دانلود مقالات ISI درباره محتوای فنلی کل + ترجمه فارسی

Effect of dietary supplementation with Pleurotus ostreatus on growth performance and meat quality of Japanese quail

Keywords: محتوای فنلی کل; HPLC; high performance liquid chromatography; CP; crude protein; TPC; total phenolic content; DPPH•; 2,2-diphenyl-1-picrylhydrazyl; ABTS•+; 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid); MDA; malondialdehyde; BW; body weight; FI; feed intak

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2018 سفارش ترجمه

GABA enhances physio-biochemical metabolism and antioxidant capacity of germinated hulless barley under NaCl stress

Keywords: محتوای فنلی کل; GABA; γ-aminobutyric acid; GAD; glutamate decarboxylase; GABA-T; GABA transaminase; P5CS; pyrroline-5-carboxylate synthase; PDH; proline dehydrogenase; TCA; trichloroacetic acid; ABTS; 2,2′-azinobis (3-ethylbenzthiazoline-6-sulphonic acid; DPPH; 2,2-di

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2018 سفارش ترجمه

Micropropagation, metabolite profiling, antioxidant activities and chromatographic determination of bioactive molecules across in vitro conditions and subsequent field cultivation stages of 'Shampoo Ginger' (Zingiber zerumbet L. Roscoe ex Sm)

Keywords: محتوای فنلی کل; AEAC; Ascorbic acid equivalent antioxidant capacity; DMPD; N, N-dimethyl-p-phenylenediamine; DPPH; 1, 1- diphenyl-1-picryl hydrazyl; DW; Dry weight; EAE; Ellagic acid equivalent; FRAP; Ferric reducing antioxidant power; GAE; Gallic acid equivalent; MS; Mu

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2018 سفارش ترجمه

Changes in conjugated linoleic acid and isoflavone contents from fermented soymilks using Lactobacillus plantarum P1201 and screening for their digestive enzyme inhibition and antioxidant properties

Keywords: محتوای فنلی کل; CLA; conjugated linoleic acid; ABTS; 2,2′-azino-bis(3-ethylbenzthiazoline-6-sulphonic acid); DPPH; 2,2-diphenyl-1-pycrylhydrazyl; SPM; soybean powder milk; SPHM; soybean powder hydrolysate milk; FSPHM; fermented soybean powder hydrolysate milk; TPC; tot

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2018 سفارش ترجمه

Variety-specific nutrient acquisition and dehydration-induced proteomic landscape of grasspea (Lathyrus sativus L.)

Keywords: محتوای فنلی کل; Anti-nutritional factors; Dehydration-tolerance; Orphan legume; Metabolite profiling; Phytochemical screening; Proteomic landscape; ANF; anti-nutritional factors; FSSAI; Food Safety and Standards Authorities of India; GAE; gallic acid equivalents; β-ODAP

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2018 سفارش ترجمه

Sacha inchi (Plukenetia volubilis L.): Nutritional composition, biological activity, and uses

Keywords: محتوای فنلی کل; ABTS; 2,2′-azino-bis (3-ethylbenzothiazoline-6-sulphonic acid; ALA; α-linolenic acid; BHT; butylated hydroxytoluene; CE; catechin; CFPP; cold-filter plugging point; DHA; docosahexaenoic acid; DPPH; 2,2-diphenyl-1-picrylhydrazyl; EPA; eicosapentaenoic a

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2018 سفارش ترجمه

Supplementation of oat (Avena sativa L.) extract abates alcohol-induced acute liver injury in a mouse model

Keywords: محتوای فنلی کل; Alcohol-induced acute liver injury; Oat (Avena sativa L.) extract; Avenanthramides; Antioxidants; Mitochondrial respiratory enzymes; Nuclear factor κB; ABTS; 2,2′-azinobis (3-ethylbenzothiazoline-6-sulfonic acid); ALD; alcoholic liver disease; ALT; ala

دانلود رایگان متن کامل مقاله ISI 13 صفحه سال انتشار : 2018 سفارش ترجمه

Phytochemical profile and antioxidant properties of two Brassicaceae species: Cardaria draba subsp. draba and Descurainia sophia

