea; Posidonia oceanica; Cymodoceano
Keywords: diet; fatty acids; metabolomics; metabolic profiling; primordial prevention; BMI; Body mass index; E%; Percentage of total energy intake; HDL; High-density lipoprotein; HDL-C; High-density lipoprotein cholesterol; IDL; Intermediate-density lipoprotein; LD
Keywords: ALA; Alpha linolenic acid; AA; Arachidonic acid; BDNF; Brain derived neurotrophic factor; CREB; cAMP regulatory element binding protein; DHA; Docosahexanoic acid; LA; Linoleic acid; MUFA; Monounsaturated fatty acids; NGF; Nerve growth factor; NA; Nervonic
Keywords: Avena sativa L; Avena nuda L; Fatty acid composition; Atherogenic and thrombogenic indices; AI; atherogenicity index; FA; fatty acid; MUFA; monounsaturated fatty acids; PUFA; polyunsaturated fatty acids; SFA; saturated fatty acids; TI; thrombogenicity ind
Keywords: DAFB; days after full bloom; EEC; European economic community; EFSA; European food safety authority; EVOO; extra virgin olive oil; FA; free acidity; FAEEs; fatty acid ethyl esters; FATH; fruit abscission threshold; FR; fruit ripening; IOC; International O
Keywords: AQY; apparent quantum yield; BHT; butylated hydroxytoluene; DCM; dichloromethane; DGCC; diacylglyceryl carboxyhydroxymethylcholine; DGDG; digalactosyldiacylglycerol; DGTA; diacylglyceryl hydroxymethyl-trimethyl-β-alanine; DGTS; diacylglyceryl trimethylho
Keywords: Olive oil by-products; Polyphenols; Inflammation; Glucose metabolism; NMR based metabolomics; Foodomics; ABTS; 2,2â²-azinobis 3-ethylbenzothiazoline-6-sulfonate; AFOA; Aldehydic form of oleuropein aglycone; d6-DSS; 2,2-dimethyl-2-silapentane-d6-5-sulfo
Keywords: Wine by-products; Lactating ewes; Meat quality; Intramuscular fat; ADF; acid detergent fibre; BH; biohydrogenation; CCW; cold carcass weight; CLA; conjugated linoleic acid; FA; fatty acid; FAME; fatty acid methyl ester; HCW; hot carcass weight; GP; grape
Keywords: GAE; gallic acid equivalent; IP; induction period; MUFA; monounsaturated fatty acid; PC; principal component; PUFA; polyunsaturated fatty acid; TPC; total phenolic content; SFA; saturated fatty acid; UFA; unsaturated fatty acid; Oxidative stability; Ranci
Keywords: Apo; apolipoprotein; AA; African American; BMI; body mass index; CRP; high sensitivity c-reactive protein; CVD; cardiovascular disease; EA; European American; GLM; generalized linear modeling; HDL-C; serum HDL cholesterol; HDL-P; plasma HDL particles; LDL
Keywords: AI; atherogenicity index; CLA; conjugated linoleic acid; CV; coefficient of variation; CVD; cardio vascular disease; FA; fatty acid; FAMEs; fatty acid methyl esters; FID; flame ionization detector; GC; Gas Chromatography; HPLC; high performance liquid Chr
Keywords: ACC; acetyl-CoA carboxylase; ACLY; ATP-citrate lyase; AGPAT; 1-acyl-glycerol-3-phosphate acyltransferase; ALA; α-linoleic acid (18:3n-3); ARA; arachidonic acid; ATP; adenosine triphosphate; BBzP; butyl-benzyl phthalate; BFR; brominated flame retardants;
Keywords: ADG; average daily weight gain; aNDF; neutral detergent fiber assayed with a heat stable amylase and expressed inclusive of residual ash; BW; body weight; CCW; cold carcass weight; CKL; cook loss; CLA; conjugated linoleic acids; CG; crude glycerin; DM; dr
Keywords: SFA; saturated fatty acid; UFA; unsaturated fatty acid; PUFA; polyunsaturated fatty acid; MUFA; monounsaturated fatty acid; MCFA; medium chain fatty acid; LCFA; long chain fatty acid; VLCFA; very long chain fatty acid; BCFA; branch chain fatty acid; DT; d
Keywords: Ag+-HPLC; silver-ion high performance liquid chromatography; ALA; α-linolenic acid (c9c12c15C18:3); BH; biohydrogenation; BI; biohydrogenation intermediates; BH_ALA; α-linolenic acid biohydrogenation index; BH_LA; linoleic acid biohydrogenation index; c
