Anthocyanin accumulation and related gene family expression in the skin of dark-grown red and non-red apples (Malus domestica Borkh.) in response to sunlight
Keywords: سنتاز چالکون; Apple; Anthocyanin; Light; Gene family; HPLC; high-performance liquid chromatography; DAFB; days after full bloom; PAL; phenylalanine ammonia-lyase; CHS; chalcone synthase; CHI; chalcone isomerase; F3H; flavanone 3-hydroxylase; DFR; dihydroflavonol 4-redu