کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
8548326 1561736 2018 29 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Hepatoprotective effects of garlic against ethanol-induced liver injury: A mini-review
ترجمه فارسی عنوان
اثرات محافظتی سیر بر آسیب کبدی ناشی از اتانول: یک مینی بررسی
کلمات کلیدی
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
چکیده انگلیسی
Alcoholic liver disease (ALD) is a progressively aggravated liver disease with a diverse spectrum from steatosis to hepatitis, fibrosis, and cirrhosis. Epidemiological studies reveal that alcohol is one of the major causes of advanced liver disease in Europe, United States, and China. Despite the considerable harm, progression in ALD research is slow and the current therapies for ALD have less efficient. Garlic (Allium sativum) has been used as a flavoring agent and also a folk medicine since ancient time. Along with the prosperity in the use of herbal medicines for the treatment of human diseases in recent decades, a series of studies have focused on the beneficial effects of garlic against ALD. This mini-review highlighted the protective roles of garlic against ALD and the potential mechanisms.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food and Chemical Toxicology - Volume 111, January 2018, Pages 467-473
نویسندگان
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