Keywords: مهار ال-گلوکوزیداز; Hydroxytyrosol nicotinate; α-glucosidase inhibition; Antiglycation; Antioxidant; Hypoglycemia; Hypolipidemia;
مقالات ISI مهار ال-گلوکوزیداز (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: مهار ال-گلوکوزیداز; Whole grain corn; Germination; Extrusion; Polyphenol compound; α-glucosidase inhibition; Nutritional composition; Functional properties;
Keywords: مهار ال-گلوکوزیداز; Ascorbic acid (PubChem CID: 54670067); D-Galacturonic acid (PubChem CID: 439215); Dextran (PubChem CID: 4125253); Trichloroacetic acid (PubChem CID: 6421); Congo red (PubChem CID: 11313); p-Nitrophenyl-α-D-glucopyranoside (PubChem CID: 259380); Acarbose
Keywords: مهار ال-گلوکوزیداز; Leonurus japonicus; Structure determination; Labdanes; Norlabdanes; α-Glucosidase inhibition;
Keywords: مهار ال-گلوکوزیداز; Chalcones; α-Glucosidase inhibition; Antileishmanial; L. major promastigotes OpenEye;
Keywords: مهار ال-گلوکوزیداز; Prunus smoothies; LC-MS QTof; UPLC-PDA-FL; α-glucosidase inhibition; α-amylase inhibition; ORAC;
Keywords: مهار ال-گلوکوزیداز; Millets; Phenolic compounds; Phenolic acids; Flavonoids; Antioxidant activity; α-Glucosidase inhibition; α-Amylase inhibition;
Keywords: مهار ال-گلوکوزیداز; Thiazolidinediones; 1,2,3-Triazoles; Anticancer activity; α-Glucosidase inhibition; Molecular modeling study;
Synthesis, spectroscopic characterization, reactive properties by DFT calculations, molecular dynamics simulations and biological evaluation of Schiff bases tethered 1,2,4-triazole and pyrazole rings
Keywords: مهار ال-گلوکوزیداز; Schiff bases; DFT; Molecular dynamics; ALIE; α-Glucosidase inhibition; Antioxidant activity;
The role of calcium in wheat starch-Mesona chinensis polysaccharide gels: Rheological properties, in vitro digestibility and enzyme inhibitory activities
Keywords: مهار ال-گلوکوزیداز; Starch digestion; α-Amylase inhibition; α-glucosidase inhibition; Calcium reduction; Amylose complexes; MCP; Mesona chinensis polysaccharide;
Effect of pasteurization on in vitro α-glucosidase inhibitory activity of apple juice
Keywords: مهار ال-گلوکوزیداز; Apple juice; α-Glucosidase inhibition; Pasteurization; Type 2 diabetes; Acarbose;
Bioactive secondary metabolites from the marine-associated fungus Aspergillus terreus
Keywords: مهار ال-گلوکوزیداز; JCFJNFBYQIPWAQ-RQNXDJOISA-N; Marine-associated fungus; Aspergillus terreus; α-Glucosidase inhibition; Antibacterial; Anti-inflammatory; Molecular docking;
Prunus tomentosa seed waste as a source of aromatic glycosides: Valuable phytochemicals with α-glucosidase inhibitory and hepatoprotective properties
Keywords: مهار ال-گلوکوزیداز; Prunus tomentosa seed waste; Aromatic glycosides; α-Glucosidase inhibition; Hepatoprotective activity;
Chemical-epigenetic method to enhance the chemodiversity of the marine algicolous fungus, Aspergillus terreus OUCMDZ-2739
Keywords: مهار ال-گلوکوزیداز; Chemical-epigenetic modification; Algicolous fungus; Aspergillus terreus; Enteromorpha prolifera; Meroterpenoids; Cytotoxicity; α-Glucosidase inhibition;
Arylated gymnemic acids from Gymnema sylvestre R.Br. as potential α-glucosidase inhibitors
