دانلود مقالات ISI درباره کل فنولیک + ترجمه فارسی

Combination of sodium erythorbate and citric acid with MAP, extended storage life of sliced oyster mushrooms

Keywords: کل فنولیک; Pleurotus ostreatus; Color; Total phenolics; Acetaldehyde; Ethanol;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2017 سفارش ترجمه

Phytochemical screening and in vitro evaluation of antioxidant and antimicrobial activities of Kedrostis africana (L.) Cogn

Keywords: کل فنولیک; Agar dilution; Antimicrobial activity; Radical scavenging activity; Total phenolics; Total flavonoid;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2017 سفارش ترجمه

Polyphenolic composition and antioxidant activity of açai (Euterpe oleracea Mart.) from Colombia

Keywords: کل فنولیک; Euterpe oleracea; Anthocyanins; Non-anthocyanin phenolics; Antioxidant activity; Total phenolics;

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2017 سفارش ترجمه

An improved method for extraction of nutraceutically important polyphenolics from Berberis jaeschkeana C.K. Schneid. fruits

Keywords: کل فنولیک; TP; Total phenolics; TT; Total tannins; TF; Total flavonoids; ABTS; 2,2-Azinobis (3-ethylbenzothiazoline-6-sulphonic acid); FRAP; Ferric reducing antioxidant power; DPPH; 2,2-Diphenyl-1-picryhydrazyl; TPTZ; 2,4,6-Tripyridyl-s-triazine; RSM; Response surfa

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2017 سفارش ترجمه

Microwave-assisted extraction (MAE) conditions using polynomial design for improving antioxidant phytochemicals in Berberis asiatica Roxb. ex DC. leaves

Keywords: کل فنولیک; TP; total phenolics; TT; total tannins; TF; total flavonoids; ABTS 2; 2-azinobis (3-ethylbenzothiazoline-6-sulphonic acid); FRAP; ferric reducing antioxidant power; DPPH 2; 2-diphenyl-1-picryhydrazyl; PBD; Plackett-Burman design; BBD; Box-Behnken design;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2017 سفارش ترجمه

Antidiabetic, antioxidant and anti inflammatory properties of water and n-butanol soluble extracts from Saharian Anvillea radiata in high-fat-diet fed mice

Keywords: کل فنولیک; Anvillea radiata; Medicinal plants; Total phenolics; Pancreatic beta-cells; C57/BL6J mice; Type 2 diabetes;

دانلود رایگان متن کامل مقاله ISI 17 صفحه سال انتشار : 2017 سفارش ترجمه

Ontogenetic variation of active agent content of yarrow (Achillea collina Becker)

Keywords: کل فنولیک; Drug quality; Essential oil; Flowering; Proazulene; Total flavonoids; Total phenolics;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2016 سفارش ترجمه

Variation in total anthocyanin, phenolic contents, antioxidant enzyme and antioxidant capacity among different mulberry (Morus sp.) cultivars in China

Keywords: کل فنولیک; Mulberry; Total anthocyanin; Total phenolics; Antioxidant capacity; Antioxidant enzyme activity

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2016 سفارش ترجمه

Different harvest seasons modify bioactive compounds and antioxidant activities of Pyrola incarnata

Keywords: کل فنولیک; Pyrola incarnata; Total phenolics; Antioxidant activity; Harvest time; Hyperin; 2′-O-galloylhyperin;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2016 سفارش ترجمه

Optimization protocol for the extraction of antioxidant components from Origanum vulgare leaves using response surface methodology

Keywords: کل فنولیک; DPPH free radical scavenging activity; Total phenolics; Optimization; Response surface methodology; Central composite rotatable design; Antioxidant compounds

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2016 سفارش ترجمه

Ultrasound assisted extraction of total phenolics from Cassia auriculata leaves and evaluation of its antioxidant activities

Keywords: کل فنولیک; Antioxidant activity; Cassia auriculata; Optimization; Response surface method; Total phenolics; Ultrasound assisted extraction

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2016 سفارش ترجمه

Effects of extracts obtained from Cistus ladanifer L. on in vitro rumen biohydrogenation

Keywords: کل فنولیک; BHP; biohydrogenation products; BHS; biohydrogenation substrates; CLA; conjugated isomers of linoleic acid; CT; condensed tannins; DE; dichloromethane extract; DM; dry matter; EO; essential oil; FA; fatty acids; NTP; non-tannin phenolics; PUFA; polyunsatu

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2016 سفارش ترجمه

Differential effects of regular and controlled atmosphere storage on the quality of three cultivars of pomegranate (Punica granatum L.)

