
Foodomics: A novel approach for food microbiology
Keywords: تجزیه و تحلیل دائمی; Foodomics; Food microbiology; Proteomics; Metabolomics; Food safety; 2-DE; two-dimensional polyacrylamide gel electrophoresis; ANN; artificial neural network; CA; clustering analysis; DA; discriminant analysis; mRNAs; messenger RNAs; MS; Mass spectrometry