Keywords: رژیم های غذایی; BMI; body mass index; FFQ; food frequency questionnaire; SSN; Swiss Society of Nutrition; Prospective study; Dietary guidelines; Epidemiology; Public health; Switzerland;
مقالات ISI رژیم های غذایی (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: رژیم های غذایی; AS; added sugar; LASAF; low added sugar adequate fiber; HASLF; high added sugar low fiber; CVD; cardiovascular disease; DGA; Dietary Guidelines for Americans; NDS-R; Nutrition Data System for Research; g; gram; PAQ-A; Physical Activity Questionnaire for A
Keywords: رژیم های غذایی; Vegetables and fruit; Frozen; Nutrient; NHANES; Dietary guidelines;
Keywords: رژیم های غذایی; Pregnancy; Knowledge; Nutrition education; Antenatal care; Dietary guidelines;
Keywords: رژیم های غذایی; A1C levels; dietary guidelines; food sources; saturated fat; sodium; type 2 diabetes; concentrations de l'A1c; lignes directrices en matière d'alimentation; sources alimentaires; gras saturés; sodium; diabète de type 2;
Keywords: رژیم های غذایی; Sustainable nutrition; Dietary guidelines; Food; Climate; Protein; Livestock;
Keywords: رژیم های غذایی; Dietary intake; Dietary guidelines; Pregnancy; Pregnant women; Food frequency questionnaire;
Keywords: رژیم های غذایی; Risk-Benefit Assessment (RBA); Disability-Adjusted Life Year (DALY); Health impact; Dietary guidelines; Exposure; Substitution;
Keywords: رژیم های غذایی; Obesity; Mother; Diet; Postpartum; Dietary guidelines;
Keywords: رژیم های غذایی; Eggs; Dietary cholesterol; Blood lipids; Cardiovascular disease; Dietary guidelines;
Keywords: رژیم های غذایی; Dietary guidelines; Pregnancy; Nutrition; Knowledge; Motivation;
Keywords: رژیم های غذایی; Food processing; Ultra-processed; Diet quality; Dietary intake; Dietary guidelines;
Keywords: رژیم های غذایی; Dietary guidelines; American countries; Healthy diet; Noncommunicable diseases; Public health;
Keywords: رژیم های غذایی; Food analysis; Food composition; Dietary guidelines; Dietary guidance; Dietary intake; Food sources; Modeling; National Health and Nutrition Examination Survey; NHANES;
Keywords: رژیم های غذایی; Food analysis; Food composition; Datasets as topic; Nutrition assessment; Nutrition indexes; Dietary guidelines; USDA; Tobacco use; Medical informatics applications; Evaluations;
Keywords: رژیم های غذایی; Hospital; Nutritive content; Children; Overweight; Obesity; Dietary guidelines;
Keywords: رژیم های غذایی; Chronic kidney disease; Hyperkalemia; Potassium reduction; Food processing; Soaking; Double cooking; Dietary guidelines; Vegetables; Enfermedad renal crónica; Hiperpotasemia; Reducción de potasio; Procesado de alimentos; Remojo; Doble cocción; GuÃas a
Keywords: رژیم های غذایی; Public health nutrition; Dietary guidelines; Food variety; Intellectual activity; Community dwellers; Japan;
Keywords: رژیم های غذایی; Dietary guidelines; Sugar; Fat; Saturated fat; CVD; cardiovascular disease; WHO; World Health Organisation; BMI; body mass index; NNEd Pro; Need for nutrition education/innovation programme; FBDG; food-based dietary guidelines; IHD; ischaemic heart diseas
Keywords: رژیم های غذایی; children; diet quality; dietary guidelines; restaurants;
Keywords: رژیم های غذایی; Healthy eating; Dietary guidelines; Episodic memory; Meal occasion; Food and drink intake;
Keywords: رژیم های غذایی; FBDGs; Dietary guidelines; European countries; Healthy diet; Noncommunicable diseases;
Keywords: رژیم های غذایی; dietary guidelines; low-income population; curriculum; EFNEP; nutrition education;
Keywords: رژیم های غذایی; Dietary guidelines; Healthy Eating Index; Diet cost; Energy density;
Keywords: رژیم های غذایی; Cardiovascular disease; Cardiovascular disease risk reduction guidelines; Lifestyle guidelines; Dietary guidelines; Comprehensive lifestyle intervention;
Keywords: رژیم های غذایی; Sustainable diet; Dietary guidelines; Mediterranean diet; Climate change; Land-use; Health score;
Keywords: رژیم های غذایی; Dietary Guidelines; Healthy People; Military personnel; Physical activity;
Keywords: رژیم های غذایی; Linear programming; Sodium; Potassium; Dietary guidelines; Nutrient adequacy; DRIs; Dietary Reference Intakes; FNDDS; Food and Nutrition Database for Dietary Studies; LP; linear programming; NHANES; National Health and Nutrition Examination Survey; USDA;
Keywords: رژیم های غذایی; Nutritional epidemiology; Food consumption; Balearic Islands; Adult population; Dietary guidelines; FFQ; food frequency questionnaire; ANOVA; analysis of variance;