Keywords: محتوای فنلی کل; ABTS; 2,2′-azino-bis(3-ethylbenzothiazoline)-6-sulfonic acid; CUPRAC; cupric reducing antioxidant capacity; DPPH; 1,1-diphenyl-2-picrylhydrazyl; FRAP; ferric reducing antioxidant power; GAE; gallic acid equivalent; RE; rutin equivalents; LC-ESI-MS/MS; L

دانلود رایگان متن کامل مقاله ISI 18 صفحه سال انتشار : 2018 سفارش ترجمه

Q-TOF LC/MS identification and UHPLC-Online ABTS antioxidant activity guided mapping of barley polyphenols

Keywords: محتوای فنلی کل; ABTS; 2,2′-Azino-bis (3-ethylbenzothiazoline-6-sulfonic acid); CE; 2,4,6-catechin equivalents; DPPH; 2,2-diphenyl-1-picrylhydrazyl; FRAP; ferric reducing ability of plasma assay; GAE; gallic acid equivalents; ROS; reactive oxygen species; TAC; total ant

دانلود رایگان متن کامل مقاله ISI 21 صفحه سال انتشار : 2018 سفارش ترجمه

Steaming and sous-vide: Effects on antioxidant activity, vitamin C, and total phenolic content of Brassica vegetables

Keywords: محتوای فنلی کل; TPC; Total phenolic content; VCC; Vitamin C content; FW; Fresh weight; ANOVA; Analysis of variance; S.D.; Standard deviation; Thermal processing; sous-vide; Brassica vegetables; Vitamin C; Phenolic compounds; Antioxidants;

دانلود رایگان متن کامل مقاله ISI 22 صفحه سال انتشار : 2018 سفارش ترجمه

Phytochemical profile of Orthosiphon aristatus extracts after storage: Rosmarinic acid and other caffeic acid derivatives

Keywords: محتوای فنلی کل; Orthosiphon aristatus; Traditional herb; Caffeic acid; Rosmarinic acid; Salvianolic acid; Caffeine; DPPH; 1,1-diphenyl-2-picrylhydrazyl; ABTS; 2,2′-azino-bis[3-ethylbenzothiazoline-6-sulfonic acid]; HPLC; high performance liquid chromatography; UPLC-MS/

دانلود رایگان متن کامل مقاله ISI 25 صفحه سال انتشار : 2018 سفارش ترجمه

Profiling polyphenol composition and antioxidant activity in Australian-grown rice using UHPLC Online-ABTS system

Keywords: محتوای فنلی کل; Anthocyanin; Phenolic acid; UHPLC-Online ABTS; Pigmented rice; Proanthocyanidins; 2,2′-Azino-bis (3-ethylbenzothiazoline-6-sulfonic acid); ABTS; 2,4,6-Tris(2-pyridyl)-s-triazine; TPTZ; Catechin equivalents; CE; Cyanidin-3-Glucoside; C3G; Ferric reducing

دانلود رایگان متن کامل مقاله ISI 25 صفحه سال انتشار : 2018 سفارش ترجمه

Cell wall and metabolite composition of berries of Vitis vinifera (L.) cv. Thompson Seedless with different firmness

Keywords: محتوای فنلی کل; ANOVA; analysis of variance; Ara; arabinose; Fuc; fucose; Gal; galactose; GalA; galacturonic acid; GC-MS; Gas Chromatography-mass spectrometry; Glc; glucose; GlcA; glucuronic acid; HPLC; High-performance liquid chromatography; Man; mannose; PCA; princip

دانلود رایگان متن کامل مقاله ISI 26 صفحه سال انتشار : 2018 سفارش ترجمه

Optimization of spray drying parameters for Murraya koenigii (Linn) leaves extract using response surface methodology

Keywords: محتوای فنلی کل; Murraya koenigii (Linn.); Response surface methodology; Spray drying; Solubility; Total phenolic content;

دانلود رایگان متن کامل مقاله ISI 27 صفحه سال انتشار : 2018 سفارش ترجمه

Chemical analysis of aqueous extracts of Origanum majorana and Foeniculum vulgare and their efficacy on Blastocystis spp. cysts

Keywords: محتوای فنلی کل; Origanum majorana; Foeniculum vulgare; Blastocystis spp; HPLC; DPPH; ARP; Antiradical power; DMSO; dimethyl sulfoxide; DPPH•; 2.2-Diphenyl-1-picrylhydrazyl; EC50; Efficient concentration 50; F. vulgare; Foeniculum vulgare; FBS; fetal bovine serum; GAE;

