کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
4554164 1628055 2016 10 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Salinity stress effects on direct and indirect defence metabolites in maize
ترجمه فارسی عنوان
اثرات تنش شوری بر متابولیت های مستقیم و غیر مستقیم در ذرت
کلمات کلیدی
استرس زیستی، گیاهخواری، تنشهای تعامل استرس نمک، ترکیبات آلی فرار، زا ممکن است
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک بوم شناسی، تکامل، رفتار و سامانه شناسی
چکیده انگلیسی


• Salt-stressed and healthy maize plants differed in their defence responses to herbivory.
• Increased salt levels induced ROS and 1,4-benzoxazin-3-ones aglycones but not plant volatiles.
• Salt-stressed maize emitted less herbivore-induced volatiles per plant but not per unit biomass.

In nature, plants are often exposed to multiple stress factors at the same time. The effects of single biotic or abiotic stresses on plant metabolism are well documented but how plants respond to a combination of these is little researched. Here we studied the effects of high salinity and herbivory on levels of secondary compounds and gene expression associated with defences against insects. Hydroponically grown maize plants were subjected to sodium chloride (1, 50, 100 mM NaCl) and/or damage by caterpillars of Spodoptera exigua. Salt-stressed plants showed stunted growth, reduced chlorophyll fluorescence and enhanced levels of reactive oxygen species and 1,4-benzoxazin-3-one aglycones (aBX). Herbivory induced higher transcript levels of the Zm-Bx1 gene involved in aBX biosynthesis and of the Zm-SerPIN gene coding for a serine proteinase inhibitor which might affect plant feeding insects. Herbivory also triggered the emission of volatile organic compounds (VOCs) that are attractive signals for parasitoids and predators and thus regarded as an indirect defence. Herbivore-induced metabolites were differentially affected in salt-stressed plants. High salinity resulted in transient priming of jasmonic acid while aBX levels were reduced in double-stressed plants. Salt stress led to lower herbivore-induced VOC emission per plant but not per unit biomass. However, quantitative shifts in individual compounds were found in both cases. Our study confirms the notion that combined stresses produce a unique phenotype that cannot be derived from single-stress effects. The ecological implications of these changes for organisms from different trophic levels and for plant fitness remain to be tested.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Environmental and Experimental Botany - Volume 122, February 2016, Pages 68–77
نویسندگان
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