Combining basic electrolyzed water pretreatment and mild heat greatly enhanced the efficacy of acidic electrolyzed water against Vibrio parahaemolyticus on shrimp

► We investigate the efficacy of electrolyzed water against Vibrio parahaemolyticus contamination on shrimp. ► AEW and organic acids have no difference in bactericidal activity with or without vibration treatment for 5 min. ► The 50° is the most effective temperature on bactericidal activities of AEW. ► BEW (50°) pretreatment and AEW (50°) treatment for 5 min remarkably reduce V. parahaemolyticus cells on shrimp.