کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
6334738 | 1619844 | 2011 | 8 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Health risk associated with dietary co-exposure to high levels of antimony and arsenic in the world's largest antimony mine area
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کلمات کلیدی
XikuangshanJECFABHSTDIRfDPDISACHPLC-HG-AFSHG-AFSArsenic - آرسنیکantimony - آنتیموان U.S. Environmental Protection Agency - آژانس حفاظت از محیط زیست ایالات متحدهHealth risk - خطر سلامتReference dose - دوز مرجعWorld Health Organization - سازمان بهداشت جهانیFood and Agriculture Organization of the United Nations - سازمان غذا و کشاورزی سازمان ملل متحدFAO - فائوDietary exposure - قرار گرفتن در معرض غذاJoint FAO/WHO Expert Committee on Food Additives - مجمع متخصص FAO / WHO در مورد مواد افزودنی مواد غذاییTolerable daily intake - مصرف روزانه قابل تحملPTWI - موقت مصرف هفتگی قابل تحملintake rate - میزان مصرفProvisional Tolerable Weekly Intake - هزاره تحویل موقتbody weight - وزن بدنdry weight - وزن خشکwet weight - وزن مرطوبWHO - کهUSEPA - گام
موضوعات مرتبط
علوم زیستی و بیوفناوری
علوم محیط زیست
شیمی زیست محیطی
پیش نمایش صفحه اول مقاله
![عکس صفحه اول مقاله: Health risk associated with dietary co-exposure to high levels of antimony and arsenic in the world's largest antimony mine area Health risk associated with dietary co-exposure to high levels of antimony and arsenic in the world's largest antimony mine area](/preview/png/6334738.png)
چکیده انگلیسی
⺠Antimony is now recognized as a global contaminant and has aroused the global concerns recently. However, knowledge is scarce concerning the transfer of antimony from the environment to humans and the related hazards to human health. ⺠This study was conducted in a large antimony mine area in China which is one of the largest antimony producers in the world. This study highlighted the difference of exposure characteristics between antimony and arsenic. ⺠Sb, rather than As, was the dominant contaminant posing health risks to the residents via dietary exposure in such areas with high environmental Sb background. Multi-route exposures are related to dominant dietary intake of antimony. In contrast, rice is the uniquely dominant dietary exposure route of arsenic.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Science of The Total Environment - Volume 409, Issue 18, 15 August 2011, Pages 3344-3351
Journal: Science of The Total Environment - Volume 409, Issue 18, 15 August 2011, Pages 3344-3351
نویسندگان
Fengchang Wu, Zhiyou Fu, Bijun Liu, Changli Mo, Bin Chen, Warren Corns, Haiqing Liao,