Keywords: Human albumin; Therapeutic preparation; Redox potential; Free cysteine; DPPH;
مقالات ISI (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: Carnosic acid (PubChem CID: 65126); Carnosol (PubChem CID: 442009); Antioxidant capacity; Polyphenols; Carnosic acid; Carnosol; DPPH; FRAP; TEAC;
Keywords: Q3G; quercetin 3-O-β-glucoside; Q4â²G; quercetin 4â²-O-β-glucoside; OPAC; 3-hydroxyphenylacetic acid; DOPAC; 3,4-dihydroxyphenylacetic acid; PCA; protocatechuic acid (3,4-dihydroxybenzoic acid); HPA; hippuric acid; DPPH; 1,1-diphenyl-2-picrylhydrazyl;
Keywords: CS; chitosan; TPP; tripolyphosphate; NPs; nanoparticles; MCT; medium chain triglyceride; LCT; long chain triglyceride; NMCT; nanoemulsion with MCT oil; PMCT; Pickering emulsion with MCT oil; NCO; nanoemulsion with corn oil; PCO; pickering emulsion with co
Keywords: MTT; 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide; DPPH; 2,2-diphenyl-1-picrylhydrazyl; EDTA; ethylenediaminetetraacetic acid; ERK1/2; extracellular signal-regulated kinase; mTOR; mammalian target of rapamycin; AMPKα; 5Ⲡadenosine monop
Keywords: Exopolysaccharide; 16S rDNA; Bacillus; Hydrogen peroxide; DPPH
Keywords: ABTS; 2,2'-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt; DPPH; 2,2-diphenyl-1-picrylhydrazyl; EC50; concentration for 50% of maximal effect; FRAP; ferric reducing antioxidant power; HSCCC; high-speed counter-current chromatography;
Keywords: Phenolics; Triterpenoids; Carotenoids; Chlorophylls; DPPH; FRAP
Keywords: ACE-inhibitory peptides; Cauliflower by-products; Off-line multidimensional dimensional chromatography; High resolution mass spectrometry; Bioinformatic tools; ACE; angiotensin-converting enzyme; AO; antioxidant; BAPs; bioactive peptides; BSA; bovine seru
Keywords: CGAs; chlorogenic acids; GCB; green coffee beans; RC; roasted coffee; SS; coffee silver-skins; dSS; silver-skins from decaffeinated green coffee beans; SC; spent coffee; SCe; spent coffee from espresso machines waste; DPPH; 2,2-diphenyl-1-picrylhydrazyl;
Keywords: FRAP; ferric reducing antioxidant power; DPPH; 2, 2-diphenyl-1-picrylhydrazyl; ABTS; 2, 2-azinobs-(3-ethylbenzothiazoline -6-sulfonic acid); UPLC; Ultra performance liquid chromatography; Antioxidant capacity; In vitro digestion; Phenolic content; Fruit s
Keywords: Antioxidant activity; Ultrasound; DPPH; HPLC; Rosmarinic acid; Hypericum perforatum; Lavandula angustifolia; Malva sylvestris; Melissa officinalis; Salvia officinalis; Rosmarinus officinalis;
Keywords: Antioxidant; Antimicrobial; Coumarin; DPPH; Hydroxyl radical; MIC; Pyrazole;
Keywords: Brewer's spent grain; Supercritical fluid extraction; Phenolic content; Flavonoids; DPPH;
Keywords: Buckwheat; Orientin; Flavan-3-ol; Antioxidant activity; ABTS; 2,2â²-Azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt; DPPH; 2,2-diphenyl-1-picrylhydrazyl; ECg; (â)-epicatechin gallate; FRAP; ferric reducing antioxidant power; GAE; gal
Keywords: Plant seed oils; Fatty acids; Sterols; Phenolic compounds; DPPH; Soxhlet method; Folch method;
Keywords: Red propolis; Isoflavones; Antimicrobial; Anti-inflammatory; Antioxidant; Antiproliferative; BRP; Brazilian Red Propolis; EEP; ethanolic extract of propolis; MEP; methanolic extract of propolis; HEP; hexane extract of propolis; Chlor-fr; chloroform fracti
Keywords: CGA; chlorogenic acid; 3-CQA; 3-caffeoylquinic acid; 4-CQA; 4-caffeoylquinic acid; 5-CQA; 5-caffeoylquinic acid; 3,4-diCQA; 3,4-dicaffeoylquinic acid; 3,5-diCQA; 3,5-dicaffeoylquinic acid; 4,5-diCQA; 4,5-dicaffeoylquinic acid; ORAC; oxygen radical absorba
Keywords: AAPH; 2,2â²-azobis(2-amidinopropane) dihydrochloride; DPPH; 2,2-diphenyl-1-picrylhydrazyl; DRSA; DPPH radical scavenging activity; FRAP; ferric reducing antioxidant power; GSH; reduced glutathione; HRSA; hydroxyl radical scavenging activity; HP; High pre