Keywords: Obesity; Energy metabolism; Dietary fats; Postprandial period; Thermogenesis; MIT; meal-induced thermogenesis; MUFA; monounsaturated fatty acids; SFA; saturated fatty acids; SMCSFA; short- and medium-chain saturated fatty acids; LCSFA; long-chain saturate
Keywords: AI; atherogenicity indices; CVD; cardiovascular disease; FA; fatty acids; FAMEs; fatty acid methyl esters; GLC; gas-liquid chromatography; MA; margarine; MUFA; monounsaturated fatty acids; PHF; partly hydrogenated fats; PUFA; polyunsaturated fatty acids
Keywords: n-3 PUFA lipid sources; fatty acid composition; mRNA expression levels; forced swimming test; Wistar rat model; ALA; alpha-linolenic acid; ALP; alkaline phosphatase; ALT; alanine aminotransferase; AST; aspartate aminotransferase; BDNF; brain-derived neuro
Keywords: CLA; Lipid sources; Longissimus muscle; Protected fat; Soybean grains; Subcutaneous fat; aNDF; neutral detergent fiber assayed with a heat stable amylase and expressed inclusive of residual ash; BW; body weight; DM; dry matter; EE; ether extract; FA; fatt
Keywords: Gene expression; Mitochondria; MUFA; Oxidative stress; PUFA; Telomere;
Keywords: ADFI; average daily feed intake; ADG; average daily gain; AGPs; antibiotic growth promoters; AI; atherogenic index; AJO; ajwain oil; BW; body weight; BMD; bacitracin methylene disalicylate; CLO; clove bud oil; CNO; cinnamon bark oil; EE; ether extract; CP
Keywords: MA; malic acid; D-MA; D-malic acid; L-MA; L-malic acid; DL-MA; DL-malic acid; LAB; lactic acid bacteria; HPLC; high performance liquid chromatography; DM; dry matter; WSC; water soluble carbohydrates; CP; crude protein; aNDF; neutral detergent fiber assay
Keywords: AA; Arachidonic acid; CFU-GM; Colony forming unit-granulocyte-macrophage; DHA; Docosahexaenoic acid; EMH; Extramedullary hematopoiesis; EMM; Extramedullary myelopoiesis; EPA; Eicosapentaenoic acid; FA; Fatty acid; Lc; Long chain; MCV; Mean corpuscular vol
Keywords: Lipolysis; Lipogenesis; Synthesis; Oxidation; Fish; ACC; Acetyl-CoA carboxylase; ATGL; Adipose triacylglyceride lipase; CM; Chylomicron; CO; Canola oil; CPT; Carnitine palmitoyltransferase; ELOVL; Elongation of very long chain fatty acids; FABP; Fatty aci
Keywords: ACC; acetyl CoA carboxylase; ACYL; ATP citrate lyase; Akt2; rac-β-serine-threonine kinase; ALA; α-linolenic acid; ALT; alanine aminotransferase; ARA; arachidonic acid, 20:4,Ï6; AST; aspartate aminotransferase; ATGL; adipocyte triglyceride lipase; CD36;
Keywords: Docosahexaenoic acid; Eicosapentaenoic acid; Lipid droplets; Phaeodactylum tricornutum; Polyunsaturated fatty acid; Triacylglycerol; ACCase; acetyl-CoA carboxylase; ACP; acyl carrier protein; ALA; α-linolenic acid; ATS1; plastidic glycerol-3-phosphate ac
Keywords: Vegetable oils; Beneficial effects; Repeatedly heated oils; Adverse effect; CVD; ABTS-2; 2â²-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid); ACE; angiotensin converting enzymes; ALA; alpha linolenic acid; ALP; alkaline phosphatase; ALT; alanine trans
Keywords: BMI; Body mass index; TFA; Dietary total fatty acids; SFA; Saturated fatty acids; PUFA; Polyunsaturated fatty acids; MUFA; Monounsaturated fatty acids; FFQ; Food frequency questionnaire; SBP; Systolic blood pressure; DBP; Diastolic blood pressure; Leptin;
Keywords: CN; cetane number; COD; chemical oxygen demand; DU; degree of unsaturation; EWW; effluent WW; FA; fatty-acids; FAME; fatty-acid methyl esters; IBL; culture collection IB/UFBA at Salvador, Brazil; IV; iodine value; IWW; influent WW; MUFA; mono-unsaturated