Keywords: رژیم های غذایی; Dietary Guidelines; Healthy People; Military personnel; Physical activity;
Keywords: رژیم های غذایی; I10; D10; Calorie intake; Obesity; Dietary guidelines; Public health campaigns; Impact assessment; UK;
Keywords: رژیم های غذایی; Dietary guidelines; Eating behavior; Children; Guideline adherence; Epidemiology
Alternative MyPlate Menus: Effects of Ultra-Processed Foods on Saturated Fat, Sugar, and Sodium Content
Keywords: رژیم های غذایی; dietary guidelines; food groups; food processing; nutrition literacy; sodium; sugar;
Low dietary intake of n-3 fatty acids, niacin, folate, and vitamin C in Korean patients with schizophrenia and the development of dietary guidelines for schizophrenia
Keywords: رژیم های غذایی; Dietary guidelines; Folate; N-3 PUFAs; Niacin; Schizophrenia; AA; arachidonic acid; BMI; body mass index; DHA; docosahexaenoic acid; DRIs; Dietary Reference Intakes; EPA; eicosapentaenoic acid; MetS; metabolic syndrome; MUFAs; monounsaturated fatty acids;
The Fast-Casual Conundrum: Fast-Casual Restaurant Entrées Are Higher in Calories than Fast Food
Keywords: رژیم های غذایی; Fast food; Restaurants; Energy intake; Dietary guidelines; Consumer health;
Suitability Assessment of Printed Dietary Guidelines for Pregnant Women and Parents of Infants and Toddlers From 7 European Countries
Keywords: رژیم های غذایی; dietary guidelines; suitability of materials; maternal nutrition; child nutrition;
Adult Intake of Minimally Processed Fruits and Vegetables: Associations with Cardiometabolic Disease Risk Factors
Keywords: رژیم های غذایی; Cardiovascular disease; Fruit and vegetable intake; Physical activity; Dietary guidelines; Health disparities;
The development, application, and validation of a Healthy eating index for Australian Adults (HEIFA—2013)
Keywords: رژیم های غذایی; Healthy eating index; Dietary assessment; Diet quality; Dietary guidelines; Young adults
Whole-Grain Intake in Middle School Students Achieves Dietary Guidelines for Americans and MyPlate Recommendations when Provided as Commercially Available Foods: A Randomized Trial
Keywords: رژیم های غذایی; Whole grain; Refined grain; Adolescents; Dietary Guidelines; Snacks in schools
Alcoholic Beverage Consumption by Adults Compared to Dietary Guidelines: Results of the National Health and Nutrition Examination Survey, 2009-2010
Keywords: رژیم های غذایی; Alcohol; Dietary Guidelines; National Health and Nutrition Examination Survey
Barriers and Facilitators for Consumer Adherence to the Dietary Guidelines for Americans: The HEALTH Study
Keywords: رژیم های غذایی; Barriers; Facilitators; Dietary guidelines; Children; Caregivers
Vegetable Variety: An Effective Strategy to Increase Vegetable Intake in Adults
Keywords: رژیم های غذایی; Vegetables; Variety; Energy density; Energy intake; Dietary Guidelines
ReviewSaturated fat and cardiovascular disease: The discrepancy between the scientific literature and dietary advice
Keywords: رژیم های غذایی; Dietary guidelines; U.S. Department of Agriculture; Institute of Medicine; European Food Safety Authority; Coronary heart disease; Stroke;
Limited Percentages of Adults in Washington State Meet the Dietary Guidelines for Americans Recommended Intakes of Fruits and Vegetables
Keywords: رژیم های غذایی; Dietary guidelines; Nutritional surveys; Fruits; Vegetables
Trends in Dietary Fiber Intake in the United States, 1999-2008
Keywords: رژیم های غذایی; Dietary fiber; Dietary Guidelines; Dietary trends
Updated US Department of Agriculture Food Patterns Meet Goals of the 2010 Dietary Guidelines
Keywords: رژیم های غذایی; USDA food patterns; Dietary Guidelines; Dietary patterns
Impact of Typical Rather than Nutrient-Dense Food Choices in the US Department of Agriculture Food Patterns
Keywords: رژیم های غذایی; USDA Food Patterns; Dietary Guidelines; Dietary patterns; Added sugars; Solid fats
Evaluating MyPlate: An Expanded Framework Using Traditional and Nontraditional Metrics for Assessing Health Communication Campaigns
Keywords: رژیم های غذایی; MyPlate; dietary guidelines; health communication; program evaluation; nutrition policy;
Why the minimum desirable serum 25-hydroxyvitamin D level should be 75 nmol/L (30 ng/ml)
Keywords: رژیم های غذایی; dietary guidelines; optimal vitamin D nutritional status; health; disease prevention
Difficulty of healthy eating: A Rasch model approach
Keywords: رژیم های غذایی; Canada; Healthy eating; Diet; Dietary guidelines; Rasch model; Recommendations