Keywords: کل فنولیک; Pomegranate; Postharvest; Controlled atmosphere; Total phenolics; Storage; Husk disorders

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2016 سفارش ترجمه

The Chilean wild raspberry (Rubus geoides Sm.) increases intracellular GSH content and protects against H2O2 and methylglyoxal-induced damage in AGS cells

Keywords: کل فنولیک; ABTS; 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid diammonium salt; AGS; human gastric epithelial adenocarcinoma cells; CE; cyanidin equivalents; DAD; diode array detection; DPPH; 2,2-diphenyl-1-picryl hydrazyl; ESI; electrospray ionization; FB

دانلود رایگان متن کامل مقاله ISI 12 صفحه سال انتشار : 2016 سفارش ترجمه

Optimization of Ultrasound-Assisted Extraction of phenolic compounds and anthocyanins from blueberry (Vaccinium ashei) wine pomace

Keywords: کل فنولیک; Blueberry Wine Pomace; Ultrasound-Assisted Extraction; Response Surface Methodology; Total anthocyanins; Total phenolics; Conventional Solvent Extraction; Model-based optimization;

دانلود رایگان متن کامل مقاله ISI 29 صفحه سال انتشار : 2016 سفارش ترجمه

Optimization extraction conditions for improving phenolic content and antioxidant activity in Berberis asiatica fruits using response surface methodology (RSM)

Keywords: کل فنولیک; TP; total phenolics; TA; total anthocyanins; TT; total tannins; TF; total flavonoids; ABTS; 2,2-azinobis (3-ethylbenzthiazoline-6-sulphonic acid); FRAP; ferric reducing antioxidant power; DPPH; 2,2-diphenyl-1-picryhydrazyl; RSM; response surface methodolo

دانلود رایگان متن کامل مقاله ISI 36 صفحه سال انتشار : 2016 سفارش ترجمه

In vitro evaluation of the total phenolic and flavonoid contents and the antimicrobial and cytotoxicity activities of crude fruit extracts with different polarities from Ficus sycomorus

Keywords: کل فنولیک; Ficus sycomorus; Maceration method; Total phenolics; Total flavonoids; Antimicrobial; Cytotoxic activity

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2015 سفارش ترجمه

Evaluation and comparison of vitamin C, phenolic compounds, antioxidant properties and metal chelating activity of pulp and peel from selected peach cultivars

Keywords: کل فنولیک; Peach; Phenolics; Antioxidant; Metal chelating activity; HPLC; TPs; total phenolics; TFs; total flavonoids; AA; ascorbic acid; TEAC; Trolox equivalent antioxidant capacity; DPPH; 2,2-diphenyl-1-picrylhydrazyl; FRAP; ferric reducing antioxidant power; CUPR

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2015 سفارش ترجمه

Effect of dried powder preparation process on polyphenolic content and antioxidant capacity of cranberry (Vaccinium macrocarpon L.)

Keywords: کل فنولیک; Cranberry; Pomace; Total phenolics; ABTS; DPPH; FRAP

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2015 سفارش ترجمه

Phytochemical analysis of organic and conventionally cultivated Meyer lemons (Citrus meyeri Tan.) during refrigerated storage

Keywords: کل فنولیک; Meyer lemon; Food analysis; Food composition; Limonoids; Flavonoids; Amines; Ascorbic acid; Citric acid; Nutrients; Total phenolics; Narirutin (PubChem CID: 442431); Hesperidin (PubChem CID: 10621); Didymin (PubChem CID: 16760075); Ascorbic acid (PubChem

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2015 سفارش ترجمه

Evaluation of the total antioxidant capacity and antioxidant compounds of different solvent extracts of Chilgoza pine nuts (Pinus gerardiana)

Keywords: کل فنولیک; ABTS; Chilgoza; DPPH; FRAP; ORAC; Total phenolics

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2015 سفارش ترجمه

Effect of oxalic acid application on Samar Bahisht Chaunsa mango during ripening and postharvest

Keywords: کل فنولیک; Catalase; Polygalacturonase; Pectin esterase; Peroxidase; Superoxide dismutase; Ascorbic Acid; Catalase; Exo-polygalacturonase; Pectin Esterase; Peroxidase; Soluble Solid Contents; Superoxide Dismutase; Titratable Acidity; Total Phenolics; Total Antioxida

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2015 سفارش ترجمه

Antioxidative phenolics obtained from spent coffee grounds (Coffea arabica L.) by subcritical water extraction

Keywords: کل فنولیک; Spent coffee grounds; Response surface methodology; Subcritical water extraction; Total phenolics; Antioxidant activity; Chlorogenic acids;

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2015 سفارش ترجمه

Simultaneous release of peptides and phenolics with antioxidant, ACE-inhibitory and anti-inflammatory activities from pinto bean (Phaseolus vulgaris L. var. pinto) proteins by subtilisins

Keywords: کل فنولیک; Pinto bean; Proteolysis; Bioactive peptides; Phenolic compounds; Biological activity; AAE; Ascorbic acid equivalents; ABTS; 2,2′-azinobis 3-ethylbenzothiazoline 6-sulphonate; ACE; Angiotensin I converting enzyme; CAE; Catechin equivalents; CV; cyclic vo

دانلود رایگان متن کامل مقاله ISI 14 صفحه سال انتشار : 2015 سفارش ترجمه

Influence of deficit irrigation timing on the fruit quality of grapefruit (Citrus paradisi Mac.)