Keywords: Salicylate derivatives; Anti-inflammatory; Antioxidant mechanism; DFT; DPPH;
Keywords: Rice residue protein; Multiple proteases; Antioxidant activity; Synthesis; Peptides; ABTS; 2,2â²-azino-bis-3-ethylbenzothiazoline-6-sulfonic acid; BHT; butylated hydroxytoluene; BLAST; basic local alignment search tool; DPPH; 1,1-diphenyl-2-picrylhydrazy
Keywords: Einkorn wheat (Triticum monococcum L.); Malt; Antioxidant activity; TPC; DPPH; TEAC; FRAP; ABTS;
Keywords: GADF; grape antioxidant dietary fibre; MIC; minimal inhibition concentration; DPPH; 2,2-diphenyl-1-picrylhydrazyl radical; DF; dietary fibre; SDF; soluble dietary fibre; TDF; total dietary fibre; IDF; insoluble dietary fibre; WGP; wine grape pomace; NEPAs
Keywords: Surface free radicals; Wood; DPPH; Atmospheric-pressure dielectric barrier discharges; Plasmas;
Keywords: Catechin; Synergy; Antagonism; Antioxidant activity; FRAP; DPPH; Briggs–Rauscher assay; Food analysis; Food composition
Keywords: Inula viscosa; Folk medicine; Flavonoids contents; Polyphenols; DPPH; Reducing power
Keywords: Chocolate; Polyphenol content; Theobromine; DPPH; FRAP; ABTS; ORAC; Food composition; Food analysis
Keywords: Terminalia bellirica; Silver nanoparticles; Spherical; Secondary metabolites; DPPH
Keywords: Rice bran; Bread; Nutraceuticals; Antioxidant; DPPH; 2, 2-diphenyl-1-picrylhydrazyl; FA; ferulic acid; FRAP; ferric reducing antioxidant power; pCA; p-coumaric acid; RB; rice bran; SA; sinapic acid; TDF; total dietary fiber; TFC; total flavonoid content;
Keywords: Dry forest; Caatinga; Oxidative stress; Water stress; DPPH; Anadenanthera colubrina; Hyperin;
Keywords: HMP; high methoxyl pectin; GI; gastrointestinal; CMKSO; chitosan-coated microencapsulated kenaf seed oil; NMKSO; non-coated microencapsulated kenaf seed oil; DPPH; 2,2-diphenyl-1-picrylhydrazyl; ABTS; 2,2â²-azinobis (3-ethylbenzothiazoline-6-sulphonic ac
Keywords: ABTS; 2,2â²-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid; HA; hyaluronan; DPPH; 2,2-diphenyl-1-picrylhydrazyl; SF; synovial fluid; WBOS; Weissberger's biogenic oxidative system; Hyaluronan; Rotational viscometry; SH group; Oxidative degradation;
Keywords: Aβ; amyloid-β; ABTS; 2,2â²-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid); BHT; butylated hydroxytoluene; CALB; Candida antarctica lipase B; DHA; docosahexaenoic acid; DHA-EE; DHA-ethyl ester; DHA-VE; DHA-vanillyl ester; DPPH; 2,2-diphenyl-1-(2,4,6
Keywords: Asc; ascaridole; Car; carvacrol; Caryo; caryophyllene oxide; DMPO; 5,5-dimethyl-1-pyrroline-N-oxide; DMSO; dimethyl sulfoxide; DPPH; 2,2-diphenyl-1-picrylhydrazyl; EO; essential oil; ESR; electron spin resonance; FIC; fractional inhibitory concentration;
Keywords: AOA; antioxidant activity; AOC; antioxidant capacity; DPPH; 2,2â² diphenylpicrylhydrazyl scavenging activity; FRAP; ferric reducing antioxidant power; HPLC; high performance liquid chromatography; CL; chemiluminescence oxygen radical-scavenging activity
Keywords: β-Carotene; DPPH; Elemental analysis; Jania rubens; Phenolic compounds; Ulva lactuca
Keywords: Dehydrated fruit; Snack; Antioxidant; Maqui; Nutraceutical; AOA; antioxidant activity; TP; total phenolics; ORAC; oxygen radical antioxidant capacity; BI; browning index; CAE; chlorogenic acid equivalent; SS; soluble solids; DPPH; 2,2-diphenyl-1-picrylhyd
Keywords: Cur; curcumin; Ly; lysozyme; CMC; carboxymethylcellulose; DS; degree of substitution; DPPH; 2,2-diphenyl-1-picrylhydrazyl; CMC 0.7; carboxymethylcellulose of degree of substitution 0.7; CMC 0.9; carboxymethylcellulose of degree of substitution 0.9; CMC 1.
