Keywords: سایانیدین; a*; green/red colour component; AC; anthocyanins content; Aw; water activity; b*; blue/yellow colour component; BI; browning index; C*ab; chroma; CD; colour density; Cy; cyanidin; DF; dilution factor; DI; degradation index; hab; hue angle; L*; lightness;
مقالات ISI سایانیدین (ترجمه نشده)
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Keywords: سایانیدین; Density functional theory; Absorption spectra; Dye-sensitized solar cells; Cyanidin; Thieno thiophene; Molecular engineering;
Keywords: سایانیدین; Perilla frutescens; Labiatae; Anthocyanin; Cyanidin; HPLC analysis; Biosynthetic pathway; Acyltransferase; 5-O-glucosyltransferase specific to cyanidin 3-O-glucoside;
Keywords: سایانیدین; ABTS; Baby leaf; Carotenoids; Cyanidin; DPPH; Folate; Total phenolic contents (TPC);
Keywords: سایانیدین; Anthocyanins (PubChem CID: 145858); Gallic acid (PubChem CID: 370); 4-Hydroxybenzoic acid (PubChem CID: 135); 4-Hydroxybenzaldehyde (PubChem CID: 126); 3-O-Methylgallic acid (PubChem CID: 19829); Protocatechuic acid (PubChem CID: 72); Phloroglucinol aldeh
Keywords: سایانیدین; Strawberry; LPS; Human Dermal Fibroblast; Inflammation; Oxidative stress; Antioxidant response; Prevention; 2-DG; 2-deoxyglucose; 2,4 DNP; 2,4-Dinitrophenol; ABB; annexin binding buffer; ABTS; 2,20-azino-bis-(3-ethylbenzothiazoline-6-sulfonic acid) diammo
Keywords: سایانیدین; CC; carbon-carbon double bond; COOH; carboxyl; Cy; cyanidin; Dp; delphinidin; E; trans; GC; p-coumaryl-glucose unit; Mv; malvidin; OH; hydroxyl; Pg; pelargonidin; pKH; hydration constant; Pn; peonidin; Pt; petunidin; SAR; structure-activity relationsh
Keywords: سایانیدین; Akt; serine/threonine specific protein kinase B; Cy; cyanidin; Cy3G; cyanidin 3-O-glucoside; Dp; delphinidin; Dp3G; delphinidin 3-O-glucoside; eNOS; endothelial NO synthase; ERK1/2; extracellular-signal-regulated protein kinase 1 and 2; GSK3β; glycogen s
Keywords: سایانیدین; Anthocyanin; Polyphenol; Aronia; Pharmacokinetic; Metabolism; UHPLC-MS; Cyanidin; Ferulic acid;
Keywords: سایانیدین; Cyanidin; DFT; DSSC;
Keywords: سایانیدین; Cyandin 3-glucoside (Pubchem CID: 44256700); Cyanidin 3-glucoside (Pubchem CID: 441667); Cyanidin 3-xyloside (Pubchem CID: 71315022); Chlorogenic acid (Pubchem CID: 1794427); Neochlorogenic acid (Pubchem CID: 5280633); Quercetin (Pubchem CID: 5280343); Qu
Keywords: سایانیدین; Sorghum brans; Glucoarabinoxylans; Phenolics; Gelling capacity; AP; apigeninidin; AP-5-GLC; apigeninidin-5-glucoside; A/X; Arabinose/xylose ratio; AX; arabinoxylans; AAPH; 2,2â² azobis(2-amidinopropane) dihydrochloride; T-GAX; high tannin glucoarabinoxyl
Keywords: سایانیدین; Pelargonidin; Cyanidin; Genotoxic stress; Micronucleus test; Diepoxybutane; UrethaneAA, ascorbic acid; CYN, cyanidin; PEL, pelargonidin; DPPH, 2,2,diphenyl-1-picrylhydrazyl; MU, methyl urea; MnPCEs, micronucleated polychromatic erythrocytes; PCEs, polychr
Keywords: سایانیدین; AA; arachidonic acid; ADP; adenosine diphosphate; AIF; apoptosis-inducing factor; AMPK; AMP-activated protein kinase; ANT; adenine nucleotide translocase; Apaf-1; apoptotic protease activating factor-1; ATP; adenosine triphosphate; ATP-ase; ATP synthase;
Keywords: سایانیدین; acgal; acetylgalactose; acglu; acetylglucose; ACNs; anthocyanins; ara; arabinose; AT; adipose tissue; BB; blueberry/bilberry(ies); BJ; biotransformation of blueberry juice; Cy; cyanidin; C3G; cyanidin-3-glucoside; Dp; delphinidin; D3G; delphinidin-3-gluco
