Keywords: hE; hop extract; WFH; wheat flour hydrolyzate; WFH-he; hop extract wheat flour hydrolyzate; WFH-cp; calcium propionate wheat flour hydrolyzate; WSE; water/salt-soluble extracts; TTA; Total titratable acidity; DY; dough yield; MIC; minimal inhibitory conce
مقالات ISI (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: ERP; Event-Related Potential; EEG; electroencephalogram; CPS; critical print size; RSVP; rapid serial visual presentation; LMER; linear mixed effect regression; WSE; word superiority effect; Event-Related Potentials; Visual word recognition; Inter-letter
Keywords: ABTS; 2,2â²-azino-di-[3-ethylbenzthiazoline sulphonate]; ADI; acceptable daily intake; BHT; butylated hydroxytoluene; DCFH-DA; 2â²,7â²-dichlorofluorescein diacetate; DPPH; 1,1-diphenyl-2-picrylhydrazyl; DY; dough yield; FBS; fetal bovine serum; GRAS; g
Keywords: Low-glycaemic index; Sourdough fermentation; Milling by-products; Lactobacillus; FMP; fermented milling by-products; MPB; unfermented milling by-products enriched bread; FMPB; fermented milling by-products enriched bread; DF; dietary fibre; DY; dough yiel
Keywords: Faba bean; Sourdough; Wheat bread; BV; Biological Value; CS; Chemical Score; EAAI; Essential Amino Acid Index; FAA; Free Amino Acids; FSB; Faba bean Sourdough Bread; GI; Glycemic Index; HI; Hydrolysis Index; IVPD; in vitro Protein Digestibility; NFB; Nati
Keywords: Analysis; Feed composition; Water-soluble carbohydrates; Ruminant; CSG; cool season grasses; DM; dry matter; ESC; 80% ethanol-soluble carbohydrates; ESE; 80% ethanol-soluble extract; HPIC; high performance ion chromatography; PSA; phenol-sulfuric acid ass
Keywords: Lactic acid bacteria; Sourdough; Albanian wheat cultivars; 2-DE; two-dimensional electrophoresis; D; dough; DY; dough yield; FAA; free amino acids; HMW; high molecular weight; L; extensibility; LAB; lactic acid bacteria; LMW; low molecular weight; ME; met
Does gamma-aminobutyric acid have a potential role on the antihypertensive effect of fermented milk with Lactococcus lactis NRRL B-50571?
Keywords: Gamma-aminobutyric acid; Saclofen; Fermented milk; Lactococcus lactis; Antihypertensive effect; LAB; lactic acid bacteria; GABA; γ-Aminobutyric acid; SHR; spontaneously hypertensive rats; ACE; angiotensin converting enzyme; SBP; systolic blood pressure;
Irish Cheddar cheese increases glucagon-like peptide-1 secretion in vitro but bioactivity is lost during gut transit
Keywords: AA; amino acid; AEBSF; 4-(2-Aminoethyl)benzenesulfonyl fluoride hydrochloride; BCA; bicinchoninic acid; CCK; cholecystokinin; DMEM; Dulbecco's modified eagle medium; DPP-IV; dipeptidyl peptidase IV; GC; gas chromatography; GLP-1; glucagon-like peptide-1
Pro-technological and functional characterization of lactic acid bacteria to be used as starters for hemp (Cannabis sativa L.) sourdough fermentation and wheat bread fortification
Keywords: LAB; lactic acid bacteria; hS; hemp sourdough; WSE; water/salt-soluble extracts; TTA; total titratable acidity; DY; dough yield; FQ; fermentation quotient; TFAA; total free amino acids; hSS; hemp selected sourdough; wSS; wheat selected sourdough; CT0; not
Combining literature-based and data-driven fuzzy models to predict brown trout (Salmo trutta L.) spawning habitat degradation induced by climate change
Keywords: CV; cross-validation; DE; differential evolution; GAM; generalised additive model; HDC; habitat duration curve; MARS; multi-adaptive regression splines; NSE; nash-sutcliffe efficiency; Q; flow rate; RCP; representative concentration pathway; SA; suitable
An improved ecological model and software for short-term algal bloom forecasting
Keywords: Algal bloom; Short-term forecast; Ecological model; Lake Taihu; WSE
Angiotensin-Converting Enzyme Inhibitory Activity of Peptides Derived from Caprine Kefir
Keywords: angiotensin-converting enzyme-inhibitory activity; caprine kefir; simulated gastrointestinal digestion; mass spectrometry; ACE; angiotensin-converting enzyme; IC50; protein concentration needed to inhibit the original ACE activity by 50%; MS/MS; tandem ma