کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
2423034 1552904 2011 11 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Effects of dietary arachidonic acid on larval performance, fatty acid profiles, stress resistance, and expression of Na+/K+ ATPase mRNA in black sea bass Centropristis striata
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک علوم آبزیان
پیش نمایش صفحه اول مقاله
Effects of dietary arachidonic acid on larval performance, fatty acid profiles, stress resistance, and expression of Na+/K+ ATPase mRNA in black sea bass Centropristis striata
چکیده انگلیسی

Dietary arachidonic acid (ARA, 20:4n-6) supplementation on larval performance, tissue fatty acid profiles, resistance to hypersaline stress and expression of Na+/K+ ATPase mRNA was studied in black sea bass Centropristis striata from the first feeding through metamorphosis at 24 days post-hatching (d24ph). Thirty 15-L aquaria were stocked with d1ph yolksac stage larvae at 100 ind/L. Salinity (34 g/L), temperature (22 °C), photoperiod (18L:6D), light intensity (1000 lx), diffused aeration (100 mL/min) and D.O. (> 5 mg/L) were held constant. Non-viable microalgae Nannochloropsis oculata was maintained at 300,000 cells/mL as background. To evaluate the effects of dietary arachidonic acid (ARA) supplementation, live prey, rotifers Brachionus rotundiformis and Artemia sp., was enriched with emulsions containing 10% docosahexaenoic acid (DHA, 22:6n-3) and five different levels of ARA (0, 6, 8, 10 and 12% total fatty acids, TFA). In a sixth treatment, live prey was enriched with a premium commercial fatty acid booster (26% DHA, 0% ARA). Rotifers were fed from d2 to d20ph at 10–23 ind/mL, while Artemia were fed from d18 to d22ph at 0.5–3 ind/mL. On d24ph, larval fatty acid profiles reflected dietary levels, and no significant (P > 0.05) differences in larval growth (notochord length, wet and dry wt.), survival (range = 24.3–32.7%), or hypersaline stress resistance (ST-50 = 27.1–31.8 min) among treatments were evident. However, larvae fed diets supplemented with ARA (6–12% TFA) demonstrated a significant (P < 0.05) increase in Na+/K+ ATPase mRNA 24 h after a sublethal salinity (43 g/L) challenge, whereas larvae fed 0% ARA and the commercial diet (devoid of ARA) showed no significant increase. The results suggested that dietary supplementation with ARA at 6–12% promoted the adaptive physiological responses to hypersalinity stress and hypo-osmoregulatory ability in black sea bass larvae.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Aquaculture - Volume 319, Issues 1–2, 1 September 2011, Pages 111–121
نویسندگان
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