کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
223636 464389 2011 7 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Concentration by pervaporation of representative brown crab volatile compounds from dilute model solutions
موضوعات مرتبط
مهندسی و علوم پایه مهندسی شیمی مهندسی شیمی (عمومی)
پیش نمایش صفحه اول مقاله
Concentration by pervaporation of representative brown crab volatile compounds from dilute model solutions
چکیده انگلیسی

In this work, the pervaporation technique is investigated in the separation of dilute solutions of volatile compounds from brown crab effluent in order to obtain a valuable food flavoring fraction. A systematic study of the pervaporation process has been carried out on dilute model solutions of some of the compounds identified in the brown crab effluent as typical volatile compounds. The membrane used in this work was a hydrophobic membrane with a selective layer of POMS (polyoctylmethyl siloxane). The effect of some operating variables, such as feed flow rate, feed concentration, feed temperature and permeate pressure was analyzed on the pervaporation performance of the membrane.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Food Engineering - Volume 105, Issue 1, July 2011, Pages 98–104
نویسندگان
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