کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
6393252 1330449 2012 8 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Inhibitory effect of 10 natural phenolic compounds on Fusarium verticillioides. A structure-property-activity relationship study
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
پیش نمایش صفحه اول مقاله
Inhibitory effect of 10 natural phenolic compounds on Fusarium verticillioides. A structure-property-activity relationship study
چکیده انگلیسی
► Antifungal activity of ten natural phenolic compounds on Fusarium verticillioides. ► QSAR study on the inhibition of Fusarium verticillioides growth by phenolic compounds. ► Thymol, carvacrol, and isoeugenol followed by eugenol were the most active compounds. ► Lipophilicity, Molar refractivity and Saturated area were the properties that explained this activity. ► Mathematical model obtained was able to predict the antifungal activity.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Control - Volume 28, Issue 1, November 2012, Pages 163-170
نویسندگان
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