Iridoid-loganic acid versus anthocyanins from the Cornus mas fruits (cornelian cherry): Common and different effects on diet-induced atherosclerosis, PPARs expression and inflammation

Iridoid-loganic acid versus anthocyanins from the Cornus mas fruits (cornelian cherry): Common and different effects on diet-induced atherosclerosis, PPARs expression and inflammation

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Atherosclerosis - Volume 254, November 2016, Pages 151-160

Tomasz Sozański, Alicja Z. Kucharska, Andrzej Rapak, Dorota Szumny, Małgorzata Trocha, Anna Merwid-Ląd, Stanisław Dzimira, Tomasz Piasecki, Narcyz Piórecki, Jan Magdalan, Adam Szeląg,