Keywords: مهار ال-گلوکوزیداز; COSY; correlation spectroscopy; DAGA; deacyl gymnemic acid; DEPT; distortionless enhancement by polarization transfer; DMSO; dimethyl sulfoxide; FTIR; fourier transform infra red; HRES-MS; high resolution electrospray mass spectrometry; MPLC; medium press
Synthesis, α-glucosidase inhibition and molecular docking study of coumarin based derivatives
Keywords: مهار ال-گلوکوزیداز; Synthesis; Coumarin; α-Glucosidase inhibition; Molecular docking study; SAR;
Optimization of extraction conditions and assessment of antioxidant, α-glucosidase inhibitory and antimicrobial activities of Xanthium strumarium L. fruits
Keywords: مهار ال-گلوکوزیداز; Antioxidant, antibacterial activity; α-glucosidase inhibition; Extraction; Phytochemicals; Xanthium strumarium L.;
Morning glory resin glycosides as α-glucosidase inhibitors: In vitro and in silico analysis
Keywords: مهار ال-گلوکوزیداز; Resin glycoside; α-Glucosidase inhibition; Molecular docking; Glycolipid;
Assessing the phenolic profile, antioxidant, antidiabetic and protective effects against oxidative damage in human erythrocytes of peaches from Fundão
Keywords: مهار ال-گلوکوزیداز; Peach; Phenolic compounds; Antioxidant activity; α-Glucosidase inhibition; Antihemolytic potential;
Biological evaluation of new imidazole derivatives tethered with indole moiety as potent α-glucosidase inhibitors
Keywords: مهار ال-گلوکوزیداز; Diabetes; α-Glucosidase inhibition; Multicomponent reactions; 2-Arylindoles; NMR spectra;
Seasonal variation in Hibiscus sabdariffa (Roselle) calyx phytochemical profile, soluble solids and α-glucosidase inhibition
Keywords: مهار ال-گلوکوزیداز; Hibiscus sabdariffa; Seasonal variation; Phytochemicals; Anthocyanins; α-Glucosidase inhibition;
The effect of ageing temperature on the physicochemical properties, phytochemical profile and α-glucosidase inhibition of Hibiscus sabdariffa (roselle) wine
Keywords: مهار ال-گلوکوزیداز; Hibiscus sabdariffa; Roselle wine; Ageing temperature; Phytochemicals; Pyranoanthocyanins; α-Glucosidase inhibition;
Synthesis, molecular modeling and evaluation of α-glucosidase inhibition activity of 3,4-dihydroxy piperidines
Keywords: مهار ال-گلوکوزیداز; Acarbose; Dihydroxy piperidine; α-Glucosidase inhibition; Molecular docking;
Seperation, characterization and inhibition on α-glucosidase, α-amylase and glycation of a polysaccharide from blackcurrant fruits
Keywords: مهار ال-گلوکوزیداز; Blackcurrant polysaccharides; Characterization; α-amylase inhibition; α-glucosidase inhibition; Anti-glycation; D-glucose (PubChem CID; 5793); Girard-T (PubChem CID; 67156); Aminoguanidine (PubChem CID; 2146); Congo red (PubChem CID; 11313); Nitroblue t
Biological properties of Hertia cheirifolia L. flower extracts and effect of the nopol on α-glucosidase
Keywords: مهار ال-گلوکوزیداز; Antioxidant activity; α-Glucosidase inhibition; Molecular docking;
Isoindolinone-containing meroterpenoids with α-glucosidase inhibitory activity from mushroom Hericium caput-medusae
Keywords: مهار ال-گلوکوزیداز; Hericium caput-medusae; Isoindolinone-containing meroterpenoid; α-Glucosidase inhibition;
Phenolic polyketides from the marine alga-derived Streptomyces sp. OUCMDZ-3434
