Changes of fish trophic guilds in Araruama Lagoon, Brazil: What can be inferred about functioning and structure of hypersaline lagoons?

In this paper, the diet and trophic structure of fish assemblages caught in two zones of the largest (∼220 km2) hypersaline coastal lagoon in South America were addressed quarterly along 2011, and the patterns were compared among seasons and to a previous study performed during typical hypersaline conditions (i.e. 1993) to assess the short- and long-term effects of desalinisation. Our results confirmed that in 2011, Araruama Lagoon experienced a strong decrease in salinity, particularly in the autumn, with the ranging values (i.e. 37-48) remaining below to the salinities (i.e. 52-67) reported for most of the 1965-2005 period, but matching those (i.e. ≤ 41 on the average) recorded during the atypical less-hypersaline conditions of 1989-1990. Fish trophic structure recorded during 2011 was composed of five guilds, in decreasing order of biomass: planktivores (31.14%), detritivores (26.24%), invertivores (25.65%), piscivores (15.09%), and omnivores (1.58%). This structure resembled more those of similar, but comparatively less hypersaline systems in Africa and Australia, than that of extreme hypersaline lagoons in Mexico or Araruama lagoon in a typically hypersaline year. Our findings indicate that increased contributions of planktivores and detritivores could be used as promising predictors of, respectively, salination and desalinisation processes and thus shifts in the ecosystem trophic state. Variations on the biomasses of piscivores and invertivores were apparently more related to short-term salinity changes among seasons and across the lagoon zones. Since the relationships between fish trophic structure and desalinisation and its associated effects were complex, long-term studies using complementary and integrative approaches, such as stable isotopes and functional traits, are recommended to confirm our findings for Araruama Lagoon and validate our hypothesis for other similar hypersaline ecosystems.