Keywords: آستاگزانتین; Apo; apolipoprotein; ATX; astaxanthin; DHA; docosahexaenoic acid; EPA; eicosapentaenoic acid; GG; geranylgeraniol; HDL-C; high-density lipoprotein cholesterol; ITT; intent to treat; LDL; low-density lipoprotein; LDL-C; low-density lipoprotein cholesterol;
مقالات ISI آستاگزانتین (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: آستاگزانتین; Thraustochytrid; Oleaginous microorganisms; Propyl gallate; Biofuel; Docosahexaenoic acid; Astaxanthin
Keywords: آستاگزانتین; Diabetes; Rats; Liver; Astaxanthin; Oxidative stress
Keywords: آستاگزانتین; Astaxanthin; Diabetic encephalopathy; Inflammation; Cognition deficits; Nuclear factor-κB; Tumor necrosis factor-α;
Keywords: آستاگزانتین; Astaxanthin; Sepsis; Cecal ligation and puncture; Multiple organ dysfunction syndrome
Keywords: آستاگزانتین; Astaxanthin; Valproic acid; Autism; Oxidative stress;
Keywords: آستاگزانتین; Astaxanthin; Carotenoid; Environment; Ketocarotenoid; Microarray; Potato;
Keywords: آستاگزانتین; Krill oil; Nanostructured lipid carriers; DHA; EPA; Astaxanthin
Keywords: آستاگزانتین; β-Carotene; Lycopene; Astaxanthin; Carotenoids from bacteria; Transition metal; Metmyoglobin; Gastric model; Degradation; Oxidation;
Keywords: آستاگزانتین; Astaxanthin; Subarachnoid hemorrhage; Early brain injury; Matrix metalloproteinase-9;
Keywords: آستاگزانتین; Astaxanthin; Safety; Oral toxicity; Reproduction; Developmental toxicity; Rat; Diet;
Keywords: آستاگزانتین; Ethanol; Embryo; Astaxanthin;
Keywords: آستاگزانتین; Microencapsulation; Astaxanthin; Milk proteins; Spray drying; Stability; Powder
Keywords: آستاگزانتین; Subarachnoid hemorrhage; Inflammation; Early brain injury; Astaxanthin
Keywords: آستاگزانتین; Solid–liquid lipid matrices; Glyceryl behenate; Astaxanthin; Nanostructured lipid carriers (NLC); Beverages; Functional foods
Keywords: آستاگزانتین; Astaxanthin; Antioxidant; Carotenoid; Copepods; Cladocerans; Phytoplankton;
Keywords: آستاگزانتین; Astaxanthin; Environmental assessment; Haematococcus pluvialis; Life cycle inventory; Microalgae; Photobioreactor;
Keywords: آستاگزانتین; Astaxanthin; β-carotene ketolase; β-carotene hydroxylase; Tomato;
Keywords: آستاگزانتین; Autophagy; Astaxanthin; Fatty acid; Reaction oxygen species;
Keywords: آستاگزانتین; Polyunsaturated fatty acids; α-Tocopherol; Astaxanthin; Oxidation; Food colorant; DHA; EPA; Shrimp
Keywords: آستاگزانتین; Olive pomace; Solid state fermentation; Astaxanthin; Antioxidant capacity; Optimization; Experimental design
Keywords: آستاگزانتین; Astaxanthin; Filtration; Haematococcus pluvialis; Nutrient removal; Swine slurry
Keywords: آستاگزانتین; Developmental toxicity; Astaxanthin; Rabbit
Keywords: آستاگزانتین; Astaxanthin; Broken-and-intact cell model; Haematococcus pluvialis; High-pressure compaction; Microstructure; Supercritical CO2 extraction
Keywords: آستاگزانتین; Astaxanthin; Haematococcus; Add-on supplementation
Genetic transformation of the astaxanthin biosynthetic genes bkt and crtR-B into apple tree to increase photooxidation resistance
Keywords: آستاگزانتین; Malus domestica Borkh; Astaxanthin; β-Carotene ketolase; β-Carotene hydroxylase; Photoprotection;
Extraction of astaxanthin from engineered Camelina sativa seed using ethanol-modified supercritical carbon dioxide