Keywords: Plasmalogens; Antioxidant; Dimethyl acetal fatty acid; Omega-3 fatty acid; Placenta; Preeclampsia; 9c-18:1; oleic acid; 11c-18:1; vaccenic acid; 16:0; stearic acid; AA; arachidonic acid / 20:4(n-6); AdA; adrenic acid / 22:4(n-6); ALA; α-linolenic acid /
Original research articleSeeds of pomegranate, tomato and grapes: An underestimated source of natural bioactive molecules and antioxidants from agri-food by-products
Keywords: ABTS; 2,2â²-azinobis-(3-ethylbenzthiazoline-6-sulfonic acid); CE; catechin equivalents; GAE; gallic acid equivalents; HAA; hydrophilic antioxidant activity; LAA; lipophilic antioxidant activity; MUFA; monounsaturated fatty acids; ORAC; oxygen radical abs
Keywords: 4-HDDE; 4-Hydroxy-2E,6Z-dodecadienal; 4-HHE; 4-Hydroxyl-2E-hexenal, 4-HNE, 4-Hydroxy-2E-nonenal; AGE; Advanced glycation end products; ALE; Advanced lipoxidation end products; AR; aldose reductase; COX; Cyclooxygenase; EET; Epoxyeicosatrienoic acid; ER; E
Keywords: ADF; acid detergent fibre; ADL; acid detergent lignin; BW; body weight; CP; crude protein; CVD; cardiovascular disease; DHA; C22:6 Ï-3 cis-4, 7, 10, 13, 16, 19-Docosahexaenoic acid; DM; dry matter; EPA; C20:5 Ï-3 cis-5, 8, 11, 14, 17-Eicosapentaenoic ac
Keywords: ACC; Acetyl-CoA carboxylase; ADPN; adiponectin; AL; Alentejano; BW; body weight; C; commercial; CB; C diet supplemented with betaine; FA; fatty acid; FASN; Fatty acid synthase; H-FABP; Heart-type fatty acid binding protein; HMGCR; 3-Hydroxy-3-methyl-gluta
Keywords: HMG-CoA reductase; 3-hydroxy-methylglutaryl CoA reductase; Emodin; 3-methyl-1,6,8-trihydroxyanthraquinone; CL; Cardiolipin; Cer; ceramide; Ch; cholesterol; DAG; Diacylglycerol; ER; endoplasmic reticulum; EGFR; epidermal growth factor receptor; EGCG; epiga
Keywords: AML; acute myeloid leukemia; MUFA; monounsaturated fatty acid; CML; chronic myelogenous leukemia; ALL; acute lymphoblastic leukemia; FAO; fatty acid oxidation; CPT1a; carnitine palmitate transferase 1a; SCD1; stearoyl CoA desaturase 1; FAB; French-America
Keywords: Breast cancer risk; Dietary pattern; n-3 polyunsaturated fatty acids; Tumor subtype; Diet; DHA; docosahexaenoic acid; DHQ-1; diet history questionnaire-I; EPA; eicosapentaenoic acid; ER; estrogen receptor; LCPUFA; long chain polyunsaturated fatty acids; M
Keywords: AD; Alzheimer's disease; PD; Parkinson's disease; SPT; serine palmitoyltransferase; TFA; trifluoroacetic acid; LC/MS; liquid chromatography/mass spectrometry; UPLC; ultra-performance liquid chromatography; TQ-MS; triple quadrupole mass spectrometer; ESI;
Keywords: ANOVA; analysis of variance; CFU; colony forming units; DM; dry matter; DHA; docosahexaenoic acid; DoH; degree of hydrolysis; EAA; essential amino acids; EPA; eicosapentaenoic acid; FAME; fatty acid methyl ether; GC-FID; gas chromatograph-flame ionization
Keywords: ADHD; Attention Deficit Hyperactivity Disorder; ALA; α- linolenic acid; DHA; docosahexaenoic acid; DWB; Dry Weight Basis; EFAs; Essential fatty acids; EFSA; The European Foods Safety Authority; EPA; Eicosapentaenoic acid; FA; Fatty acids; FAME; Fatty Aci
Keywords: AL; alcohols; ALK; alkenones; ANOSIM; analysis of similarities; DW; dry weight; EFA; essential fatty acid; FA; fatty acid; FAME; fatty acid methyl esters; FCM; flow cytometry; FFA; free fatty acids; FSC; forward scatter; GE; glyceryl ethers; HC; hydrocarb
Keywords: cardiovascular risk; fats; green leafy vegetables; healthy dietary patterns; nutrition; ASCVD; atherosclerotic cardiovascular disease; BMI; body mass index; CD; celiac disease; CHD; coronary heart disease; CI; confidence interval; CV; cardiovascular; CVD;