Keywords: قند یا شکر; Sambucus nigra; S. javanica; S. cerulea; Interspecific hybrids; Sugars; Organic acids; Total phenolics; Antioxidant activity
مقالات ISI قند یا شکر (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: قند یا شکر; Sensorial quality; Sugars; Phenols; Antioxidant activity; Microbial load
Keywords: قند یا شکر; Anthocyanins; Ellagic acid; Fragaria x ananassa; Organic acids; Soilless; Sugars;
Keywords: قند یا شکر; Polyphenol; Amino acid; Sugars; Volatile; Malus domestica Borkh;
Keywords: قند یا شکر; Olive leaves; Steam-explosion; Sugars; Oligomers; Natural antioxidants; Biorefinery;
Keywords: قند یا شکر; Ribes; Fruit; Colour characteristics; Sugars; Organic acids; Phenolic compounds
Keywords: قند یا شکر; Apple; Biopsy sampling; Colour; Modeling; Organic acids; Sugars; Taste;
Keywords: قند یا شکر; Respiration; Sprouting; Sugars; Phenolics; Abscisic acid
Keywords: قند یا شکر; grapevine; correlations; crop load; leaf area; sugars
Keywords: قند یا شکر; Metabolomics; Boron; Citrus; Metabolite; Sugars; Amino acids
Keywords: قند یا شکر; Vacuum impregnation; Fresh cut apples; Sugars; Physical properties; Quality
Keywords: قند یا شکر; Acrylamide; 5-Hydroxymethylfurfural (HMF); Neo-formed contaminants; Sugars; Multiresponse kinetic modelling; Bakery products;
Keywords: قند یا شکر; Sodium dodecyl sulfate; Critical micelle concentration; Sugars; Co-solvents; Hydrophilic hydration;
Keywords: قند یا شکر; Sugars; Nitrophenols; Size distributions; Source apportionment; Urban haze; Shanghai;
Keywords: قند یا شکر; Aerosol particles; Sugars; PM2.5; PM10; Emission sources; Beijing;
Keywords: قند یا شکر; Fast pyrolysis; Acid leaching; Agglomerates; Sugars; Lignin; Alkali and alkaline earth metals;
Keywords: قند یا شکر; Lake sediments; Paleolimnology; Organic matter source; Algae; Indicator; Biomarkers; Sugars; Monosaccharides;
Keywords: قند یا شکر; Araneae; Ions; Amino-acids; Sugars; Polyols; ICP-MS; UPLC; GC-FID;
Keywords: قند یا شکر; FTIR; Andean potatoes; Anthocyanins; Phenolics; Sugars; Portable spectrometers;
Keywords: قند یا شکر; Blood and urine osmolality; Compensatory feeding; Sugars; Food intake; Fruit-eating bats;
Keywords: قند یا شکر; Apple; Sugars; Organic acids; Sweetness;
Keywords: قند یا شکر; Steam explosion; Microalgae; Sugars; Oil; Biodiesel; Bioethanol
Keywords: قند یا شکر; Microalgae; Acid hydrolysis; Optimization; ABE; Butanol; Sugars;
Keywords: قند یا شکر; Mixed culture; Solid state fermentation; Sugars; Enzymes; Simultaneous saccharification and fermentation; Bioethanol;
Keywords: قند یا شکر; Raman spectroscopy; Fluorescence spectroscopy; White wines; Phenolic composition; Hydroxycinnamic acids; Sugars
Keywords: قند یا شکر; Plant phenology; Frost hardiness; Ericaceae; Sugars; Treeline; Winter ecology
Keywords: قند یا شکر; Sweeteners; Children; Sugars; Obesity; Tooth decay; Edulcorantes; Infancia; Azúcares; Obesidad; Caries;
Keywords: قند یا شکر; Starch; Sugars; Lignin; Phenols; WinRHIZO
Keywords: قند یا شکر; Punica granatum; Arils; Organic acids; Principal component analysis; Sugars; Total antioxidant activity
Keywords: قند یا شکر; Maple sap; Sugars; Organic acids; Phenolic compounds; Minerals; Multivariate analysis; Food composition; Food analysis
Keywords: قند یا شکر; Almond hulls; Carbohydrates; Sugars; Sugar alcohols; Countercurrent extraction; Leaching;
Keywords: قند یا شکر; Macrophytes; Sugars; Amino acids; Polyols; Photosynthetic pigments
Keywords: قند یا شکر; Corn starch; Gelatinization; IOD method; Sugars
Keywords: قند یا شکر; Biomass; Fast pyrolysis; Acid leaching; Sugars; Alkali and alkaline earth metals
Keywords: قند یا شکر; Zeolites; Molecular sieves; Biomass; Triglycerides; Sugars; Cracking; Isomerization; Aldol condensation.
Keywords: قند یا شکر; Hepatocytes; Pullulan; Asialoglycoprotein receptor; Galactose; Sugars; Ligands;
Keywords: قند یا شکر; Polymers from biomass; Polysaccharides; Lignin; Plant oils; Terpenes and rosin; Glycerol; Sugars; Furans;
Keywords: قند یا شکر; Gellan; Ethyl butyrate; Sugars; Aroma retention; Headspace; Partition coefficient
Keywords: قند یا شکر; Hydrothermal pre-treatment; Lignins; Sugars; Cellulase; β-glucosidase; Xylanase;
Keywords: قند یا شکر; Grape; Malate; Respiration; Respiratory quotient; Fermentation; Sugars; Vitis vinifera L
Keywords: قند یا شکر; High performance liquid chromatography; Charged aerosol detector; Sugars; Sugar alcohols; Food;
Keywords: قند یا شکر; Almond hulls; Carbohydrates; Sugars; Sugar alcohols; Survey; Biofuels feedstock
Keywords: قند یا شکر; Low-input; Vitamin C; Phenolic; Sugars; Chlorophyll;
Keywords: قند یا شکر; Ant; Taste sensitivity; Food intake; Response curve; Sugars;
Keywords: قند یا شکر; Oil palm; Age of trunks; Binderless board; Sugars; Extraction;
Keywords: قند یا شکر; Bio-oil; Sugars; Biphasic system; HMF; Furfural
Keywords: قند یا شکر; Critical micelle concentration; SDS; Sugars; Thermodynamic parameters
Keywords: قند یا شکر; Soybean; Natto; Seed chemical quality; Minerals; Sugars; Sensory properties;
Keywords: قند یا شکر; Anaerobic digestion; Bamboo waste; Lignocelluloses; Methane yield; Pre-treatment; Sugars
Keywords: قند یا شکر; Subcritical water hydrolysis; Sugarcane bagasse; Sugars