دانلود رایگان متن کامل مقاله ISI 28 صفحه سال انتشار : 2018 سفارش ترجمه

Liposomal dispersion and powder systems for delivery of cocoa hull waste phenolics via Ayran (drinking yoghurt): Comparative studies on in-vitro bioaccessibility and antioxidant capacity

Keywords: محتوای فنلی کل; Phenolics; Liposomal encapsulation; Ayran(drinking yoghurt); In-vitro bioaccessibility; Stability; CHWPE; cocoa hull waste phenolic extract; TPC; total phenolic content; TAC; total antioxidant content; TFC; total flavonoid content; UHPLC; ultra-high press

دانلود رایگان متن کامل مقاله ISI 29 صفحه سال انتشار : 2018 سفارش ترجمه

Changes in bioaccessibility, polyphenol profile and antioxidant potential of flours obtained from persimmon fruit (Diospyros kaki) co-products during in vitro gastrointestinal digestion

Keywords: محتوای فنلی کل; RB; Rojo Brillante; TH; Triumph; GID; gastrointestinal digestion; TFC; total flavonoid content; TPC; total phenolic content; ABTS+; 2,2′-azino-bis (3-ethylbenzothiazoline-6-sulphonic acid) radical; DPPH; 2,2-diphenyl, 1-picryl hydrazyl; FIC; ferrous ion

دانلود رایگان متن کامل مقاله ISI 31 صفحه سال انتشار : 2018 سفارش ترجمه

Optimization of ultrasound-assisted extraction of natural antioxidants from Piper betle using response surface methodology

Keywords: محتوای فنلی کل; Piper betle; Ultrasound extraction; Optimization; Total phenolic content; Antioxidant activity; HydroxyChavicol (PubChem CID: 70775); Eugenol (PubChem CID: 3314); Isoeugenol (PubChem CID: 853433); 4-Allyl-1,2-Diacetoxybenzene (PubChem CID: 166872);

دانلود رایگان متن کامل مقاله ISI 31 صفحه سال انتشار : 2018 سفارش ترجمه

Characterization and application of nanocolloidal Mn(IV) in a chemiluminescence system for estimating the total phenolic content in pomegranate juices using a nanodroplet microfluidics platform

Keywords: محتوای فنلی کل; Total phenolic content; Droplet microfluidics; Chemiluminescence; Nanocolloidal Mn(IV); Mixing;

دانلود رایگان متن کامل مقاله ISI 31 صفحه سال انتشار : 2018 سفارش ترجمه

Ephedra gerardiana aqueous ethanolic extract and fractions attenuate Freund Complete Adjuvant induced arthritis in Sprague Dawley rats by downregulating PGE2, COX2, IL-1β, IL-6, TNF-α, NF-kB and upregulating IL-4 and IL-10

Keywords: محتوای فنلی کل; EG; Ephedra gerardiana; RA; rheumatoid arthritis; FCA; freund complete adjuvant; RBC; red blood cell; WBC; white blood cell; Hb; hemoglobin; ESR; erythrocyte sedimentation rate; RF; rheumatoid factor; CRP; C reactive protein; AST; aspartate transaminase;

دانلود رایگان متن کامل مقاله ISI 32 صفحه سال انتشار : 2018 سفارش ترجمه

Impacts of hormonal elicitors and photoperiod regimes on elicitation of bioactive secondary volatiles in cell cultures of Ajuga bracteosa

Keywords: محتوای فنلی کل; Methyl jasmonate; Light; Ajuga; Cell cultures; Metabolism; Antioxidant enzyme; Gas chromatography; Volatiles; Me-J; Methyl jasmonate; PAA; Phenyl acetic acid; TPC; Total phenolic content; TFC; Total flavonoid content; GC-MS; Gas chromatography-mass spec

دانلود رایگان متن کامل مقاله ISI 34 صفحه سال انتشار : 2018 سفارش ترجمه

Effects of in vitro gastrointestinal digestion on phenolic compounds and antioxidant activity of different white winemaking byproducts extracts