Keywords: آستاگزانتین; Astaxanthin; Supercritical carbon dioxide; Extraction; Camelina seed;
Complex coacervates from gelatin and octenyl succinic anhydride modified kudzu starch: Insights of formulation and characterization
Keywords: آستاگزانتین; Astaxanthin; Complex coacervates; Gelatin; Kudzu starch; Octenyl succinic anhydride;
Supplemental microalgal astaxanthin produced coordinated changes in intrinsic antioxidant systems of layer hens exposed to heat stress
Keywords: آستاگزانتین; AKP; Alkaline phosphatase; ALT; Alanine transaminase; ANOVA; Analysis of variance; GSH; Glutathione; GPX; Glutathione peroxidase; GR; Glutathione reductase; GST; Glutathione-S transferase; HPLC; High performance liquid chromatography; MDA; Malondialdehyde
Sphingomyelin phosphodiesterase 1 (SMPD1) mediates the attenuation of myocardial infarction-induced cardiac fibrosis by astaxanthin
Keywords: آستاگزانتین; Cardiac fibrosis; Myocardial infarction; Astaxanthin; Lipidomics; SMPD1;
Microencapsulation of omega-3 polyunsaturated fatty acids and astaxanthin-rich salmon oil using particles from gas saturated solutions (PGSS) process
Keywords: آستاگزانتین; Microencapsulation; PGSS; Salmon oil; Ï-3 PUFAs; Astaxanthin;
Investigations in ultrasound-induced enhancement of astaxanthin production by wild strain Phaffia rhodozyma MTCC 7536
Keywords: آستاگزانتین; Phaffia rhodozyma; Astaxanthin; Sonication; Fermentation; Optimization;
Antioxidation and anti-aging activities of astaxanthin geometrical isomers and molecular mechanism involved in Caenorhabditis elegans
Keywords: آستاگزانتین; AST; astaxanthin; C. elegans; Caenorhabditis elegans; ROS; reactive oxygen species; SOD; superoxide dismutase; CAT; catalase; DMEM; dulbecco's modification of eagle's medium; FBS; fetal bovine serum; TBHP; 1,1-Dimethylethyl hydroperoxide,2-Hydroperoxy
Melatonin enhances astaxanthin accumulation in the green microalga Haematococcus pluvialis by mechanisms possibly related to abiotic stress tolerance
Keywords: آستاگزانتین; Haematococcus pluvialis; Astaxanthin; Melatonin; Messenger; Abiotic stress;
Metabolic engineering of Escherichia coli for high-level astaxanthin production with high productivity
Keywords: آستاگزانتین; Metabolic engineering; Escherichia coli; Carotenoids; Astaxanthin; Fusion protein; hok/sok system;
Non-steroidal anti-inflammatory drugs initiate morphological changes but inhibit carotenoid accumulation in Haematococcus pluvialis
Keywords: آستاگزانتین; Cyst formation; Astaxanthin; Diclofenac; Diflunisal; Mefenamic-acid;
Low-dose doxorubicin with carotenoids selectively alters redox status and upregulates oxidative stress-mediated apoptosis in breast cancer cells
Keywords: آستاگزانتین; Carotenoids; Doxorubicin; Breast cancer cells; Cytotoxicity; Oxidative stress-mediated apoptosis; AST; Astaxanthin; Bcl-2; B-cell lymphoma 2; Bax; Bcl-2 associated X protein; BC; β-Carotene; BCA; Bicinchoninic acid; BHT; Butylatedhydroxytoluene; DCF-DA;
Enhanced astaxanthin accumulation in Haematococcus pluvialis using high carbon dioxide concentration and light illumination
Keywords: آستاگزانتین; Haematococcus pluvialis; Astaxanthin; Algal biomass; Carbon dioxide; Stress induction;