Keywords: مهار ال-گلوکوزیداز; Marine algal microorganism; Streptomyces sp.; Phenolic polyketides; α-Glucosidase inhibition; Anti-H1N1; Cytotoxicity;
Hepatoprotective effect of Opuntia microdasys (Lehm.) Pfeiff flowers against diabetes type II induced in rats
Keywords: مهار ال-گلوکوزیداز; Opuntia microdasys Lehm. flower; Diabetes; α-Glucosidase inhibition; α-Amylase inhibition; Liver markers; Histopathology;
Phytochemical profile and α-glucosidase inhibitory activity of Sardinian Hypericum scruglii and Hypericum hircinum
Keywords: مهار ال-گلوکوزیداز; Hypericum hircinum; Hypericum perforatum; Hypericum scruglii; 1H NMR profile; Fluoroglucinols; α-glucosidase inhibition;
A novel class of α-glucosidase and HMG-CoA reductase inhibitors from Ganoderma leucocontextum and the anti-diabetic properties of ganomycin I in KK-Ay mice
Keywords: مهار ال-گلوکوزیداز; Ganoderma leucocontextum; Meroterpenes; HMG-CoA reductase inhibition; α-Glucosidase inhibition; Anti-diabetic activities; CD; circular dichroism; HMG-CoA reductase; 3-hydroxy-3-methylglutaryl co-enzyme A reductase; AUC; Area Under the Curve; OSTT; oral s
Synthesis, molecular docking studies of hybrid benzimidazole as α-glucosidase inhibitor
Keywords: مهار ال-گلوکوزیداز; Thiourea; Hybrid; Benzimidazole; Synthesis; α-Glucosidase inhibition; Molecular docking;
In search of new α-glucosidase inhibitors: Imidazolylpyrazole derivatives
Keywords: مهار ال-گلوکوزیداز; Imidazolylpyrazoles; α-Glucosidase inhibition; Diabetes; Multicomponent reaction; Docking;
Comparison of α-glucosidase inhibitory effect and bioactive constituents of Anemarrhenae Rhizoma and Fibrous Roots
Keywords: مهار ال-گلوکوزیداز; Anemarrhenae Rhizoma; Fibrous root; α-glucosidase inhibition; HPLC-QQQ/MS;
Acyl flavone and lignan glucosides from Leontopodium leontopodioides
Keywords: مهار ال-گلوکوزیداز; Leontopodium leontopodioides; Acyl flavone glucoside; Acyl lignan glucoside; α-Glucosidase inhibition;
Synthesis, molecular docking and α-glucosidase inhibition of 5-aryl-2-(6â²-nitrobenzofuran-2â²-yl)-1,3,4-oxadiazoles
Keywords: مهار ال-گلوکوزیداز; 1,3,4-Oxadiazole; α-Glucosidase inhibition; Structure-activity relationship; Molecular docking;
Edible seaweed as future functional food: Identification of α-glucosidase inhibitors by combined use of high-resolution α-glucosidase inhibition profiling and HPLC-HRMS-SPE-NMR
Keywords: مهار ال-گلوکوزیداز; α-Glucosidase inhibition; Antioxidant capacity; Edible seaweed; Functional food; High-resolution inhibition profile; HPLC-HRMS-SPE-NMR;
Nanoencapsulation of dietary flavonoid fisetin: Formulation and in vitro antioxidant and α-glucosidase inhibition activities
Keywords: مهار ال-گلوکوزیداز; Fisetin; Nanoparticles; Controlled release; Antioxidant activity; α-glucosidase inhibition;
Screening for potential novel probiotic Lactobacillus strains based on high dipeptidyl peptidase IV and α-glucosidase inhibitory activity
Keywords: مهار ال-گلوکوزیداز; Lactobacillus; Dipeptidyl peptidase IV; DPP-IV inhibition; α-glucosidase inhibition; Probiotic; Diabetes;
