کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
9296519 | 1233537 | 2005 | 6 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Diet and lifestyle are associated with serum C-reactive protein concentrations in a population-based study
دانلود مقاله + سفارش ترجمه
دانلود مقاله ISI انگلیسی
رایگان برای ایرانیان
کلمات کلیدی
hs-CRPHDLMUFAhigh-density lipoprotein - HDL یا لیپوپروتئین با دانسیته بالا یا چگالی بالاEDTA - اتیلن دی آمین تترا استیک اسید ethylenediaminetetraacetate - اتیلنیدامین تتراسیتmonounsaturated fatty acid - اسید چرب غیر اشباعPolyunsaturated fatty acid - اسید چرب غیر اشباعPUFA - اسید چرب چند غیراشباعanalysis of variance - تحلیل واریانسANOVA - تحلیل واریانس Analysis of varianceBody-mass index - شاخص توده بدنBMI - شاخص توده بدنیLow-density lipoprotein - لیپوپروتئین کم چگالی یا الدیال LDL - لیپوپروتئین کم چگالی(کلسترول بد)C-reactive protein - پروتئین واکنشی سیCRP - پروتئین واکنشی سی یا سی. آر. پی
موضوعات مرتبط
علوم پزشکی و سلامت
پزشکی و دندانپزشکی
پزشکی و دندانپزشکی (عمومی)
پیش نمایش صفحه اول مقاله
![عکس صفحه اول مقاله: Diet and lifestyle are associated with serum C-reactive protein concentrations in a population-based study Diet and lifestyle are associated with serum C-reactive protein concentrations in a population-based study](/preview/png/9296519.png)
چکیده انگلیسی
C-reactive protein (CRP) has been proposed as an independent risk factor for cardiovascular disease. In this study we sought to investigate the association between several nutritional and lifestyle factors and serum CRP concentration in a population-based study. We studied 359 individuals (172 women, 187 men; age range 18-75 years) randomly selected from the town hall's registers and assessed their daily dietary intake using a 3-day estimated-food record. The median serum CRP concentration was 1.40 mg/L (range <0.10-47.48 mg/L; geometric mean 1.20 mg/L). We noted significant and independent direct associations between CRP and age, body-mass index, female sex, and serum triglyceride concentration. Bivariate analysis showed a significant inverse association between CRP and many nutrients (e.g., carbohydrates, proteins, lipids, thiamine, pyridoxine, tocopherol, and folate), but multiple-regression analysis indicated that only the effect of dietary folate intake was not dependent on other factors. Differences in folate intake did not produce changes in plasma homocysteine concentration, and we detected no negative correlation between dietary folate intake and log homocysteine (r = .02, P = .711). Strong positive correlations between the intake of folate and numerous other nutrients were found. This population-based study shows that a higher folate intake, in addition to other known constitutive and lifestyle factors, is significantly associated with a lower serum CRP concentration.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Laboratory and Clinical Medicine - Volume 145, Issue 1, January 2005, Pages 41-46
Journal: Journal of Laboratory and Clinical Medicine - Volume 145, Issue 1, January 2005, Pages 41-46
نویسندگان
Nuria Bertran, Jordi Camps, Joan Fernandez-Ballart, Victoria Arija, Natalia Ferre, Monica Tous, Dolors Simo, Michelle M. Murphy, Elisabet Vilella, Jorge Joven,