Molar absorptivities (ε) and spectral and colorimetric characteristics of purple sweet potato anthocyanins
Keywords: سایانیدین; HPLC; high pressure liquid chromatography; MeOH; methanol; EtOH; ethanol; CIE; International Commission on Illumination; Pg; pelargonidin; Cy; cyanidin; Pn; peonidin; Soph; sophoroside; Glu; glucoside; Caf; caffeoyl, caffeic acid; Cyanidin; Peonidin; Mola
Stability of anthocyanins in bokbunja (Rubus occidentalis L.) under in vitro gastrointestinal digestion
Keywords: سایانیدین; Bokbunja; Anthocyanin; In vitro digestion; Cyanidin; Stability;
The natural food colorant Peonidin from cranberries as a potential radical scavenger - A DFT based mechanistic analysis
Keywords: سایانیدین; OS; Oxidative Stress; ROS; Reactive Oxygen Species; RNS; Reactive Nitrogen Species; PG; Pelargonidin; CY; Cyanidin; DP; Delphinidin; PN; Peonidin; PT; Petunidin; MA; Malvidin; DFT; Density Functional Theory; HF; Hartree Fock; HAT; Hydrogen Atom Transfer;
Impact of location, type, and number of glycosidic substitutions on the color expression of o-dihydroxylated anthocyanidins
Keywords: سایانیدین; Anthocyanin; Cyanidin; Luteolinidin; Spectral distribution; Glycosylation; Natural colors;
Investigation of antioxidant ability of grape seeds extract to prevent oxidatively induced DNA damage by gas chromatography-tandem mass spectrometry
Keywords: سایانیدین; DNA oxidation; Grape seed; Catechin; Cyanidin; Antioxidant; GC-MS/MS;
Vitis amurensis Rupr: A review of chemistry and pharmacology
Keywords: سایانیدین; Vitis amurensis Rupr; Chemistry; Pharmacology; CYA; cyanidin; DEL; delphinidin; PET; petunidin; PEO; peonidin; MAL; malvidin; IC50; half maximal inhibitory concentration; LPS; lipopolysaccharide; MIC; Minimum Inhibitory Concentration; MBC; Minimum Bacteri
Original research articleCharacterization of anthocyanins in novel Chilean maqui berry clones by HPLC-DAD-ESI/MSn and NMR-spectroscopy
Keywords: سایانیدین; Food analysis; Food composition; Polyphenols; Aristotelia chilensis; Preparative isolation; Delphinidin; Cyanidin; Glycosylation pattern;
Optimization of a new method for extraction of cyanidin chloride and pelargonidin chloride anthocyanins with magnetic solid phase extraction and determination in fruit samples by HPLC with central composite design
Keywords: سایانیدین; Anthocyanin; Magnetic solid phase extraction; Cyanidin; Pelargonidin;
Dehydration of jambolan [Syzygium cumini (L.)] juice during foam mat drying: Quantitative and qualitative changes of the phenolic compounds
Keywords: سایانیدین; 3glc; 3-monoglucosylated; 35diglc; 3,5-diglucosylated; AA; antioxidant activity; ANOVA; analysis of variance; AOAC; association of official analytical chemists; cy; cyanidin; dp; delphinidin; DPPH; 2,2-diphenyl-1-picrylhydrazyl; FS; Fe2SO4 or ferric sulfa
Pharmacokinetic profile of bilberry anthocyanins in rats and the role of glucose transporters: LC-MS/MS and computational studies
Keywords: سایانیدین; Cya; cyanidin; Peo; peonidin; Pet; petunidin; Del; delphinidin; Mal; malvidin; Ara; arabinoside; Gal; galactoside; Glu; glucoside; Bilberry anthocyanins; Vaccinium myrtillus; Pharmacokinetic; Mass spectrometry; Glucose transporters; sGLT1 and GLUT2; Compu
Fruit extracts of 10 varieties of elderberry (Sambucus nigra L.) interact differently with iron and copper
Keywords: سایانیدین; BCS; bathocuproinedisulphonic acid disodium salt; GIT; gastrointestinal tract; Cyanidin; Chelation; Reduction; Anthocyanin; Iron; Copper;