Keywords: ACN; acetonitrile; 3-DG; 3-deoxyglucosone; 3-DP; 3-deoxypentosone; DPPH; 2,2-diphenyl-1- picrylhydrazyl radical; 3-MCP; 3-methyl-1,2-cyclopentanedione; DAN; 2,3-diaminonaphthalene; Fru; fructose; Glc; glucose; Gly; glycine; GO; glyoxal; Lys; lysine; MEM;
Keywords: Lettuce; Sprouts; Phytochemical; Phenolic; DPPH
Keywords: Ultrasonic extraction; Spinach; DPPH; Flavonoids; Antioxidant activity;
Keywords: ATR-FTIR; attenuated total reflectance-Fourier transform infrared spectroscopy; Py-GC/MS; pyrolysis-gas chromatography/mass spectrometry; Py/TMAH-GC-MS; pyrolysis/tetramethylammonium hydroxide-gas chromatography/mass spectrometry; GPC; gel permeation chro
Keywords: ABTS; 2,2-azino-bis-3-ethylbenzothiazoline-6-sulphonic acid; ANN; artificial neural network; DMSO; dimethyl sulphoxide; DPPH; 2,2-diphenyl-1-picrylhydrazyl; FRAP; ferric reducing ability power; HPLC; high-performance liquid chromatography; MAPE; mean abso
Keywords: Natural antioxidants; Lignin; Qualitative structure-antioxidant activity relationship (SAR); Quantitative structure-antioxidant activity relationship (QSAR); Py-GC/MS; DPPH;
Keywords: Purple sweet potato; Polysaccharides; Antioxidant activity; Antitumor activity; PSPP; purple sweet potato polysaccharide; DPPH; 1,1-diphenyl-2-picrylhydrazyl; MTT; 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide; DMSO; dimethyl sulfoxide; DME
Keywords: Phenolic compounds; Thio(seleno)semicarbazones; Antioxidants; ROS scavengers; Glycosidase inhibitors; Antiproliferative agents; AAPH; 2,2â²-azobis(2-amidinopropane) dihydrochloride; DPPH; 2,2-diphenyl-1-picrylhydrazyl, free radical; EC50; half maximal Ef
Keywords: ABTS; 2,2â²-azino-bis(3-ethyl benzothiazoline)-6-sulfonic acid diammonium salt; CAT; catalase; DPPH; 1,1-diphenyl-2-picrylhydrazyl; DMSO; dimethyl sulfoxide; DMEM; Dulbecco's modified eagle medium; GPX; glutathione peroxidase; HIV-1; human immunodeficien
Keywords: DPPH; 2,2-diphenyl-1-picrylhydrazyl; GAPDH; glyceraldehyde-3-phosphate dehydrogenase; γ-GCS; gamma-glutamylcysteinyl synthase; GUI; gastric ulcer index; GSH; reduced glutathione; HSP70; heat shock protein 70; H&E; hematoxylin and eosin; IL-6; interleukin
Keywords: CEO; clove essential oil; Chol; cholesterol; Crph; caryophyllene; DPPC; dipalmitoylphosphatidylcholine; DPPH; 2,2-diphenyl-1-picrylhydrazyl; DSC; differential scanning calorimetry; EE; encapsulation efficiency; EOs; essential oils; Eug; eugenol; Eug-Ac; e
Keywords: Selenium; Carbamate; Cytotoxicity; Radical scavenging; DPPH; ABTS+; GPx