
Eicosapentaenoic acid (EPA) induces peroxisome proliferator-activated receptors and ameliorates experimental autoimmune encephalomyelitis
Keywords: اسید ایکوزاپنتانوئیک; Eicosapentaenoic acid; n−3 polyunsaturated fatty acids; Experimental autoimmune encephalomyelitis; Multiple sclerosis; Peroxisome proliferator activated receptor