Neuroprotective effects of cyanidin against Aβ-induced oxidative and ER stress in SK-N-SH cells
Keywords: سایانیدین; Alzheimer's disease; Cyanidin; Endoplasmic reticulum stress; Reactive oxygen species; Neuronal cells;
Protective effect of cyanidin against glucose- and methylglyoxal-induced protein glycation and oxidative DNA damage
Keywords: سایانیدین; Cyanidin; Methylglyoxal; Advanced glycation end products;
Cyanidin-3-O-glucoside inhibits NF-kB signalling in intestinal epithelial cells exposed to TNF-α and exerts protective effects via Nrf2 pathway activation
Keywords: سایانیدین; Cyanidin 3-O-glucoside (PubChem CID; 12303203); Wedelolactone (PubChem CID: 5281813); Anthocyanin; Cyanidin; NF-kB; Nrf2; Inflammatory bowel diseases; Caco-2 cells;
Variation in the phenotypic features and transcripts of thermo-sensitive leaf-color mutant induced by carbon ion beam in Green wandering jew (Tradescantia fluminensis)
Keywords: سایانیدین; ANS; anthocyanin synthase; Chl; chlorophyll; CHS; chalone synthase; CHI; chalone flavaone isomerase; CYA; cyanidin; DEL; delphinidin; DHQ; dihydroquerctin; DHM; dihydromyricetin; F3â²H; flavanone 3â²-hydroxylase; F3â²5â²H; flavanone 3â²,5â²- hydroxy
Potential natural sensitizers extracted from the skin of Canarium odontophyllum fruits for dye-sensitized solar cells
Keywords: سایانیدین; Canarium odontophyllum; Cyanidin; HOMO–LUMO; DSSC; Natural dye
Radish sprouts-Characterization and elicitation of novel varieties rich in anthocyanins
Keywords: سایانیدین; Brassicaceae; Raphanus; sprouts; elicitors; cyanidin;
Determination of active radical scavenging compounds in polar fruit and vegetable extracts by an on-line HPLC method
Keywords: سایانیدین; On-line LC-ABTS+ bleaching assay; Antioxidant; Fruit and vegetables; LC-MS; Polyphenols; ABTS; 2,2'-Azino-bis(3-ethylbenzothiazoline-6-sulphonic acid); ACN; Acetonitril; Ap-7-O-Rut; Apigenin-7-O-rutinoside; CQA; Caffeoylquinic acid; Cou; Coumaroyl; Cyan;
Vaccinium corymbosum L. (blueberry) extracts exhibit protective action against cadmium toxicity in Saccharomyces cerevisiae cells
Keywords: سایانیدین; Cadmium; Vaccinium corymbosum; Cyanidin; Saccharomyces cerevisiae; YAP1;
Effectively simultaneous naked-eye detection of Cu(II), Pb(II), Al(III) and Fe(III) using cyanidin extracted from red cabbage as chelating agent
Keywords: سایانیدین; Naked-eye; Cyanidin; Red cabbage; Metal detection; Water analysis
Cool-cultivated red leaf lettuce accumulates cyanidin-3-O-(6â³-O-malonyl)-glucoside and caffeoylmalic acid
Keywords: سایانیدین; Low temperature; Flavonoid glycosides; Quercetin; Cyanidin; Luteolin; Red leaf lettuce; Growth stage;
Cyanidin-3-O-glucoside modulates intracellular redox status and prevents HIF-1 stabilization in endothelial cells in vitro exposed to chronic hypoxia
Keywords: سایانیدین; ARE; antioxidant responsive element; C3G; cyanidin-3-O-glucoside; HIF-1; hypoxia inducible factor-1; HO-1; heme oxygenase-1; HUVECs; human umbilical vein endothelial cells; MMP; matrix metalloproteinase; NQO-1; NAD(P)H:quinone oxidoreductase; Nrf2; NF-E2-
Preharvest application of abscisic acid promotes anthocyanins accumulation in pericarp of litchi fruit without adversely affecting postharvest quality
Keywords: سایانیدین; Anthocyanins; Chlorophyll; Cyanidin; Epicatechin; Ethephon; Pericarp browning
