
Keywords: Fish oil; PUFA; In vitro lipolysis; Lipid digestion; Porous silica; 1H NMR; %H; percent fish oil hydrolysis; H NMR; proton nuclear magnetic resonance; 4-BBA; 4-bromophenylboronic acid; CLSM; confocal laser scanning microscopy; DHA; docosahexaenoic acid; E