Keywords: محتوای فنلی کل; Winemaking byproducts; Phenolic compounds; in vitro gastrointestinal digestion; Antioxidant activity; AAPH; 2,20-azobis(2-methylpropionamidine) dihydrochloride; DPPH; 1,1-diphenyl-2-picrylhydrazyl; LOD; limit of detection; LOQ; limit of quantification; OR

دانلود رایگان متن کامل مقاله ISI 37 صفحه سال انتشار : 2018 سفارش ترجمه

Biological activity and chemical profile of Lavatera thuringiaca L. extracts obtained by different extraction approaches

Keywords: محتوای فنلی کل; Lavatera thuringiaca L.; Extraction; Chemical composition; HPLC-DAD analysis; Biological activity; DPPH; 2,2-difenyl-1-picrylhydrazyl; SE; Soxhlet extraction; MAC; maceration; UAE; ultrasound-assisted extraction; MAE; microwave-assisted extraction; SCW; s

دانلود رایگان متن کامل مقاله ISI 38 صفحه سال انتشار : 2018 سفارش ترجمه

A rich source of potential bioactive compounds with anticancer activities by Catharanthus roseus cambium meristematic stem cell cultures

Keywords: محتوای فنلی کل; CMCs; Cambium meristematic cells; TIA; Terpenoid indole alkaloid; UV-C; Ultraviolet C; NAA; α-naphthalene acetic acid; MS; Murashige and Skoog; DW; Dry weight; TFC; Total flavonoid content; TPC; Total phenolic content; QE; Quercetin equivalents; GAE; Gal

دانلود رایگان متن کامل مقاله ISI 38 صفحه سال انتشار : 2018 سفارش ترجمه

Simulating large scale SFE applied to recover bioactive compounds from papaya seeds

Keywords: محتوای فنلی کل; Total phenolic content; Scale-up criterion; Extraction curve prediction;

دانلود رایگان متن کامل مقاله ISI 39 صفحه سال انتشار : 2018 سفارش ترجمه

Grape pomace extract induced beige cells in white adipose tissue from rats and in 3T3-L1 adipocytes

Keywords: محتوای فنلی کل; AMPK; AMP kinases; ATGL; adipose triglyceride lipase; BAT; brown adipose tissue; Ctrl; control; EC; (−)-epicatechin; ERK; extracellular signal-regulated kinase; eWAT; epididymal white adipose tissue; FFA; free fatty acids; GPE; grape pomace extract; HFD

دانلود رایگان متن کامل مقاله ISI 41 صفحه سال انتشار : 2018 سفارش ترجمه

In vitro cultures of Linum usitatissimum L.: Synergistic effects of mineral nutrients and photoperiod regimes on growth and biosynthesis of lignans and neolignans

Keywords: محتوای فنلی کل; Linum; Lignans; Neolignans; Photoperiod; Phenolics; Flavonoids; Boron; Nitrogen; SDG; secoisolariciresinol diglucoside; LDG; lariciresinol diglucoside; DCG; dehydrodiconiferyl alcohol glucoside; GGCG; guaiacylglycerol-β-coniferyl alcohol ether glucoside;

دانلود رایگان متن کامل مقاله ISI 42 صفحه سال انتشار : 2018 سفارش ترجمه

A review of the traditional and modern uses of Salvadora persica L. (Miswak): Toothbrush tree of Prophet Muhammad

Keywords: محتوای فنلی کل; ABTS; 2,2-azinobis (3-ethyl-benzothiazoline-6-sulfonic acid); ACE; angiotensin converting enzyme; Ag-NPs; silver nanoparticles; BHA; butylated hydroxyanisole; BHT; butylated hydroxytoluene; BITC; benzyl isothiocyanate; CE; catechin equivalent; CFU; colony

دانلود رایگان متن کامل مقاله ISI 112 صفحه سال انتشار : 2018 سفارش ترجمه

Spectrophotometric determination of the total phenolic content, spectral and fluorescence study of the herbal Unani drug Gul-e-Zoofa (Nepeta bracteata Benth)

Keywords: محتوای فنلی کل; Fluorescence study; Gul-e-Zoofa; Spectrophotometer; Total phenolic content; UV and IR spectral study;

دانلود رایگان متن کامل مقاله ISI 4 صفحه سال انتشار : 2017 سفارش ترجمه

Antioxidant and allelopathic activities of Smilax brasiliensis Sprengel (Smilacaceae)

