دانلود مقالات ISI درباره مقدار کل فلاونوئید + ترجمه فارسی

Optimization of the extraction process of polyphenols from Thymus serpyllum L. herb using maceration, heat- and ultrasound-assisted techniques

Keywords: مقدار کل فلاونوئید; ANOVA; analysis of variance; CA; caffeic acid derivates; ChA; chlorogenic acid; CE; catechin equivalent; FC; Folin-Ciocalteu reagent; FL; flavonoids; GAE; gallic acid equivalent; HAE; heat-assisted extraction; HPLC; high performance liquid chromatography;

دانلود رایگان متن کامل مقاله ISI 51 صفحه سال انتشار : 2017 سفارش ترجمه

Nutritional, sensory and in-vitro antioxidant characteristics of gluten free cookies prepared from flour blends of minor millets

Keywords: مقدار کل فلاونوئید; Minor millets; Germination; Textural characteristics; In-vitro antioxidant activity; IAOA; In-vitro antioxidant activity; GAE; Gallic acid equivalents; GT; Germination temperature; Gt; Germination time; RSM; Response Surface Methodology; RU; Rutin; ST; So

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2016 سفارش ترجمه

Chemical composition, total phenolic and flavonoid contents, and in vitro antimicrobial and antioxidant activities of crude extracts from red chilli seeds (Capsicum frutescens L.)

Keywords: مقدار کل فلاونوئید; Capsicum frutescens L.; GC–MS; Total phenolic content; Total flavonoid content; Antimicrobial activity; Antioxidant activity

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2016 سفارش ترجمه

Total flavonoids content, antioxidant and antimicrobial activities of extracts from Mosla chinensis Maxim. cv. Jiangxiangru

Keywords: مقدار کل فلاونوئید; Total flavonoid content; Antioxidant activity; Antimicrobial activity; Composition analysis; Mosla chinensis Maxim. cv. Jiangxiangru;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2015 سفارش ترجمه

Chemical composition, biological and cytotoxic activities of Cistus salviifolius flower buds and leaves extracts

Keywords: مقدار کل فلاونوئید; DPPH; 1,1-diphenyl-2-picrylhydrazyl; ABTS; 2,2'-azinobis-3-ethylbenzothiazoline-6-sulphonic acid; FRAP; Ferric reducing antioxidant power; XOD; xanthine oxidase; SOD; superoxide dismutase; AChE; acetylcholinesterase; 5-LOX; 5-lipoxygenase; MeOH; methano

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2015 سفارش ترجمه

Phytoconstituents and antioxidant properties among commercial tea (Camellia sinensis L.) clones of Iran

Keywords: مقدار کل فلاونوئید; Camellia sinensis; DPPH assay; Methanolic extract; Total flavonoid content; Total phenolic content

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2015 سفارش ترجمه

Characterization of phenolics, betacyanins and antioxidant activities of the seed, leaf, sprout, flower and stalk extracts of three Amaranthus species

Keywords: مقدار کل فلاونوئید; Food composition; Food analysis; UHPLC; LC-MS; Amaranthus; Betacyanin; Phenolic; Antioxidant activity; Bioactive non-nutrients; AAE; ascorbic acid equivalent; AAPH; 2,2′-azobis-(2-methylpropionamidine) dihydrochloride; ACa; Amaranthus caudatus; ACr; A

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2015 سفارش ترجمه

Bioactivity of Meeker and Willamette raspberry (Rubus idaeus L.) pomace extracts

Keywords: مقدار کل فلاونوئید; CyGE; cyanidin-3-glucoside equivalents; DMEM; Dulbecco's modified eagles medium; DMSO; dimethyl sulphoxide; DPPH; 2,2-diphenyl-1-picrylhydrazyl; EC50; half maximal effective concentration; EDTA; ethylenediamine tetraacetic acid; FCS; fetal calf serum; G

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2015 سفارش ترجمه

Applicability of ISSR and DAMD markers for phyto-molecular characterization and association with some important biochemical traits of Dendrobium nobile, an endangered medicinal orchid

Keywords: مقدار کل فلاونوئید; DAMD; Direct Amplification of Minisatellite DNA; ISSR; Inter Simple Sequence Repeats; PIC; polymorphic information content; AMOVA; analysis of molecular variance; Rp; resolving power; TPC; total phenolic content; TFC; total flavonoid content; TAC; total a

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2015 سفارش ترجمه

Green and gold kiwifruit peel ethanol extracts potentiate pentobarbital-induced sleep in mice via a GABAergic mechanism

Keywords: مقدار کل فلاونوئید; BT; n-butanol; BZD; benzodiazepine; CMC; carboxymethyl cellulose; DZP; diazepam; EA; ethyl acetate; FLU; flumazenil; GABA; γ-aminobutyric acid; GOPE; gold kiwifruit peel ethanol extract; GRPE; green kiwifruit peel ethanol extract; TFC; total flavonoid co

دانلود رایگان متن کامل مقاله ISI 4 صفحه سال انتشار : 2013 سفارش ترجمه

Total phenolics, flavonoids and antioxidant properties of three Ceropegia species from Western Ghats of India

Keywords: مقدار کل فلاونوئید; Antioxidant activity; Ceropegia spp.; RP-HPLC; Total flavonoid content; Total phenolic content;

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2013 سفارش ترجمه

Extraction optimization approach to improve accessibility of functional fraction based on combination of total polyphenol, chromatographic profiling and antioxidant activity evaluation: Pyracantha fortuneana fruit as an example

