Evaluation of fatty acids and inorganic elements by multivariate statistics for the traceability of the Sicilian Capparis spinosa L.

Evaluation of fatty acids and inorganic elements by multivariate statistics for the traceability of the Sicilian Capparis spinosa L.

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Food Composition and Analysis - Volume 72, September 2018, Pages 66-74

Antonio F. Mottese, Ambrogina Albergamo, Giovanni Bartolomeo, Giuseppe D. Bua, Rossana Rando, Paolo De Pasquale, Emanuele Saija, Domenico Donato, Giacomo Dugo,