Keywords: محتوای فنلی کل; TLC; thin-layer chromatography; BHT; 2,6-di-tert-butyl-4-methylphenol; EE; ethanol extract; HEX; hexane fraction; DCM; dichloromethane fraction; AC; ethyl acetate fraction; HE; hydroethanol fraction; EtOH; ethanol; AA; ascorbic acid; DPPH; 1,1-diphenyl-2-

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2017 سفارش ترجمه

Comparative assessment of total polyphenols, antioxidant and antimicrobial activity of different tea varieties of Bangladesh

Keywords: محتوای فنلی کل; Tea extracts; Antioxidant activity; Antibacterial activity; Total phenolic content;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2017 سفارش ترجمه

Relationships between DNA damage protection activity, total phenolic content, condensed tannin content and antioxidant potential among Indian barley cultivars

Keywords: محتوای فنلی کل; Barley cultivars; Total phenolic content; Antioxidant potential; Oxidative stress; Nutraceuticals;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2017 سفارش ترجمه

Thermo-sensitive aqueous biphasic extraction of polyphenols from Camellia sinensis var. assamica leaves

Keywords: محتوای فنلی کل; Aqueous biphasic system; Camellia sinensis var. assamica; Polyphenols; Extraction; Enrichment; AControl; absorbance of the control; ASample; absorbance of the sample; ABlank; absorbance of the blank; AEAC; ascorbic acid equivalents antioxidant capacity; D

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2017 سفارش ترجمه

Effect of toasting on physical, functional and antioxidant properties of flour from oat (Avena sativa L.) cultivars

Keywords: محتوای فنلی کل; Oat cultivars; Toasting; Physical; Antioxidant activity; Total phenolic content;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2017 سفارش ترجمه

Cosmos caudatus extract/fractions reduce smooth muscle cells migration and invasion in vitro: A potential benefit of suppressing atherosclerosis

Keywords: محتوای فنلی کل; ABTS; 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid); AP-1; activator protein-1; Aq.F; aqueous fraction; BCB; β-carotene bleaching activity; Bu.F; butanol fraction; CEE; crude alcoholic extract; Cr.F; crude fraction; CVD; cardiovascular diseas

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2017 سفارش ترجمه

Analysis of phenolic compounds in Greek plants of Lamiaceae family by HPLC

Keywords: محتوای فنلی کل; API; apigenin; CA; caffeic acid; CAR; carvacrol; CAT; (+)-catechin; CIN; trans-cinnamic acid; CLA; chlorogenic acid; EPI; (−)-epicatechin; EPIG; (−)-epigallocatechine; FA; ferulic acid; GA; gallic acid; 4-HBA; 4-hydroxybenzoic acid; KAM; kaempferol; L

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2017 سفارش ترجمه

Cytoprotective effect of seaweeds with high antioxidant activity from the Peniche coast (Portugal)

Keywords: محتوای فنلی کل; Marine natural products; Total phenolic content; Radical scavenging activity; Oxidative stress; Algae extracts; Tumor cell line;

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2017 سفارش ترجمه

A new exploration of Dregea volubilis flowers: Focusing on antioxidant and antidiabetic properties

Keywords: محتوای فنلی کل; DVHA; hydroalcoholic flower extract of D. volubilis; GAE; gallic acid equivalent; QE; quercetin equivalent; DPPH; 1,1-diphenyl-2-picryl-hydrazyl; IC50; half maximal inhibitory concentration; FT-IR; Fourier transform infrared; UHPLC; ultra high performance

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2017 سفارش ترجمه

Crocus sativus L. tepals: The natural source of antioxidant and antimicrobial factors

Keywords: محتوای فنلی کل; Tepals Crocus sativus L.; Melissa officinalis; Propolis; Total phenolic content; Antioxidant-antimicrobial activity; LC-DAD/MS;

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2017 سفارش ترجمه

Biorefining of goldenrod (Solidago virgaurea L.) leaves by supercritical fluid and pressurized liquid extraction and evaluation of antioxidant properties and main phytochemicals in the fractions and plant material

Keywords: محتوای فنلی کل; Solidago virgaurea; Supercritical carbon dioxide extraction; Pressurized liquid extraction; Antioxidant capacity; Polyphenolics; AC; acetone; CO2-ET; carbon dioxide ethanol; DWE; dry weight extract material; DWP; dry weight plant material; ET/W; ethanol/w