Keywords: مقدار کل فلاونوئید; PFF; P. fortuneana fruits; TAA; total antioxidant activity; RSM; response surface methodology; TP; total polyphenolic content; TPc; total proanthocyanin content; TAc; total anthocyanin content; TF; total flavonoid content; OE; optimized extract; HPLC-DA

دانلود رایگان متن کامل مقاله ISI 14 صفحه سال انتشار : 2013 سفارش ترجمه

Maximizing total phenolics, total flavonoids contents and antioxidant activity of Moringa oleifera leaf extract by the appropriate extraction method

Keywords: مقدار کل فلاونوئید; Antioxidant; Extraction method; Moringa oleifera; Total flavonoid content; Total phenolic content

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2013 سفارش ترجمه

Evaluation of the Antioxidant Capacity and Phenolic Content of Three Thymus Species

Keywords: مقدار کل فلاونوئید; antioxidant activity; free radical scavenging activity; Labiatae; Thymus; total flavonoid content; total phenolic content

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2012 سفارش ترجمه

Varietal differences among the phenolic profiles and antioxidant properties of four cultivars of spine grape (Vitis davidii Foex) in Chongyi County (China)

Keywords: مقدار کل فلاونوئید; BY; Baiyu; CUPRAC; cupric-reducing antioxidant capacity; DPPH; 2,2-diphenyl-1-picrylhydrazyl; FW; fresh weight; GAE; gallic acid equivalents; HPLC; high-performance liquid chromatography; HRSA; hydroxyl radical-scavenging activity; JZ-1; Junzi #1; JZ-2; J

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2012 سفارش ترجمه

Sapodilla seed coat as a multifunctional ingredient for cosmetic applications

Keywords: مقدار کل فلاونوئید; Antioxidant; Anti-wrinkle; Phenolic compounds; Sapodilla; Total flavonoid content; Total phenolic content;

دانلود رایگان متن کامل مقاله ISI 4 صفحه سال انتشار : 2011 سفارش ترجمه

Strawberry consumption improves plasma antioxidant status and erythrocyte resistance to oxidative haemolysis in humans

Keywords: مقدار کل فلاونوئید; AAPH; 2,2′-azobis(2-amidinopropane) dihydrochloride; ABTS; 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid); ACY; total anthocyanin content; BMI; body mass index; Chol; cholesterol; CTAB; hexadecyltrimethylammonium bromide; FRAP; ferric reducin

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2011 سفارش ترجمه

Polyphenols content and antioxidant capacity of thirteen faba bean (Vicia faba L.) genotypes cultivated in Tunisia

Keywords: مقدار کل فلاونوئید; Faba bean; Total phenolic content; Total flavonoid content; FRAP; DPPH

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2011 سفارش ترجمه

Effect of solvents in extracting polyphenols and antioxidants of selected raw vegetables

Keywords: مقدار کل فلاونوئید; Total phenolic content; Total flavonoid content; Antioxidant activity; Radical scavenging activity; Raw vegetables; Extraction solvent; Food analysis; Food composition;

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2011 سفارش ترجمه

Phenolic content and antioxidant activity of cantaloupe (cucumis melo) methanolic extracts

Keywords: مقدار کل فلاونوئید; Cantaloupe; Methanolic extraction; Total phenolic content; Total flavonoid content; Antioxidant activity

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2010 سفارش ترجمه

Antioxidant and antimicrobial properties of Moltkia petraea (Tratt.) Griseb. flower, leaf and stem infusions

Keywords: مقدار کل فلاونوئید; ASC; ascorbic acid; BHA; butylated hydroxyanisol; ChA; chelating activity; DPPH; 2,2-diphenyl-1-picrylhydrazyl; ROS; reactive oxygen species; RSA; free radical scavenging activity; TF; total flavonoid content; TP; total phenol content; TPA; total phenolic

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2010 سفارش ترجمه

Cluster analysis of antioxidant compounds in dates (Phoenix dactylifera): Effect of long-term cold storage

Keywords: مقدار کل فلاونوئید; Cluster analysis; Date palm fruit; Antioxidant; Total phenolic content; Total flavonoid content; Long-term cold storage

دانلود رایگان متن کامل مقاله ISI 4 صفحه سال انتشار : 2009 سفارش ترجمه

Free-radical-scavenging and tyrosinase-inhibition activities of Cheonggukjang samples fermented for various times

Keywords: مقدار کل فلاونوئید; Cheonggukjang; Free-radical-scavenging activity; Tyrosinase-inhibition activity; Total phenolic content; Total flavonoid content

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2008 سفارش ترجمه

Free radical-scavenging and inhibition of nitric oxide production by four grades of pine mushroom (Tricholoma matsutake Sing.)

Keywords: مقدار کل فلاونوئید; Pine mushroom; Tricholoma matsutake sing.; Radical-scavenging activity; Inhibition of nitric oxide production; Total phenolic content; Total flavonoid content

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2007 سفارش ترجمه

Evaluation of the antioxidant activity of asparagus, broccoli and their juices

Keywords: مقدار کل فلاونوئید; Asparagus; Broccoli; Asparagus juice; Broccoli juice; Antioxidant activity; Total phenolics content; Total flavonoid content

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2007 سفارش ترجمه

Assessment of phenolic content and free radical-scavenging capacity of some Thai indigenous plants

Keywords: مقدار کل فلاونوئید; Thai indigenous plants; DPPH; Antioxidant activity; Total phenolic content; Total flavonoid content

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2007 سفارش ترجمه