کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
6392213 | 1628425 | 2014 | 10 صفحه PDF | دانلود رایگان |
![عکس صفحه اول مقاله: Design of biopolymeric matrices entrapping bioprotective lactic acid bacteria to control Listeria monocytogenes growth: Comparison of alginate and alginate-caseinate matrices entrapping Lactococcus lactis subsp. lactis cells Design of biopolymeric matrices entrapping bioprotective lactic acid bacteria to control Listeria monocytogenes growth: Comparison of alginate and alginate-caseinate matrices entrapping Lactococcus lactis subsp. lactis cells](/preview/png/6392213.png)
- Lactococcus lactis LAB3 showed an antagonistic activity against Listeria spp.
- Part of antimicrobial metabolites was presumably bacteriocin-like substances.
- LAB3 cells were incorporated in alginate and alginate-caseinate matrices.
- Alginate-caseinate-LAB3 matrices had the highest anti-Listeria activity.
- Better release of antimicrobial metabolites is a factor explaining improved activity.
In order to design biopolymeric matrices entrapping bioprotective lactic acid bacteria (LAB) to control undesirable microorganisms growth in foods, the performances of alginate and alginate-caseinate (an aqueous two-phase system) matrices entrapping Lactococcus lactis subsp. lactis LAB3 cells were compared. Since efficient matrices should preserve the culturability and the antimicrobial activity of entrapped LAB3 cells for prolonged periods, they were both monitored for 12 days storage at 30 °C. Maximal cell density (â¼109 CFU mLâ1) was reached after 24 h whatever the matrix type. Then, the LAB3 cells population decreased: 107 and 106 CFU mLâ1 were enumerated after 12 days in alginate-caseinate matrix and in alginate matrix, respectively. The anti-listerial activity assayed by an agar well method of LAB3 cells entrapped in alginate-caseinate matrices was also higher. LAB3 cells anti-listerial activity has been shown to be due to antimicrobial metabolites: hydrolysis by proteolytic enzymes of LAB3 cell-free culture supernatants (CFS) demonstrated the proteinaceous nature of at least a part of these metabolites. The higher antimicrobial activity of alginate-caseinate matrices might both result from the higher survival rate of bacterial cells and from a higher release of antimicrobial metabolites. To test this latter hypothesis, LAB3 CFS were incorporated in alginate and alginate-caseinate matrices and tested against Listeria innocua and Listeria monocytogenes. The anti-listerial activity of LAB3 CFS was higher in alginate-caseinate matrices indicating a better release of antimicrobial agents from this matrix. Alginate-caseinate matrices are thus better suited for LAB3 cells incorporation both for their survival and to promote the release of their antimicrobial metabolites.
Journal: Food Control - Volume 37, March 2014, Pages 200-209