Effects of heavy metals contained in soil irrigated with a mixture of sewage sludge and effluent for thirty years on soil microbial biomass and plant growth

The use of sewage effluent as a source of nutrients and water in peri-urban crop production is widespread in developing countries. A study was conducted in 2005 at Crowborough and Firle farms (near Harare) to assess effect of Cd on microbial biomass and activity, effect of sewage sludge and effluent on soybean (Glycine max L (Merr)) nodulation, and uptake of Zn and Cu by lettuce (Lactuca sativa L.), mustard rape (Brassica juncea L.), covo (Brassica napus) and star grass (Cynodon nlemfuensis). The soil that was used had been irrigated with sewage sludge and effluent for 30 years. Soil collected from Crowborough farm was enriched with Cd to different concentrations (0.4–5 mg Cd kg−1 soil) using Cd(NO3)2 and microbial biomass C and N (chloroform-incubation extraction) and respiration rates (CO2 evolution) determined. A similar experiment to determine the effect of repeated addition of small amounts of Cd to soil over time on the same parameters was conducted. Three vegetables and star grass were grown in a pot experiment and harvested at six weeks after transplanting for the determination of above ground dry matter yield, and Zn and Cu, uptake. In another pot experiment, two soybean varieties, Magoye and Solitaire, were harvested after eight weeks and nodule number and effectiveness, and above ground dry matter yield were then determined. Cd significantly decreased biomass C (68%) and N (73%). Microbial respiration also significantly decreased. It was concluded that long-term application of sewage sludge and effluent to soil has negative effects on soil micro organisms, including Rhizobia. These micro organisms are essential for N-fixation. The damage to Rhizobia, caused diminished nodulation of soybean. Mustard rape and lettuce can accumulate Zn and Cu beyond toxic limits without apparent reduction in growth thereby posing a serious concern to the food chain. The consumption of mustard rape and lettuce grown on soil amended with sewage sludge and effluent at Crowborough and Firle farms poses a health risk to people who consume vegetables grown in this area.