Keywords: کل فنولیک; Total soluble solids; Acidity; Maturity index; Sugar accumulation; Total phenolics; Carotenoids; Ascorbic acid; Antioxidant activity;

دانلود رایگان متن کامل مقاله ISI 31 صفحه سال انتشار : 2015 سفارش ترجمه

Effect of exogenous γ-aminobutyric acid (GABA) treatment on chilling injury and antioxidant capacity in banana peel

Keywords: کل فنولیک; Banana peel; γ-Aminobutyric acid; Chilling injury; Total phenolics; Proline; Antioxidant capacity

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2014 سفارش ترجمه

Colour and antioxidant capacity stability in grape, strawberry and plum peel model juices at different pHs and temperatures

Keywords: کل فنولیک; Anthocyanins; Natural colouring; Antioxidant capacity; Storage; Total phenolics;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2014 سفارش ترجمه

GC-MS analysis, determination of total phenolics, flavonoid content and free radical scavenging activities of various crude extracts of Moringa peregrina (Forssk.) Fiori leaves

Keywords: کل فنولیک; Antioxidant activity; Flavonoid content; GC- MS analysis; Moringa peregrina; Total phenolics

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Value of off-season fresh Camellia sinensis leaves. Antiradical activity, total phenolics content and catechin profiles

Keywords: کل فنولیک; Tea plantation waste; Radical scavenging activity; Total phenolics; Catechins separation; RP-HPLC;

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2014 سفارش ترجمه

Changes in quality parameters, proline, antioxidant activity and color of pomegranate (Punica granatum L.) as affected by fruit position within tree, cultivar and ripening stage

Keywords: کل فنولیک; Punica granatum L.; Antioxidant activity; Total phenolics; Organic acids; Color;

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2014 سفارش ترجمه

Phenolic composition of Chinese wild mandarin (Citrus reticulata Balnco.) pulps and their antioxidant properties

Keywords: کل فنولیک; Wild mandarin genotypes; Total phenolics; Flavonoid; Phenolic acid; Antioxidant capacities

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2014 سفارش ترجمه

Antioxidant-rich phytochemicals in miracle berry (Synsepalum dulcificum) and antioxidant activity of its extracts

Keywords: کل فنولیک; ABTS; 2,2′-azino-bis(3-ethyl-benzothiazoline-6-sulfonic acid); DHA; docosahexaenoic acid; DPPH; 1,1-diphenyl-2-picrylhydrazyl; EPA; eicosapentaenoic acid; Equiv; equivalent; FRAP; ferric-reducing antioxidant power; FW; fresh weight; GA; gallic acid; GC;

دانلود رایگان متن کامل مقاله ISI 31 صفحه سال انتشار : 2014 سفارش ترجمه

Total phenolic content and antioxidant activity of three Iranian endemic Achillea species

Keywords: کل فنولیک; A. pachycephalla; A. kellalensis; A. aucherii; Total phenolics; Antioxidant activity;

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2013 سفارش ترجمه

Phenolic compound composition in immature seeds of fava bean (Vicia faba L.) varieties cultivated in Chile

Keywords: کل فنولیک; Food analysis; Food composition; Total phenolics; Vicia faba L.; Fava beans; Flavonols; Flavones; Proanthocyanidins; HPLC-DAD.;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2013 سفارش ترجمه

Phenylalanine ammonia lyase (PAL) enzyme activity and antioxidant properties of some cyanobacteria isolates

Keywords: کل فنولیک; Cyanobacteria; Phenylalanine ammonia lyase (PAL); Total phenolics; Antioxidant activity;

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2013 سفارش ترجمه

Stability and antioxidant activity of alkyresorcinols in breads enriched with hard and soft wheat brans

Keywords: کل فنولیک; Alkylresorcinols; Wheat bran; Bread; Solvent extraction; Total phenolics;

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2013 سفارش ترجمه

HPLC-UV-ESI-MS analysis of phenolic compounds and antioxidant properties of Hypericum undulatum shoot cultures and wild-growing plants

Keywords: کل فنولیک; Wavy St. John's Wort; Free radical scavenging activity; Reducing power; Total phenolics; Electrospray ionization mass spectrometry;

