کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
8875366 | 1623648 | 2017 | 9 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
The effect of dynamic loading on abrasion of mulberry fruit using digital image analysis
ترجمه فارسی عنوان
اثر بارگذاری پویا بر سایش میوه توت فرنگی با استفاده از تجزیه و تحلیل تصویر دیجیتال
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کلمات کلیدی
ساییدگی بارگذاری پویا، کیفیت بعدی، شاه توت،
موضوعات مرتبط
علوم زیستی و بیوفناوری
علوم کشاورزی و بیولوژیک
علوم کشاورزی و بیولوژیک (عمومی)
چکیده انگلیسی
The quality of fruits can be reduced due to some damages and impacts which occur during harvesting. One of the most important mechanical damages that can reduce the quality of ripe fruit quality is abrasion damage. This study focused on the effect of dynamic loading based on customary harvesting method on mulberry fruit properties. To this end, different maturity stage and storage regimes were considered. Color quality parameters, firmness, total soluble solid (TSS), total anthocyanins content (TAC) and abrasion area were the measured factors. The results revealed that none of the surveyed factors were stable during the experiment. The lightness (Lâ), redness (aâ), yellowness (bâ), Câ value, firmness, TSS and TAC of immature and mature mulberry decreased during storage. The value of aâ, bâ and Câ increased as dropping height increased. However, Lâ value, firmness, TSS and TAC of mulberry fruit decreased at both maturity stages (immature and mature mulberry). Moreover, abrasion area increased at immature and mature mulberries by increasing the dropping height and storage time.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Information Processing in Agriculture - Volume 4, Issue 4, December 2017, Pages 291-299
Journal: Information Processing in Agriculture - Volume 4, Issue 4, December 2017, Pages 291-299
نویسندگان
Fatemeh Afsharnia, Saman Abdanan Mehdizadeh, Mahmoud Ghaseminejad, Mokhtar Heidari,