In vitro studies of modulation of pathogenic and probiotic bacterial proliferation and adhesion to intestinal cells by blackcurrant juices
Keywords: سایانیدین; CFU; colony forming units; Cy; cyanidin; Cy-3-glu; cyanidin-3-glucoside; Cy-3-rut; cyanidin-3-rutinoside; Dp; delphinidin; Dp-3-glu; delphinidin-3-glucoside; Dp-3-rut; delphinidin-3-rutinoside; Blackcurrant juice; Salmonella enterica serovar Typhimurium;
Nitrogen supply affects anthocyanin biosynthetic and regulatory genes in grapevine cv. Cabernet-Sauvignon berries
Keywords: سایانیدین; AOMT; anthocyanin O-methyltransferase; CHI; chalcone isomerase; CHS; chalcone synthase; Cy; cyanidin; DAV; days after veraison; Dp; delphinidin; DFR; dihydroflavonol-4-reductase; F3H; flavanone 3-hydroxylase; F3â²5â²H; flavonoid-3â²5â²-hydroxylase; F3
Changes in antioxidant activity during the ripening of jujube (Ziziphus mauritiana Lamk)
Keywords: سایانیدین; HPLC-ESI-MSMS (Q-Tof); high performance liquid chromatography-electrospray ionisation-tandem mass spectrometry (quadrupole-time-of-flight); LC-MS; liquid chromatography-mass spectrometry; GC-MS; gas chromatography-mass spectrometry; CJE; crude
Cyanidin, a natural flavonoid, is an agonistic ligand for liver X receptor alpha and beta and reduces cellular lipid accumulation in macrophages and hepatocytes
Keywords: سایانیدین; LXR; liver X receptor; LBD; ligand-binding domain; RXR; retinoid X receptor; KD; equilibrium dissociation constant; EC50; the half maximal effective concentration; SPR; surface plasmon resonance; TR-FRET; time-resolved fluorescent resonance energy transfe
Effect of gamma irradiation on the pigments and the biological activities of methanolic extracts from leaves of centipedegrass (Eremochloa ophiuroides Munro)
Keywords: سایانیدین; Centipedegrass; Gamma irradiation; Cyanidin; Maysin; Tyrosinase inhibition; Elastase inhibition;
A new sensor for ammonia based on cyanidin-sensitized titanium dioxide film operating at room temperature
Keywords: سایانیدین; Titanium dioxide; Ammonia; Cyanidin; Sol–gel; Sensitized
Cyanidin reverses cisplatin-induced apoptosis in HK-2 proximal tubular cells through inhibition of ROS-mediated DNA damage and modulation of the ERK and AKT pathways
Keywords: سایانیدین; Cisplatin; Apoptosis; AKT; ERK; Cyanidin
The quantification of condensed tannins in African savanna tree species
Keywords: سایانیدین; Acacia karroo; Acacia grandicornuta; Euclea divinorum; Proanthocyanidin; Cyanidin; Delphinidin;
Study of the retention capacity of anthocyanins by wine polymeric material
Keywords: سایانیدین; Red wine; Polysaccharides; Malvidin 3-glucoside; Anthocyanin 3-glucosides; Anthocyanin 3-(6-acetyl)glucosides; Retention capacity; 3-AcGlc; 3-(6-acetyl)glucosides; 3-Glc; 3-glucosides; Cy; cyanidin; Cy3Glc; cyanidin 3-glucoside; Cy3AcGlc; cyanidin 3-(6-ac
Anthocyanins from Eugenia brasiliensis edible fruits as potential therapeutics for COPD treatment
Keywords: سایانیدین; Eugenia brasiliensis; Myrtaceae; Anthocyanins; Cyanidin; Delphinidin; IL-8; COPD;
Arabidopsis TT19 Functions as a Carrier to Transport Anthocyanin from the Cytosol to Tonoplasts
Keywords: سایانیدین; anthocyanin; cyanidin; transportation; TT19; Arabidopsis
Enlargement of the variances in amount and composition of anthocyanin pigments in sweetpotato storage roots and their effect on the differences in DPPH radical-scavenging activity
Keywords: سایانیدین; Sweetpotato (Ipomoea batatas); Anthocyanin; Radical-scavenging activity; Cyanidin; Genetic resources