Low pressure supercritical CO2 extraction of astaxanthin from Haematococcus pluvialis demonstrated on a microfluidic chip
Keywords: آستاگزانتین; Supercritical CO2 extraction; Astaxanthin; Microalgae; Microfluidics; Co-solvent;
Isolation and identification of the main carotenoid pigment from a new variety of the ridgetail white prawn Exopalaemon carinicauda
Keywords: آستاگزانتین; all- trans astaxanthin, 3S,3â²S astaxanthin (PubChem CID: 5281224); 9-cis astaxanthin (PubChem CID: 91827091); 13-cis astaxanthin (PubChem CID: 91827159); 3R,3â²R astaxanthin (PubChem CID: 12358421); canthaxanthin (PubChem CID: 5281227); zeaxanthin (Pub
Fabrication of aqueous nanodispersion from natural DNA and chitosan as eminent carriers for water-insoluble bioactives
Keywords: آستاگزانتین; DNA; Chitosan; Polyion complex; Nanoparticles; Water dispersion; Astaxanthin;
Supplementation of dietary astaxanthin alleviated oxidative damage induced by chronic high pH stress, and enhanced carapace astaxanthin concentration of Chinese mitten crab Eriocheir sinensis
Keywords: آستاگزانتین; Eriocheir sinensis; Alkaline stress; Astaxanthin; Apoptosis; Oxidative damage; Color;
Butylated hydroxytoluene induces astaxanthin and lipid production in Haematococcus pluvialis under high-light and nitrogen-deficiency conditions
Keywords: آستاگزانتین; Haematococcus pluvialis; Astaxanthin; Lipid; Butylated hydroxytoluene; Abiotic stress; Signal molecules;
Kinetics of drosopterin release as indicator pigment for heat-induced color changes of brown shrimp (Crangon crangon)
Keywords: آستاگزانتین; Crangon crangon; Color change; Drosopterin; Astaxanthin; Kinetics; Cooking;
Bioactive and technological functionality of a lipid extract from shrimp (L. vannamei) cephalothorax
Keywords: آستاگزانتین; Astaxanthin; Food colouring; Anti-inflammatory; L. vannamei cephalothorax; Polyunsaturated fatty acids;
Astaxanthin from Phaffia rhodozyma: Microencapsulation with carboxymethyl cellulose sodium and microcrystalline cellulose and effects of microencapsulated astaxanthin on yogurt properties
Keywords: آستاگزانتین; Microencapsulation; Astaxanthin; Carboxymethyl cellulose sodium; Microcrystalline cellulose; Yogurt;
Biological interaction of newly synthesized astaxanthin-s-allyl cysteine biconjugate with Saccharomyces cerevisiae and mammalian α-glucosidase: In vitro kinetics and in silico docking analysis
Keywords: آستاگزانتین; Astaxanthin; S-allyl cysteine; Antioxidant; Alpha-glucosidase; Astaxanthin diester;
Effects of dietary astaxanthin (AX) supplementation on pigmentation, antioxidant capacity and nutritional value of swimming crab, Portunus trituberculatus
Keywords: آستاگزانتین; Swimming crab; Astaxanthin; Coloration; Fatty acids;
Gypenosides as natural emulsifiers for oil-in-water nanoemulsions loaded with astaxanthin: Insights of formulation, stability and release properties
Keywords: آستاگزانتین; Astaxanthin; Nanoemulsions; Gypenosides; Physicochemical stability; Bioaccessibility;
Antarctic krill lipid extracted by subcritical n-butane and comparison with supercritical CO2 and conventional solvent extraction
Keywords: آستاگزانتین; Antarctic krill lipid; Lipid extraction method; Astaxanthin; Tocopherol; Volatile components;