Inhibitory effect of anthocyanin-rich black soybean testa (Glycine max (L.) Merr.) on the inflammation-induced adipogenesis in a DIO mouse model
Keywords: اسید چرب آزاد; ACC; acetyl-CoA carboxylase; ALT; alanine aminotransferase; AMPKα; 5â² adenosine monophosphate-activated protein kinase alpha; ANOVA; analysis of variance; AST; aspartate aminotransferase; ATGL; adipose triacylglycerol lipase; BBC; ethanol extracts of b