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2013 سفارش ترجمه

Cultivar variations in antioxidant and antihyperlipidemic properties of pomelo pulp (Citrus grandis [L.] Osbeck) in Thailand

Keywords: کل فنولیک; Pomelo cultivars; Antioxidant activity; Antihyperlipidemic activity; Hierarchical clustering analysis; Total phenolics;

دانلود رایگان متن کامل مقاله ISI 9 صفحه سال انتشار : 2013 سفارش ترجمه

Anthelmintic effect of plant extracts containing condensed and hydrolyzable tannins on Caenorhabditis elegans, and their antioxidant capacity

Keywords: کل فنولیک; Hydrolyzable tannins; Condensed tannins; Anthelmintic plants; Tree tannins; C. elegans; ORAC; Antioxidant capacity; Total phenolics; Nematodes; Small ruminants;

دانلود رایگان متن کامل مقاله ISI 10 صفحه سال انتشار : 2013 سفارش ترجمه

Genetic reduction of antinutrients in common bean (Phaseolus vulgaris L.) seed, increases nutrients and in vitro iron bioavailability without depressing main agronomic traits

Keywords: کل فنولیک; ADF; ADL; Cellulose; Crude proteins; Ferritin; Free phosphorus; Hemicellulose; Lectins; Lignin; NDF; Phytic acid; Saponins; Tannins; Total phenolics; Trypsin inhibitors; Zinc;

دانلود رایگان متن کامل مقاله ISI 11 صفحه سال انتشار : 2013 سفارش ترجمه

In Vitro Assessment of Antioxidant and Antibacterial Activities of Six Edible Plants from Iran

Keywords: کل فنولیک; antibacterial activity; antioxidants; flavonoids; lipid peroxidation; total phenolics;

دانلود رایگان متن کامل مقاله ISI 4 صفحه سال انتشار : 2013 سفارش ترجمه

Anthocyanins profile, total phenolics and antioxidant activity of black currant ethanolic extracts as influenced by genotype and ethanol concentration

Keywords: کل فنولیک; Cassis liqueur; Anthocyanins; Antioxidant activity; Total phenolics; Cultivar; Ethanol concentration

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2013 سفارش ترجمه

Free radical scavenging activity from different extracts of leaves of Bauhinia vahlii Wight & Arn.

Keywords: کل فنولیک; Antioxidant; Bauhinia vahlii; Plant extracts; Total phenolics; DPPH

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2013 سفارش ترجمه

Supercritical carbon dioxide extraction of Capsicum peppers: Global yield and capsaicinoid content

Keywords: کل فنولیک; Capsicum frutescens; Capsaicinoids; CO2 extraction; Total phenolics

دانلود رایگان متن کامل مقاله ISI 7 صفحه سال انتشار : 2013 سفارش ترجمه

Supercritical fluid extracts with antioxidant and antimicrobial activities from myrtle (Myrtus communis L.) leaves. Response surface optimization

Keywords: کل فنولیک; Myrtus communis; Supercritical CO2 extraction; Response surface methodology; Total phenolics; Antioxidant capacity; Antimicrobial activity

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2013 سفارش ترجمه

Effect of UV-C treatments on phenolic compounds and antioxidant capacity of minimally processed Satsuma mandarin during refrigerated storage

Keywords: کل فنولیک; UV-C treatments; Flavonoids; Phenolic acids; Total phenolics; Antioxidant capacity

دانلود رایگان متن کامل مقاله ISI 8 صفحه سال انتشار : 2013 سفارش ترجمه

The influence of aquatic macrophytes on Microcystis aeruginosa growth

Keywords: کل فنولیک; Microcystis aeruginosa; Aquatic macrophyte; Anti-algal activity; Total phenolics; Tannin;

دانلود رایگان متن کامل مقاله ISI 4 صفحه سال انتشار : 2012 سفارش ترجمه

Microwave pretreatment of defatted rice bran for enhanced recovery of total phenolic compounds extracted by subcritical water

Keywords: کل فنولیک; Defatted rice bran; Pretreatment; Total phenolics; Microwave heating; Subcritical water extraction;

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2012 سفارش ترجمه

Antioxidant activity of essential oil and aqueous extract of Pelargonium graveolens L'Her

Keywords: کل فنولیک; Pelargonium graveolens L'Her; GC/MS; Total phenolics; Antioxidant activity;

دانلود رایگان متن کامل مقاله ISI 5 صفحه سال انتشار : 2012 سفارش ترجمه

Production of a concentrated natural dye from Canadian Goldenrod (Solidago canadensis) extracts

Keywords: کل فنولیک; Natural dye; Textile dyeing; Total phenolics; Precipitate; Canadian Goldenrod; Solidago canadensis

دانلود رایگان متن کامل مقاله ISI 6 صفحه سال انتشار : 2012 سفارش ترجمه