کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
1170469 960681 2007 8 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Liquid chromatography–electrothermal atomic absorption spectrometry for the separation and preconcentration of molybdenum in milk and infant formulas
موضوعات مرتبط
مهندسی و علوم پایه شیمی شیمی آنالیزی یا شیمی تجزیه
پیش نمایش صفحه اول مقاله
Liquid chromatography–electrothermal atomic absorption spectrometry for the separation and preconcentration of molybdenum in milk and infant formulas
چکیده انگلیسی

Two procedures for the electrothermal atomic absorption spectrometric determination of molybdenum in milk and infant formulas using slurried samples are described. For powdered milk samples, 10% (m/v) slurries were prepared in a medium containing 25 and 75% (v/v) concentrated hydrogen peroxide and hydrofluoric acid, respectively, and introduced directly into the furnace. Palladium (200 μg mL−1) was used as the modifier and calibration was carried out using aqueous standards prepared in the same medium. The detection limit was 0.02 μg g−1 for powdered milk samples suspended at 10% (m/v) (equivalent to 2 μg L−1). The relative standard deviation (R.S.D.) for five measurements was 1.9%, the characteristic mass being 25 pg. For liquid milk samples, a procedure was proposed based on preconcentration and removal of the matrix, using ionic exchange (Amberlite IRA 743) and elution of molybdenum with 5% (m/v) NaOH. In this case, a 30-fold improvement in the calibration slope was achieved, leading to a detection limit of 0.04 μg L−1 for liquid samples diluted to 10%. The R.S.D. was 3.5%. Using a size-based separation procedure, it was found that molybdenum is present in its inorganic form or associated to low molecular weight substances in cow milk, while in breast milk it is associated to proteins. The reliability of the procedure was checked by comparing the results obtained with those found using a previous mineralization stage and by analyzing three certified reference materials, namely, BCR 063R (skim milk powder), NBS 1549 (non-fat milk powder) and NBS 8435 (whole milk powder).

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Analytica Chimica Acta - Volume 597, Issue 2, 10 August 2007, Pages 187–194
نویسندگان
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