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2017 سفارش ترجمه

Green-based methods to obtain bioactive extracts from Plantago major and Plantago lanceolata

Keywords: محتوای فنلی کل; Plantago species; Supercritical extraction; Ultrasound-assisted extraction; Total phenolic content;

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2017 سفارش ترجمه

Extraction of phenolic compounds and anthocyanin from black and purple rice bran (Oryza sativa L.) using ultrasound: A comparative analysis and phytochemical profiling

Keywords: محتوای فنلی کل; Rice bran; Ultrasound-assisted extraction; Monomeric anthocyanin; Total phenolic content;

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2017 سفارش ترجمه

Multi-stage recovery of phytochemicals from buckwheat (Fagopyrum esculentum Moench) flowers by supercritical fluid and pressurized liquid extraction methods

Keywords: محتوای فنلی کل; AA; antioxidant activity; AAPH; 2,2′-azobis (2-amidinopropane) dihydrochloride; ABTS; 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid; AC; acetone; BWF; buckwheat flowers; CO2-ET; carbon dioxide ethanol; DWE; dry weight of extra

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2017 سفارش ترجمه

Improving free, conjugated, and bound phenolic fractions in fermented oats (Avena sativa L.) with Monascus anka and their antioxidant activity

Keywords: محتوای فنلی کل; UFFP; free phenolic fraction in unfermented oat; UFCP; conjugated phenolic fraction in unfermented oat; UFBP; bound phenolic fraction in unfermented oat; FFP; free phenolic fraction in fermented oat; FCP; conjugated phenolic fraction in fermented oat; FBP

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2017 سفارش ترجمه

Quality and bioaccessibility of total phenols and antioxidant activity of calçots (Allium cepa L.) stored under controlled atmosphere conditions

Keywords: محتوای فنلی کل; Allium; Controlled atmosphere; Roasting; Antioxidant activity; Total phenolic content; In vitro digestion;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2017 سفارش ترجمه

An integrated process for the recovery of high added-value compounds from olive oil using solid support free liquid-liquid extraction and chromatography techniques

Keywords: محتوای فنلی کل; EVOO; extra virgin olive oil; TPF; total phenolic fraction; TPC; total phenolic content; Centrifugal partition extraction (CPE)/chromatography (CPC); Co-current; Extra virgin olive oil (EVOO); Oleocanthal; Oleacein; Hydroxytyrosol;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2017 سفارش ترجمه

Evaluation of antioxidant potential of Artocarpus heterophyllus L. J33 variety fruit waste from different extraction methods and identification of phenolic constituents by LCMS

Keywords: محتوای فنلی کل; Artocarpus heterophyllus J33; Fruit waste; Antioxidant; Total phenolic content; Total flavonoid content; DPPH; FRAP; LCMS;

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2017 سفارش ترجمه

Optimization of supercritical fluid extraction of steviol glycosides and total phenolic content from Stevia rebaudiana (Bertoni) leaves using response surface methodology and artificial neural network modeling

Keywords: محتوای فنلی کل; Stevia rebaudiana; Supercritical fluid extraction; Response surface methodology; Artificial neural network; Steviol glycosides; Total phenolic content;

دانلود رایگان متن کامل مقاله ISI 14 صفحه سال انتشار : 2017 سفارش ترجمه

Evaluation of antioxidant and anti-hypercholesterolemic potential of Vitis vinifera leaves

Keywords: محتوای فنلی کل; Vitis vinifera; Hypercholesterolemia; Cholesterol diet; Total phenolic content;

دانلود رایگان متن کامل مقاله ISI 16 صفحه سال انتشار : 2017 سفارش ترجمه

Anti-inflammatory effect of Capuli cherry against LPS-induced cytotoxic damage in RAW 264.7 macrophages

Keywords: محتوای فنلی کل; Prunus serotina; Capuli cherry; Antioxidant capacity; Oxidative stress; Inflammation; NO; nitric oxide; TNF-α; tumor necrosis factor-α; DW; dry weight; TPC; total phenolic content; GAE; galic acid equivalents; TFC; total flavonoid content; Cateq; catech

دانلود رایگان متن کامل مقاله ISI 28 صفحه سال انتشار : 2017 سفارش ترجمه