Phytochemical profiles and biological activities of Curcuma species subjected to different drying methods and solvent systems: NMR-based metabolomics approach
Keywords: مهار ال-گلوکوزیداز; Curcuma species; Multivariate data analysis; Nuclear magnetic resonance; Antioxidant; α-Glucosidase inhibition; Nitric oxide inhibition;
Dihydropyrano [2,3-c] pyrazole: Novel in vitro inhibitors of yeast α-glucosidase
Keywords: مهار ال-گلوکوزیداز; Dihydropyrano [2,3-c] pyrazole; α-Glucosidase inhibition; Post-prandial hyperglycemia; Diabetes;
Pressurized liquid extraction of Aglaonema sp. iminosugars: Chemical composition, bioactivity, cell viability and thermal stability
Keywords: مهار ال-گلوکوزیداز; DMDP; 2,5-dideoxy-2,5-imino-d-mannitol; DNJ; 1-deoxynojirimycin; HMJ; homomannojirimycin; HNJ; homonojirimycin; LMWC; low molecular weight carbohydrates; PLE; pressurized liquid extraction; pNPG; p-nitrophenyl-α-d-glucopyranoside; Iminosugars; Aglaonema
Antioxidant and α-glucosidase inhibitory activities of constituents from Euonymus alatus twigs
Keywords: مهار ال-گلوکوزیداز; Euonymus alatus; Celastraceae; Triterpenoid; Flavonoid; Antioxidant; α-Glucosidase inhibition;
Inhibition of α-glucosidase by polysaccharides from the fruit hull of Camellia oleifera Abel
Keywords: مهار ال-گلوکوزیداز; Polysaccharides; Camellia oleifera Abel fruit hull; α-Glucosidase inhibition;
Eight new alkaloids with PTP1B and α-glucosidase inhibitory activities from the medicinal mushroom Hericium erinaceus
Keywords: مهار ال-گلوکوزیداز; Hericium erinaceus; Alkaloids; PTP1B inhibition; α-Glucosidase inhibition;
Antioxidation and α-glucosidase inhibitory activities of barley polysaccharides modified with sulfation
Keywords: مهار ال-گلوکوزیداز; Polysaccharide; Sulfation; Barley; Antioxidant activity; α-Glucosidase inhibition;
Phytochemical, antioxidant and antidiabetic evaluation of eight Bauhinia L. species from Egypt using UHPLC-PDA-qTOF-MS and chemometrics
Keywords: مهار ال-گلوکوزیداز; Bauhinia; Chemotaxonomy; Flavonoids; Multivariate data analysis; UHPLC-MS; α-Glucosidase inhibition;
Differentiation of Nigella sativa seeds from four different origins and their bioactivity correlations based on NMR-metabolomics approach
Keywords: مهار ال-گلوکوزیداز; Nigella sativa; Metabolomics; Nitric oxide inhibition; Radical scavenging; α-Glucosidase inhibition;
Synthesis of diethyl 4-substituted-2,6-dimethyl-1,4-dihydropyridine-3,5-dicarboxylates as a new series of inhibitors against yeast α-glucosidase
Keywords: مهار ال-گلوکوزیداز; 1,4-Dihydropyridine-3,5-dicarboxylates; Hantzsch reaction; α-Glucosidase inhibition; Anti-hyperglycemic activity; Type II diabetes;
Evaluation of 2-indolcarbohydrazones as potent α-glucosidase inhibitors, in silico studies and DFT based stereochemical predictions
Keywords: مهار ال-گلوکوزیداز; 2-Indolcarbohydrazones; α-Glucosidase inhibition; Structure-activity relationship; Density Functional Theory (DFT); In silico studies;
Dual effect of benzyl alcohol on α-glucosidase activity: efficient substrate for high yield transglucosylation and non-competitive inhibitor of its hydrolytic activity
Keywords: مهار ال-گلوکوزیداز; Benzyl alcohol; α-Glucosidase inhibition; Transglucosylation; Primary hydrolysis;